Homemade Grape Nuts Recipes

Steps:

• In a large bowl, combine the flour, brown sugar, baking soda and salt. Stir in the buttermilk, butter, vanilla and maple flavoring if desired, until combined. Spread into six greased 13-in. x 9-in. baking pans. , Bake at 350° for 35-40 minutes. Cool on wire racks. Reduce heat to 250°. Break mixture into pieces. Cover and process in batches in a food processor until small pieces are formed; return to baking pans. Bake for 1 hour or until light brown and crisp, stirring every 15 minutes. Store in airtight containers. Serve as a cereal with milk.

Steps:

• Preheat oven to 350°.
• Grease 6 13x9x2" pans.
• Combine flour, brown sugar, baking soda and salt.
• Add buttermilk, butter, vanilla and maple flavoring, if desired.
• Spread into baking pans.
• Bake 35 to 40 minutes.
• Cool; break up and process in processor until pieces are small.
• Reduce oven to 250°.
• Return cereal to pans and bake 1 hour, stirring every 15 minutes, or until light brown and crisp.
• Store in airtight containers.

Steps:

• Put dry ingredients in a bowl, except soda which should be added to milk just before adding milk to dry ingredients.
• Last add oleo and flavorings; mix well.
• Dough should be fairly thick.
• If too thick, add milk, if too thin, add flour.
• Put in pans and spread even.
• Bake in 350°F oven till baked.
• Take out and let cool.
• Rub over wire netting, or over grater.
• Dry in oven till crisp.

Steps:

• In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available., Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed.)