TOAD IN THE HOLE
You know that something with a name like this is going to be good and this truly is! The traditional recipe itself is very simple but the method for making it is not, so I developed this "cold oven cheater method" which is much safer and easier. The end result is an amazing flavor and texture combination of fatty sausage links, crispy, puffed, and tender Yorkshire pudding, and delicious onion gravy. And the gravy is so good you'll want to eat it on just about anything (and everything!)
Provided by Chef John
Time 1h55m
Yield 4
Number Of Ingredients 19
Steps:
- Prepare batter: Combine eggs, salt, pepper, cayenne, 1 cup plus 1 tablespoon flour, and milk in a large bowl; whisk thoroughly until batter is very smooth and no lumps remain. Whisk in water. Cover and let rest at room temperature for 1 hour.
- Prepare sausages: Heat vegetable oil in a skillet over medium-high heat. Add sausages and cook until browned, 2 to 3 minutes per side. Remove from the heat and transfer to a buttered 9x12- or 9x13-inch baking dish. Pour oil from the skillet over the sausages; brush oil with a pastry brush all over the bottom and up the sides of the dish.
- Start onion gravy: Melt butter in the same skillet over medium-high heat. Add onion and salt; saute until soft and starting to brown, 5 to 6 minutes.
- While onion is cooking, pour batter in and around the sausages. Place in the center of a cold oven and turn temperature to 500 degrees F (260 degrees C). Set oven timer for 30 minutes.
- While toad in the hole cooks, finish onion gravy: Stir in flour and cook for about 2 minutes. Whisk in chicken broth and return to a simmer. Add Worcestershire sauce and balsamic vinegar and simmer until gravy thickens up and reduces, about 5 minutes. Reduce heat to low and stir in green onions. Taste and adjust seasoning.
- When timer goes off, remove toad in the hole from the oven; it should be browned and puffed. Spoon gravy over the sausages and garnish with green onions and chives.
- Serve with extra gravy.
Nutrition Facts : Calories 491.1 calories, Carbohydrate 37.1 g, Cholesterol 227.7 mg, Fat 30.5 g, Fiber 1.9 g, Protein 16.8 g, SaturatedFat 9.3 g, Sodium 1062.1 mg, Sugar 5.1 g
HOMEMADE TOAD IN A HOLE RECIPE (EASY)
Make and share this Homemade Toad in a Hole Recipe (Easy) recipe from Food.com.
Provided by thatlondonchick
Categories One Dish Meal
Time 1h30m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Method:
- 1.
- To make the batter in a blender, combine the flour, eggs, milk, salt and a few grindings of pepper in the blender jar, and blend at high speed for 2 to 3 seconds. Turn off the machine, scrape down the sides of the jar, and blend again for 40 seconds.
- 2.
- (To make the batter by hand, beat the eggs and salt with a whisk or a rotary or electric beater until frothy. Slowly add the flour, beating constantly. Then pour in the milk in a thin stream and beat until the mixture is smooth and creamy). Refrigerate the batter for at least 1 hour.
- Once the batter is set preheat the oven, 200 degrees.
- Now add a drizzle of oil into a baking tray lay the sausages in the tray. Next slowly poor the batter over the sausages making sure you cover 2/3 of the sausages in batter.
- Next place the baking tray into the oven for 30 minutes. Once the batter is brown and you can see that the sausages are cooked. Remove baking tray from the oven and serve immediately.
Nutrition Facts : Calories 188.5, Fat 4.7, SaturatedFat 2, Cholesterol 99.1, Sodium 62.5, Carbohydrate 27.4, Fiber 1, Sugar 3.3, Protein 8.4
TOAD IN THE HOLE
American Toad in a hole is one of the first recipes I had my children prepare when they were learning to cook. Much easier than the European version, this fun egg-in-a-hole is sure to please. My "little ones" are now grown (and have advanced to more difficult recipes!), but this continues to be a traditional standby in my home and theirs. -Ruth Lechleiter, Breckenridge, Minnesota
Provided by Taste of Home
Time 15m
Yield 1 serving.
