Homemade Sweetened Condensed Milk Substitute Recipes
SWEETENED CONDENSED MILK SUBSTITUTE
I found this on ochef.com. According to them, recipes using dried (powdered) milk approximate the texture but not the flavor of true sweetened condensed milk, and the following recipe tastes much better. It is not as thick as regular condensed milk, but it works fine as an ingredient in bar cookie recipes. SOURCE: www.ochef.com
Provided by najwa
Categories Dessert
Time 10m
Yield 1 1/2 cups
Number Of Ingredients 2
Steps:
- Combine ingredients in a saucepan.
- Stir over medium heat until sugar is dissolved; cool.
- May be refrigerated for several days.
Nutrition Facts : Calories 870.1, Fat 12.7, SaturatedFat 7.7, Cholesterol 48.7, Sodium 179.8, Carbohydrate 183.5, Sugar 166.3, Protein 11.4
SWEETENED CONDENSED MILK SUBSTITUTE
A replacement that I found on cooks.com. Haven't tried this yet. If you try it, let me know how it works out.
Provided by Concoctionista
Categories Dessert
Time 5m
Yield 14 oz can, 1 serving(s)
Number Of Ingredients 4
Steps:
- Mix all in blender. This makes the equivalent of one 14-ounce can of sweetened condensed milk and may be substituted in any recipe.
HOMEMADE SWEETENED CONDENSED MILK SUBSTITUTE
This is a quick substitute if you have run out of sweetened condensed milk.
Provided by nanny129
Categories Drinks Recipes
Time 20m
Yield 6
Number Of Ingredients 3
Steps:
- Combine evaporated milk, sugar, and brown sugar in a saucepan over medium-low heat and whisk together. Heat to a simmer and cook until thick, 15 to 20 minutes.
Nutrition Facts : Calories 274.6 calories, Carbohydrate 57 g, Cholesterol 16.4 mg, Fat 4.3 g, Protein 3.9 g, SaturatedFat 2.6 g, Sodium 65.2 mg, Sugar 56.8 g
HOW TO MAKE SWEETENED CONDENSED MILK SUBSTITUTE
If you don't have sweetened condensed milk on hand, this simple recipe will make the equivalent of a 14-ounce can.
Provided by CHEF GRPA
Categories Sauces
Time 6m
Yield 1 cups, 1-2 serving(s)
Number Of Ingredients 4
Steps:
- Pour 1/2 cup of boiling water into a blender.
- Add 1 cup of nonfat dry milk.
- Add 2/3 cup sugar.
- Add 3 tablespoons of melted butter.
- Add a few drops of vanilla.
- Cover and blend on high speed for 30 seconds or until smooth.
- Remove from the blender.
- Use in a recipe immediately or store in a covered container in the refrigerator.
- Tips: A food processor may be used to blend the ingredients.
Nutrition Facts : Calories 1256.1, Fat 35.5, SaturatedFat 22.5, Cholesterol 115.6, Sodium 951, Carbohydrate 195.8, Sugar 195.5, Protein 43.8
SWEETENED CONDENSED MILK SUBSTITUTE
Found this one in the Calgary Herald and it has come in handy many times when I want to make something with sweetened condensed milk but have none on hand.
Provided by Suzie_Q
Categories High In...
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Blend in blender until smooth and creamy.
- Keep refigerated.
- Yields 1 can (14 oz or 400 ml).
Nutrition Facts : Calories 2251.2, Fat 70.3, SaturatedFat 44.6, Cholesterol 213.8, Sodium 1427.2, Carbohydrate 355.3, Sugar 355.1, Protein 60.4
HOMEMADE SWEETENED CONDENSED MILK
I was making a recipe which called for condensed milk; I had none on had and decided to make my own with what ingredients I had on hand.
Provided by lauren11
Categories 100+ Everyday Cooking Recipes
Time 30m
Yield 6
Number Of Ingredients 2
Steps:
- Pour the sugar into the milk in a saucepan. Bring to a boil over medium heat, stirring constantly. Remove from the heat and allow to cool before using.
