Homemade Sloppy Joes Or Hot Dog Chili Recipes

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SLOPPY JOE DOGS

There are so many different ways to top a hot dog, but this tasty sloppy joe version beats them all. ‐Kimberly Wallace, Dennison, Ohio

Provided by Taste of Home

Categories     Lunch

Time 35m

Yield 16 servings.

Number Of Ingredients 18



Sloppy Joe Dogs image

Steps:

  • In a Dutch oven, cook the beef, celery, green pepper and onion over medium heat until meat is no longer pink; drain. Stir in the tomato soup, brown sugar, ketchup, vinegar, mustard, Worcestershire sauce, pepper, salt and garlic powder; heat through., Grill hot dogs, covered, over medium heat for 6-10 minutes or until heated through, turning occasionally. Serve on buns. Top each with 1/4 cup beef mixture. If desired, top with warmed cheese dip and grilled onions.

Nutrition Facts : Calories 422 calories, Fat 23g fat (9g saturated fat), Cholesterol 68mg cholesterol, Sodium 959mg sodium, Carbohydrate 31g carbohydrate (10g sugars, Fiber 1g fiber), Protein 22g protein.

SLOPPY JOE TOPPING:
2 pounds ground beef
2 celery ribs, chopped
1 small green pepper, finely chopped
1 small onion, chopped
1 can (10-3/4 ounces) condensed tomato soup, undiluted
1/4 cup packed brown sugar
1/4 cup ketchup
1 tablespoon cider vinegar
1 tablespoon prepared mustard
1-1/2 teaspoons Worcestershire sauce
1 teaspoon pepper
1/2 teaspoon salt
1/4 teaspoon garlic powder
DOGS:
16 hot dogs
16 hot dog buns, split
Optional: Warmed cheese dip and grilled onions

HOMEMADE SLOPPY JOES OR HOT DOG CHILI

I never really liked store bought sloppy joes because of the onions. So when I was teenager I came up with my own version without them. Over the years I have fiddled with the recipe to make it even more delicious. My dad uses it as his hot dog chili. Each to their own.

Provided by FDADELKARIM

Categories     Lunch/Snacks

Time 20m

Yield 8 sandwiches, 4 serving(s)

Number Of Ingredients 10



Homemade Sloppy Joes or Hot Dog Chili image

Steps:

  • Brown the beef in a large frying pan, breaking it into tiny pieces.
  • Drain any excess fat then stir in the rest of the ingredients (except for the buns) with the beef. Simmer on medium heat until the mixture is thick, about 10 minutes.
  • Serve on hamburger buns or over hot dogs.

1 lb lean ground beef
1/2 cup ketchup (name brand preferably)
1 1/2 tablespoons A.1. Original Sauce
1/2 cup water
1 -1 1/2 teaspoon chili powder (depends on how spicy you want it)
1/2 teaspoon paprika
1/2 teaspoon salt
1/2 teaspoon onion powder
1/4 teaspoon black pepper
8 hamburger buns

MOM'S HOMEMADE HOT DOG CHILI -OR- SLOPPY JOES!

My mom gave me this recipe after years of my begging for it! Awesome for Sloppy Joe's or as a fantastic finish to hot dogs!

Provided by TGirl

Categories     One Dish Meal

Time 10m

Yield 4-10 serving(s)

Number Of Ingredients 5



Mom's Homemade Hot Dog Chili -Or- Sloppy Joes! image

Steps:

  • Brown hamburger-drain fat.
  • add remaining ingredients to beef and simmer until heated through.
  • Serve over hot dogs, along with cole slaw and mustard for a traditional North Carolinian hot dog OR, you can serve on hamburger buns for a killer Sloppy Joe!
  • Serving size depends on which option you choose.
  • 10+ hot dog servings, or 4 moderate Sloppy Joes.
  • For cookouts and picnics, recipe can easily double!

Nutrition Facts : Calories 280.8, Fat 13.5, SaturatedFat 5, Cholesterol 76.1, Sodium 763.2, Carbohydrate 16.1, Fiber 0.8, Sugar 13.8, Protein 24.7

1 lb hamburger (ground chuck preferred)
1 cup ketchup
1 teaspoon vinegar
1 tablespoon chili powder
1/2 cup water

JEFF'S HOT DOG CHILI

A really good chili sauce like I had as a kid. This took me many years to get the ingredients just right. Hope you enjoy.

