Homemade Hamburger Helper Recipes
HOMEMADE HAMBURGER HELPER
Make and share this Homemade Hamburger Helper recipe from Food.com.
Provided by MyHappyEatings
Categories One Dish Meal
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Cook pasta according to package directions, drain and set aside.
- Meanwhile, cook meat over medium-high heat in a large skillet until browned. Drain and return to pan.
- Add all dry seasonings and flour, stir till combined.
- Add milk, tomato sauce and corn, bring to a boil stirring frequently.
- Reduce heat to a simmer, cover and cook 2 minutes.
- Add macaroni pasta and cheeses, toss to coat.
Nutrition Facts : Calories 998.6, Fat 39.4, SaturatedFat 21.1, Cholesterol 132, Sodium 1279, Carbohydrate 116.4, Fiber 7, Sugar 8.5, Protein 45.7
HOMEMADE CHEESEBURGER MACARONI HAMBURGER HELPER
We like Hamburger Helper but we don't like the MSG or other icky ingredients! You can prepare "sauce packets" ahead of time to save time. Increase/alter seasonings and/or cheese to suit your tastes!
Provided by MDMama
Categories Meat
Time 22m
Yield 4 , 4 serving(s)
Number Of Ingredients 11
Steps:
- Brown ground beef in a large skillet. Drain.
- Add hot water, milk, pasta and "sauce packet" ingredients.
- Bring to a boil, cover, reduce heat and simmer 12 minutes or until pasta is tender.
- In the last few minutes of cook time, add cheese, stir and re-cover.
- When pasta is tender and cheese is melted, remove heat and uncover.
- Let stand about 5 minutes. Sauce will thicken as it stands.
- Top with additional cheese if you like.
Nutrition Facts : Calories 961.9, Fat 49, SaturatedFat 22.8, Cholesterol 270.5, Sodium 1049.5, Carbohydrate 39.6, Fiber 1.8, Sugar 2.4, Protein 85.3
"HOMEMADE" HAMBURGER HELPER
I used to make this in college. It's artery-hardening, but very good. It's similar to cheeseburger macaroni hamburger helper, but much tastier and not much more work.
Provided by JMS0173
Categories Cheese
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Start water boiling for pasta.
- Heat oil or butter in skillet.
- Add onions and garlic and saute.
- When wilted, add beef and seasonings.
- Cook pasta according to package directions.
- Drain and prepare with milk, butter and cheese sauce packet.
- Set aside over low heat.
- When beef is only slightly pink, add tomatoes.
- Continue cooking till meat is done.
- Stir beef mixture into mac and cheese, add extra cheese and stir until melted.
Nutrition Facts : Calories 447.3, Fat 26.9, SaturatedFat 12.8, Cholesterol 104.8, Sodium 428.7, Carbohydrate 22, Fiber 1.2, Sugar 4.1, Protein 28.3
HOMEMADE HAMBURGER HELPER
This is a family style one dish meal that should be healthy and easy to make. You can adjust the flavors as desired. Be creative with this one, you can add or delete almost anything.
Provided by Dave Salch
Categories One Dish Meal
Time 45m
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- in a large skillet brown the turkey in olive oil, then add the garlic and onion. Use medium heat until onion is tender and turkey has some chunks crispy brown.
- Sprinkle in the salt, pepper, basil, and bay leaves. then add in the chicken stock.
- Add all the vegetables and bring this to a boil over medium high heat.
- Once the mixture is boiling, add the pasta.
- Cover and cook for about 20 minutes, stirring occasionally.
- Add the tomato sauce and cook uncovered another 10 minutes, until the mixture is as thick as desired.
- Great served topped with some ketchup, and sprinkled with Tabasco if you like spicy!
Nutrition Facts : Calories 367.1, Fat 13.7, SaturatedFat 3.1, Cholesterol 78.3, Sodium 1055, Carbohydrate 33.2, Fiber 5.4, Sugar 7.1, Protein 30.9
HOMEMADE HAMBURGER "HELPER"
My kids LOVE hamburger helpers, but being that they are often FULL of sodium etc. I went to work in the kitchen. This recipe is easily adapted by changing a few ingredients. Ground beef -chicken or turkey Cream of mushroom soup to cream of chicken or nacho cheese soup and different pasta change this dish into many alternatives. ex: I replace the ground beef, noodles and cream of mushroom for chicken breast cubed, nacho cheese soup and use cut up tortillas for a Mexican version.
Provided by amysfreeman
Categories One Dish Meal
Time 25m
Yield 8 cups, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Chop onions and mushrooms.
- Heat a large soup pot on medium heat.
- Add onions and mushrooms and cook with ground beef.
- Drain in a strainer, let sit in strainer while pasta cooks.
- add water to soup pot and cook pasta per box directions.
- Drain water from pasta and pour meat, onions and mushrooms into pasta,
- add entire can of mushroom soup and sour cream to taste.
- Serve with a side salad and garlic bread.
Nutrition Facts : Calories 790.6, Fat 23, SaturatedFat 8.2, Cholesterol 82.2, Sodium 491, Carbohydrate 102.2, Fiber 4.6, Sugar 9, Protein 41.5
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