Nutrition Facts : Calories 277.9 calories, Carbohydrate 56.3 g, Cholesterol 18.3 mg, Fat 4.8 g, Protein 4.3 g, SaturatedFat 2.9 g, Sodium 66.8 mg, Sugar 56.3 g
SWEETENED CONDENSED MILK - SUGAR FREE SUBSTITUTE
I have not tried this recipe. I got this recipe from Obesity Help. The recipe was posted by A Better Jennifer.
Provided by internetnut
Categories < 30 Mins
Time 16m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- In a 2 cup glass measuring cup, combine cold water and Carnation Nonfat Dry Milk Powder, stirring to make a paste.
- Cover and microwave on HIGH (100% power) for 45 to 60 seconds or until mixture is hot but not boiling.
- Stir in Splenda.
- Cover and refrigerate for at least 2 hours before using. Will keep up to 2 weeks in the refrigerator. Use in any recipe that calls for sweetened condensed milk. Makes equivalent of a 12-fluid-ounce can of commercial brand.
Nutrition Facts : Calories 48.2, Fat 0.1, SaturatedFat 0.1, Cholesterol 2.7, Sodium 71.5, Carbohydrate 6.9, Sugar 6.9, Protein 4.8
MAKE YOUR OWN SWEETENED CONDENSED MILK - HOMEMADE, SUBSTITUTE
Make and share this Make Your Own Sweetened Condensed Milk - Homemade, Substitute recipe from Food.com.
Provided by Ann Arber
Categories High In...
Time 3m
Yield 10 ounces, 6 serving(s)
Number Of Ingredients 4
Steps:
- Put ingredients in blender and whip until smooth.
SUBSTITUTE FOR SWEETENED CONDENSED MILK
I could not find sweetened condense milk where I live in Germany. This is a good substitute to use in recipes for pies, bars and desserts.
Provided by Ammie Cook in Deuts
Categories Dessert
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together.
- Use as a substitute for sweetened condensed milk in recipes for pies, bars and desserts.
Nutrition Facts : Calories 1046.5, Fat 10.1, SaturatedFat 3.1, Cholesterol 423, Sodium 989.4, Carbohydrate 227.9, Fiber 0.4, Sugar 213, Protein 14.2
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Here is an easy way to make your own sweetened condensed milk, so that you can stretch your grocery budget a little farther! 3/4 cup sugar; 1/2 cup water ; 1 1/8 cup powdered milk; Combine all ingredients in saucepan and heat over medium heat until boiling, stirring constantly. Reduce heat to low and cook until thickened, approx. 15-20 min. Continue stirring …
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Sweetened condensed milk, often referred to simply as condensed milk, is a product made by gently heating whole milk until about 60 percent of the water has evaporated and then adding sugar to a ratio of about 45 percent (by weight) of the remaining milk. The result is a thick, sweet, sticky mixture that is used in all kinds of recipes, including baked goods, …
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NON-DAIRY SWEETENED CONDENSED MILK SUBSTITUTE (VEGAN)
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Evaporated milk is exactly what it sounds like: milk with some of the water content evaporated. That means it’s one of the best substitutes for milk around. To use it in place of regular milk, simply open a can and mix it with an equal amount of water, then replace the milk in your recipe measure-for-measure. 2. Sweetened Condensed Milk
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CAN I SUBSTITUTE SWEETENED CONDENSED MILK FOR EVAPORATED ...
No, you cannot substitute sweetened condensed milk for evaporated milk. Because condensed milk contains a lot of sugar, they are not interchangeable. Sweetened condensed milk is made from whole milk and 40 to 45 percent sugar that has been cooked until around 60% of the water has evaporated. Evaporated milk, on the other hand, does away with ...
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From sv.bakeitwithlove.com
From sv.bakeitwithlove.com
HOMEMADE SWEETENED CONDENSED MILK (+ VIDEO)
Whisk stirring constantly to dissolve sweetener over medium heat. Step 2. When the milk begins to steam, lower the temperature to as low as possible for this recipe for condensed milk. Step 3. Dip a straw into the milk and use a permanent marker to draw a line on the straw, just above where the milk hit. Step 4.
