Homemade Vanilla Syrup For Soft Drinks Recipes

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VANILLA SYRUP

Vanilla syrup for iced coffee, vanilla soda, snow cones, and more.

Provided by skater girl

Time 10m

Yield 20

Number Of Ingredients 3



Vanilla Syrup image

Steps:

  • Microwave vanilla bean and 2 teaspoons water in a small microwave-safe bowl until softened, about 30 seconds.
  • Bring sugar and remaining water to a boil in a saucepan. Split vanilla bean lengthwise on a work surface; scrape out seeds with the back of a knife. Add seeds and pod to saucepan; boil until syrup is thickened slightly, about 2 minutes. Remove from heat and cool to room temperature.

Nutrition Facts : Calories 78.1 calories, Carbohydrate 20.2 g, Sodium 0.7 mg, Sugar 20.2 g

2 cups white sugar
2 cups water, divided
¼ vanilla bean

VANILLA SYRUP

Used with Vanilla-Spiked Hot Cocoa recipe #56459. Can also be used in coffee, yogurt or over ice cream.

Provided by Charlotte J

Categories     Sauces

Time 15m

Yield 2 cups of syrup

Number Of Ingredients 3



Vanilla Syrup image

Steps:

  • In medium saucepan over medium high heat, bring water and sugar to a boil.
  • Cook until mixture thickens slightly, about three minutes.
  • Remove from heat, stir in vanilla and let cool to room temperature.
  • Refrigerate in an airtight container for up to two weeks.

2 cups water
2 cups sugar
2 tablespoons pure vanilla extract

HOMEMADE VANILLA SYRUP FOR SOFT DRINKS

I was looking on the internet to find a way to make plain Coca-Cola into vanilla Coke and came across this recipe. I haven't tried it yet; so I don't know how well it works, but it does sound really easy to make. The number of servings is just an estimate.

Provided by Ransomed by Fire

Categories     Beverages

Time 1m

Yield 1/2 cup, 8 serving(s)

Number Of Ingredients 2



Homemade Vanilla Syrup for Soft Drinks image

Steps:

  • Mix ingredients and store in a container with a tight-fitting lid.
  • Shake before each use.
  • Add to your favorite soft drink to taste.

1/4 teaspoon vanilla extract (more or less to taste)
1/2 cup white corn syrup

VANILLA SYRUP FOR COFFEE

This is a copycat of the Torani-style flavored syrup. You can also use almond extract, hazelnut, or any other flavor. Easy and inexpensive, compared to coffee-shop prices! Makes a nice holiday or hostess gift.

Provided by Leopardstripes

Categories     Sauces

Time 20m

Yield 32 serving(s)

Number Of Ingredients 4



Vanilla Syrup for Coffee image

Steps:

  • Combine the sugars and water in a saucepan.
  • Boil for at least 10 minutes.
  • Let cool. When solution has cooled, add the extract and stir well. Store in an airtight bottle or container.

Nutrition Facts : Calories 72.7, Sodium 2.3, Carbohydrate 17.8, Sugar 17.7

2 1/2 cups water
2 cups white sugar
3/4 cup brown sugar
4 tablespoons vanilla extract

VANILLA SIMPLE SYRUP

This is the syrup Giada uses to make her Berry Lemonade. It can be used to make many different drinks and is so easy to make. Enjoy!

Provided by Sharon123

Categories     Mexican

Time 10m

Yield 1 cup

Number Of Ingredients 3



Vanilla Simple Syrup image

Steps:

  • In a small saucepan, over medium heat combine the sugar, water, vanilla bean seeds, and vanilla pod.
  • Bring to a boil, then reduce the heat to a simmer. Cook, stirring occasionally, until the sugar has dissolved, about 5 minutes.
  • Remove the pan from the heat and allow the syrup to cool, about 20 minutes.
  • Strain before using.
  • Yield: 1 cup.

Nutrition Facts : Calories 387, Sodium 8.1, Carbohydrate 100, Sugar 99.8

1/2 cup sugar
1 cup water
1 vanilla bean, cut in half lengthwise, seeds removed, pod reserved

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