Provided by orion3

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Chili Without Beans Recipes

Time 30m

Yield 6

Number Of Ingredients 10



Jeff's Hot Dog Chili image

Steps:

  • Place ground beef in a large saucepan with water and mash the beef with a potato masher to break apart. Stir in tomato sauce, ketchup, chili powder, salt, black pepper, sugar, onion powder, and Worcestershire sauce. Bring to a boil and cook over medium heat until the chili has thickened slightly and the beef is fully cooked, about 20 minutes.

Nutrition Facts : Calories 167.7 calories, Carbohydrate 7.5 g, Cholesterol 47.3 mg, Fat 9.4 g, Fiber 0.8 g, Protein 13.6 g, SaturatedFat 3.6 g, Sodium 594.7 mg, Sugar 6 g

1 pound ground beef
⅓ cup water
½ (10 ounce) can tomato sauce
½ cup ketchup
2 ½ teaspoons chili powder
½ teaspoon salt
½ teaspoon ground black pepper
½ teaspoon white sugar
½ teaspoon onion powder
1 dash Worcestershire sauce

MY FAVORITE CHILI DOGS

The very thought of a hot dog dressed in chili makes me giddy. To get that straight-from-the-ballpark taste, I combine ketchup, mustard, chili and pepper sauce. -Patricia Pauling, Adams, New York

Provided by Taste of Home

Categories     Dinner     Lunch

Time 1h20m

Yield 8 servings.

Number Of Ingredients 15



My Favorite Chili Dogs image

Steps:

  • In a large saucepan, cook and crumble beef over medium heat until no longer pink, 8-10 minutes; drain. Add next 10 ingredients; simmer until thickened, about 45 minutes, stirring frequently., Cook hot dogs according to package directions. Place in buns and top with chili, red onion and yellow mustard.

Nutrition Facts : Calories 427 calories, Fat 22g fat (9g saturated fat), Cholesterol 60mg cholesterol, Sodium 1195mg sodium, Carbohydrate 33g carbohydrate (9g sugars, Fiber 3g fiber), Protein 21g protein.

1 pound ground beef
1 finely chopped small onion
1 can (15 ounces) tomato puree
1/2 cup ketchup
2 tablespoons chili powder
1 tablespoon finely chopped green pepper
1 tablespoon white vinegar
2 teaspoons ground mustard
1 teaspoon hot pepper sauce
1 teaspoon onion salt
1/2 teaspoon garlic powder
8 hot dogs
1 package (12 ounces) hot dog buns, split
Finely chopped red onion
Yellow mustard

CHILI DOG-SLOPPY JOE SLIDERS

Find your new favorite crowd-pleaser with this Chili Dog-Sloppy Joe Sliders recipe. Serve up this meaty goodness on a little bun at your next party.

Provided by My Food and Family

Categories     Home

Time 20m

Yield 6 servings, 2 sliders each

Number Of Ingredients 6



Chili Dog-Sloppy Joe Sliders image

Steps:

  • Brown ground beef in large skillet; drain. Return meat to skillet. Stir in ketchup and taco seasoning.
  • Add franks; stir. Cook on medium-low heat 4 min. or until heated through, stirring frequently.
  • Fill buns with meat mixture and Singles pieces.

Nutrition Facts : Calories 460, Fat 20 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 70 mg, Sodium 1000 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 27 g

1 lb. lean ground beef
1/2 cup HEINZ Tomato Ketchup
1 Tbsp. TACO BELL® Taco Seasoning Mix
4 OSCAR MAYER Beef Franks, cut lengthwise into quarters, then crosswise into slices
1 pkg. (15 oz.) slider buns
3 KRAFT Singles, quartered

SIMPLE HOMEMADE SLOPPY JOES

Make and share this Simple Homemade Sloppy Joes recipe from Food.com.

Provided by Dom Gigi s Mom

Categories     < 30 Mins

Time 30m

Yield 6 serving(s)

Number Of Ingredients 7



Simple Homemade Sloppy Joes image

Steps:

  • Brown burger with garlic and onion.
  • Add remaining ingredients and simmer til thick.
  • Or after browning the beef, put all ingredients in a crock pot.

Nutrition Facts : Calories 402.4, Fat 23.2, SaturatedFat 9, Cholesterol 102.8, Sodium 574.3, Carbohydrate 18.2, Fiber 1.1, Sugar 13.9, Protein 29.7

2 lbs ground beef
1 medium onion, diced
2 tablespoons brown sugar
1 cup water
2 tablespoons mustard
1/2 cup ketchup
1 (10 1/2 ounce) can tomato soup

HOT DOG CHILI

Everyone LOVES this chili when I make it! It is sweet and goes well with things other than hot dogs. We sometimes have it with fritos, cheese and sour cream. Simple to make with minimal ingredients!