From dontwastethecrumbs.com
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From thewholeportion.com
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HOMEMADE SWEETENED CONDENSED MILK SUBSTITUTE | RECIPE ...
Feb 13, 2019 - This is a quick substitute if you have run out of sweetened condensed milk. It can be used in any recipe calling for sweetened condensed milk.
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Mar 13, 2018 - Homemade Condensed Milk. Skip the canned version and easily create your own homemade condensed milk with only 2 ingredients. A great substitute in baking!
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Homemade Sweetened Condensed Milk Recipe I have made this several times as directed in the recipe for the quick version and everytime it has come out perfect! This time I doubled the recipe except I only used 1/3 cup of sugar for the whole recipe and it still came out delish! I use this for coconut popsicles and for homemade coffee creamer.
From pinterest.ca
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HOW TO MAKE SWEETENED CONDENSED MILK - THE FLOUR HANDPRINT
Baking soda, as food scientist reader kindly pointed out, can aid in the caramelizing of the sugars. This is only really desired if you’re cooking past the point of sweetened condensed milk into dulce de leche. If that’s the case, go ahead and add a half teaspoon or so. My advice – keep it simple and inexpensive, just use milk and sugar ...
From theflourhandprint.com
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RECIPE FOR HOMEMADE NON-DAIRY SWEETENED CONDENSED MILK | …
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From food.amerikanki.com
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I was out of the normal canned sweetened condensed milk and used this recipe instead. It worked out wonderfully! I don't have a double broiler, so I filled a larger sauce pan 1/3 full of water; and took a slightly smaller saucepan and put it inside the larger one. In the smaller pan I sprayed it with nonstick cooking spray and put the ingredients in. I cooked in on medium …
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SWEETENED CONDENSED MILK SUBSTITUTES TO USE IN A PINCH
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From preprod.tasteofhome.com
From preprod.tasteofhome.com
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When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
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From hr.bakeitwithlove.com
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Pour the boiling water into a blender. Add the nonfat dry milk. Add the sugar. Add the melted butter. Add a few drops of vanilla. Place the lid on the blender and cover it with a folded kitchen towel. Hold it down firmly and blend on high speed for 30 seconds or until smooth. Pour the milk into a jar or container.
From thespruceeats.com
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From servedfromscratch.com
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BEST SWEETENED CONDENSED MILK SUBSTITUTE (9 BEST ...
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From bg.bakeitwithlove.com
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It is probably less popular to have on hand though (unless you have food storage). If you do have powdered milk on hand, it is an easy substitute for sweetened condensed milk. Simply use less water to rehydrate it. This will result in thick milk that resembles the texture of sweetened condensed milk. Mix ⅓ cup of powdered milk with ⅓ cup of hot water. Powdered milk will …
From ja.bakeitwithlove.com
From ja.bakeitwithlove.com
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Stovetop Sweetened Condensed Milk Substitute. You can make a sweetened condensed milk substitute on the stovetop as well. In a saucepan, whisk together 2 cups milk and 1 cup sugar. Heat the mixture on medium to allow the sugar to dissolve. Reduce the temperature just before the milk begins to boil, and then leave it to simmer on low.
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To substitute one cup of sweetened condensed milk, use one cup of heavy cream with ¼ cup of sugar, but you can always add more as you cook. See More: Best Heavy Cream Substitutes #2. Whole Milk + Sugar. You can pretty much make your own sweetened condensed by using whole milk and reducing it down to a thick consistency.
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Sweetened condensed milk can last from 10 to 14 days after opening. On the other hand, evaporated milk can only last for 3 to 5 days after it is opened. Kept unopened, sweetened condensed milk has a shelf life of up to 2 years, even without refrigeration. On the other hand, evaporated milk can only last up to 15 months without being opened.
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To make sweetened condensed milk, start by heating 1 cup of whole milk in a saucepan until it reaches 180 degrees Fahrenheit 82 degrees Celsius. Remove from heat and let cool slightly. Add 2 cups of granulated sugar and stir until dissolved. Let cool completely. Transfer mixture into a blender and blend until smooth. Pour into a bowl and refrigerate overnight. …
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