Honey Balsamic Dressing Recipes

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HONEY BALSAMIC VINAIGRETTE

I kept trying to duplicate the delicious Honey Balsamic Vinaigrette from TGI Fridays®. This is very very close.

Provided by CATHYRAE

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 15m

Yield 12

Number Of Ingredients 8



Honey Balsamic Vinaigrette image

Steps:

  • Place the vinegar, onion, soy sauce, honey, sugar, garlic, and red pepper flakes into a blender. Puree on high, gradually adding the olive oil. Continue pureeing 2 minutes, or until thick.

Nutrition Facts : Calories 142.7 calories, Carbohydrate 7.8 g, Fat 12.5 g, Fiber 0.2 g, Protein 0.2 g, SaturatedFat 1.7 g, Sodium 78.3 mg, Sugar 7.1 g

½ cup balsamic vinegar
1 small onion, chopped
1 tablespoon soy sauce
3 tablespoons honey
1 tablespoon white sugar
2 cloves garlic, minced
½ teaspoon crushed red pepper flakes
⅔ cup extra-virgin olive oil

HONEY-BALSAMIC VINAIGRETTE

This simple, flavorful vinaigrette is an ideal dressing for any green salad.

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Number Of Ingredients 5



Honey-Balsamic Vinaigrette image

Steps:

  • In a small bowl, whisk together vinegar, honey, mustard, and olive oil. Season with salt and pepper.

2 tablespoons balsamic vinegar
1 tablespoon honey
1 teaspoon Dijon mustard
1/4 cup extra-virgin olive oil
Coarse salt and ground pepper

BALSAMIC HONEY VINAIGRETTE

All gatherings in our family are centered around meals. The food gives us all a common bond of warmth, tradition and shared sustenance.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 1-1/4 cups.

Number Of Ingredients 11



Balsamic Honey Vinaigrette image

Steps:

  • In a jar with a tight-fitting lid, combine the first 10 ingredients; shake well. In a large salad bowl, combine the greens and sweet red pepper; drizzle with vinaigrette and toss to coat.

Nutrition Facts : Calories 215 calories, Fat 22g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 276mg sodium, Carbohydrate 6g carbohydrate (4g sugars, Fiber 0 fiber), Protein 0 protein.

1/2 cup olive oil
1/2 cup canola oil
1/3 cup balsamic vinegar
2 tablespoons honey
1 tablespoon Dijon mustard
1 tablespoon Italian seasoning
1 teaspoon salt
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon pepper
Mixed salad greens and sliced sweet red pepper

HONEY-BALSAMIC VINAIGRETTE

This is a salad dressing that I really enjoy on a green salad with walnuts, cranberries, avocado and goat cheese crumbles. This dressing is strong, so a little goes a long way.

Provided by Madenish

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 5m

Yield 8

Number Of Ingredients 4



Honey-Balsamic Vinaigrette image

Steps:

  • Whisk together the vinegar, honey, olive oil, and soy sauce until the honey has dissolved, and the dressing is smooth.

Nutrition Facts : Calories 102 calories, Carbohydrate 11.1 g, Fat 6.8 g, Protein 0.1 g, SaturatedFat 0.9 g, Sodium 41.7 mg, Sugar 10.9 g

½ cup balsamic vinegar
¼ cup honey
¼ cup olive oil
1 teaspoon soy sauce

BALSAMIC HONEY MUSTARD DRESSING

Make and share this Balsamic Honey Mustard Dressing recipe from Food.com.

Provided by Ailsa of New Zealand

Categories     Salad Dressings

Time 10m

Yield 2 serving(s)

Number Of Ingredients 4



Balsamic Honey Mustard Dressing image

Steps:

  • Blend honey and mustard in a small bowl with a fork until emulsified.
  • Drizzle in the balsamic vinegar until dressing is just thin enough to pour over salad.
  • Taste and add more vinegar if desired.
  • Crush the peppercorns with a mortar and pestle or in a spice grinder.
  • Mix in dressing and drizzle on salad.

Nutrition Facts : Calories 58.2, Fat 0.3, Sodium 91.1, Carbohydrate 13.2, Fiber 0.3, Sugar 12.3, Protein 0.5

1 tablespoon honey
1 tablespoon Dijon mustard or 1 tablespoon stone ground mustard
3 tablespoons balsamic vinegar, to taste
1 whole peppercorn, optional (Black,white, green and or or pink)

HONEY-DIJON BALSAMIC VINAIGRETTE

Make and share this Honey-Dijon Balsamic Vinaigrette recipe from Food.com.

Provided by 851044

Categories     Salad Dressings

Time 10m

Yield 10 serving(s)

Number Of Ingredients 8



Honey-Dijon Balsamic Vinaigrette image

Steps:

  • For the dressing; in a bowl whisk together garlic, salt, Dijon, honey and balsamic vinegar; add in olive oil in a slow steady stream until emulsified.
  • Adjust honey amount adding in more if desired for a sweeter taste, then season with more salt if needed, and black pepper.
  • Chill for a minimum of 2 hours before using.

Nutrition Facts : Calories 127.1, Fat 13.6, SaturatedFat 1.9, Sodium 249.8, Carbohydrate 1.9, Fiber 0.1, Sugar 1.8, Protein 0.1

1 teaspoon fresh minced garlic
1 teaspoon salt (or to taste)
3 teaspoons Dijon mustard
3 -4 teaspoons honey (or to taste)
6 tablespoons balsamic vinegar
1/2 cup olive oil, plus
2 tablespoons olive oil
black pepper

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