Provided by robingracejohnson

Categories     Meat

Time 2h10m

Yield 1 cooker, 10-20 serving(s)

Number Of Ingredients 7



Hot Dog Chili image

Steps:

  • Brown ground beef with minced onion; drain.
  • In a medium sized cooker add ketchup, onion soup mix, brown sugar, mustard and water.
  • Add ground beef and onion to mixture.
  • Simmer on low heat for 2 to 3 hours.
  • Serve on hot dogs or with corn chips, cheese and sour cream.
  • Enjoy!

Nutrition Facts : Calories 322.6, Fat 14.3, SaturatedFat 5.4, Cholesterol 62, Sodium 1676.8, Carbohydrate 31.8, Fiber 0.9, Sugar 26.4, Protein 19.2

2 -3 lbs ground beef (browned and drained)
1 (2 ounce) envelope onion soup mix (such as Lipton Onion soup mix)
1 -3 tablespoon brown sugar (to taste)
1 (36 ounce) bottle ketchup (the whole bottle or to taste)
2 teaspoons mustard (or to taste)
1 onion, minced (large to medium)
1/4-1/2 cup water (depending on how thick you like your chili)

HOT DOG CHILI

Recipe is from the cookbook: Southern Living Comfort Food. "Two pounds of ground beef, an onion, and a handful of common pantry staples are all you need to prepare this homemade hot dog chili."

Provided by Barenakedchef

Categories     Meat

Time 1h15m

Yield 5 cups

Number Of Ingredients 11



Hot Dog Chili image

Steps:

  • Cook ground beef in a Dutch oven over medium-high heat, stirring until beef crumbles and is no longer pink; drain well. Wipe Dutch oven clean with a paper towel.
  • Sauté onion in hot oil in Dutch oven 5 minutes. Add salt, chili powder, and beef, and cook 3 to 5 minutes. Stir in 2 1/4 cups water and next 5 ingredients. Bring to a boil; reduce heat to low, and simmer, stirring occasionally, 45 minutes or until most of the liquid evaporates.

Nutrition Facts : Calories 391.3, Fat 19.7, SaturatedFat 7.6, Cholesterol 117.9, Sodium 1187.7, Carbohydrate 15.7, Fiber 1.1, Sugar 12.2, Protein 37.6

2 lbs lean ground beef
1 small onion, finely chopped
1 teaspoon vegetable oil
1 teaspoon salt
4 teaspoons chili powder
2 1/4 cups water
1 cup ketchup
4 teaspoons Worcestershire sauce
1 teaspoon white vinegar
1/2 teaspoon dry mustard
1/4-1/2 teaspoon ground pepper

NOT SO SLOPPY HOT DOGS

This is a take off of sloppy joes. Not sure about the servings as I only cook for the 2 of us. Any extra I use on hamburger buns or it goes well on hash browns or egg with breakfast. I really find this makes a great hot dog! Enjoy.

Provided by JC 16

Categories     Main Dish Recipes     Sandwich Recipes     Hot Dogs and Corn Dogs Recipes

Time 50m

Yield 8

Number Of Ingredients 13



Not so Sloppy Hot Dogs image

Steps:

  • Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add celery and onion; cover skillet and cook until celery and onion are tender, about 5 minutes.
  • Stir tomato soup, ketchup, brown sugar, vinegar, and Worcestershire sauce into ground beef mixture; season with taco seasoning, garlic powder, and salt. Simmer mixture, stirring frequently, until flavors have blended, 15 to 20 minutes.
  • Fill a large pot with lightly salted water and bring to a boil; boil hot dogs in the boiling water until cooked through, 5 to 10 minutes. Remove hot dogs from water using thongs.
  • Place each hot dog into a toasted bun; top each hot dog with ground beef mixture.

Nutrition Facts : Calories 407.4 calories, Carbohydrate 30.7 g, Cholesterol 56.7 mg, Fat 22.4 g, Fiber 1.2 g, Protein 19.7 g, SaturatedFat 8.4 g, Sodium 1066.2 mg, Sugar 9 g

1 pound lean ground beef
½ cup chopped celery
¼ cup chopped onion
½ (10.75 ounce) can condensed tomato soup
2 ½ tablespoons ketchup
2 tablespoons packed brown sugar
1 ½ teaspoons white vinegar
¾ teaspoon Worcestershire sauce
1 tablespoon taco seasoning mix
¼ teaspoon garlic powder
¼ teaspoon salt
8 hot dogs
8 hot dog buns, split and toasted

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