Number Of Ingredients 4
Steps:
- Cut a 3-in. hole in the middle of the bread and discard. In a small skillet, melt the butter; place the bread in the skillet. , Place egg in the hole. Cook for about 2 minutes over medium heat until the bread is lightly browned. Turn and cook the other side until egg yolk is almost set. Season with salt and pepper.
Nutrition Facts : Calories 183 calories, Fat 10g fat (4g saturated fat), Cholesterol 196mg cholesterol, Sodium 244mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 1g fiber), Protein 9g protein. Diabetic Exchanges
More about "homemade toad in a hole recipe easy"
HOW TO MAKE TOAD-IN-THE-HOLE - BBC GOOD FOOD - YOUTUBE
From youtube.com
Author BBC Good FoodViews 123.3K
TOAD IN THE HOLE RECIPE - INSANELY GOOD
From insanelygoodrecipes.com
4.8/5 (47)Total Time 50 minsCategory Dinner, RecipesCalories 232 per serving
- Pour the vegetable oil into the bottom of an 8x12 or 9x9 baking dish. You can use a metal or ceramic casserole dish. Place the sausages in the dish in a single layer and bake for 10 minutes in the preheated oven.
- While waiting, whisk flour, eggs, and 1/2 cup of milk in a medium bowl. Gradually mix in the rest of the milk until the mixture forms a smooth batter. Season with salt and pepper.
- Take the sausages out of the oven and pour the batter over them, covering them 3/4 of the way. Place the dish back into the oven and bake for another 35 minutes or until the center has risen and turned golden brown. If the underside seems a little soft - that's okay, that’s how it’s supposed to be.
TOAD IN THE HOLE {FOOLPROOF RECIPE!} - TAMING TWINS
From tamingtwins.com
5/5 (224)Total Time 45 minsCategory Main CourseCalories 787 per serving
TRADITIONAL TOAD IN THE HOLE RECIPE - BBC FOOD
From bbc.co.uk
Cuisine BritishCategory Main CourseServings 4-6
TOAD IN THE HOLE | RECIPES MADE EASY
From recipesmadeeasy.co.uk
TOAD IN THE HOLE - CRAVING HOME COOKED
From cravinghomecooked.com
TOAD-IN-THE-HOLE RECIPE | BBC GOOD FOOD
From bbcgoodfood.com
EASY TO MAKE PERFECT TOAD IN THE HOLE RECIPE
From thedorsetmeatcompany.co.uk
TOAD-IN-THE-HOLE RECIPE | EPICURIOUS
From epicurious.com
TOAD IN THE HOLE {QUICK & EASY BREAKFAST} | LIL' LUNA
From lilluna.com
EASY TOAD IN THE HOLE - COOKING PERFECTED
From cookingperfected.com
EASY TOAD IN THE HOLE RECIPE | FAMILY RECIPES | TESCO REAL FOOD
From realfood.tesco.com
TOAD IN THE HOLE RECIPE (WITH VIDEO) | JAMIE OLIVER
From jamieoliver.com
TOAD IN THE HOLE - THE DARING GOURMET
From daringgourmet.com
THE ULTIMATE TOAD IN THE HOLE RECIPE - STUDENT EATS
From studenteats.co.uk
TOAD IN THE HOLE RECIPE | RISE EVERY TIME | HINT OF …
From hintofhelen.com
HOMEMADE TOAD IN THE HOLE RECIPE RECIPE - STUDENT EATS
From studenteats.co.uk
TOAD IN THE HOLE - UK COOKBOOK RELEASE! - RECIPETIN …
From recipetineats.com
EASY HOMEMADE DONUT HOLES RECIPE - INSANELY GOOD
From insanelygoodrecipes.com
BRITISH TOAD IN THE HOLE | LOVEFOODIES
From lovefoodies.com
You'll also love