HONEY LIME CHICKEN WINGS
A tangy, sweet-but-tart honey-lime coating gives these wings a refreshingly zingy way to fly--right into your mouth!These fried wings are straightforward, sweet, and sour.
Provided by Jana
Categories Appetizers and Snacks Meat and Poultry Chicken
Yield 9
Number Of Ingredients 9
Steps:
- In a large bowl, mix together the honey, lime juice, lime peel, garlic, salt and ground black pepper.
- Place the flour in a plastic bag and shake the chicken wings in the flour to coat.
- In a large skillet, fry the chicken wings in hot, 1 inch deep oil until cooked through. Place the cooked wings in the honey/lime mixture and toss to coat well. Serve immediately.
Nutrition Facts : Calories 299.5 calories, Carbohydrate 13.6 g, Cholesterol 20.5 mg, Fat 24.4 g, Fiber 0.3 g, Protein 7.4 g, SaturatedFat 3.8 g, Sodium 85.3 mg, Sugar 7.8 g
HONEY LEMON CHICKEN WINGS
Make and share this Honey Lemon Chicken Wings recipe from Food.com.
Provided by English_Rose
Categories Lunch/Snacks
Time 55m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 400°F
- Put the chicken wings in a baking dish, sprinkle with the salt and roast for 30 minutes.
- Put the lemon juice, garlic and honey in a small bowl and stir until the honey has dissolved.
- Pour over the chicken wings and stir until well coated. Return to the oven and cook for another 20 minutes. Serve with lemon wedges.
Nutrition Facts : Calories 513, Fat 31.3, SaturatedFat 8.8, Cholesterol 150.9, Sodium 1016.9, Carbohydrate 21.4, Fiber 0.2, Sugar 18.2, Protein 36.3
HONEY CHICKEN WINGS
A recipe I got from a work mate back in the early 80's. Very simple and very tasty. I usually double the quantity as this is really only for 2 people.
Provided by busyozmum
Categories Chicken
Time 1h
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Juice the lemon half. Mix together all the ingredients except for chicken wings.
- Place chicken wings into a shallow roasting dish and pour on half the marinade. Allow to stand (in fridge) for approximately 20 minutes.
- Prepare a moderate oven (180C) and cook chicken wings for about 15 minutes. Brush on the remaining marinade and return wings to the oven to complete cooking, approximately 30-35 minutes in all.
- Serve with green salad and herb bread.
HONEY GARLIC CHICKEN WINGS
I like to bring this dish to work for potlucks. It's always a hit! Quick, easy, AND delicious!
Provided by malcriada
Categories Meat and Poultry Recipes Chicken Chicken Wing Recipes
Time 1h45m
Yield 6
Number Of Ingredients 8
Steps:
- Stir onion, honey, brown sugar, soy sauce, butter, mustard powder, and garlic together in a saucepan over medium heat; cook until hot, about 5 minutes.
- Spread chicken wings in an even layer into a shallow baking dish; pour sauce over the wings.
- Marinate wings in refrigerate 1 hour to overnight.
- Preheat oven to 350 degrees F (175 degrees C).
- Bake the chicken wings, turning occasionally, until no longer pink at the bone and the juices run clear, about 90 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 437.3 calories, Carbohydrate 44.9 g, Cholesterol 100.7 mg, Fat 15.8 g, Fiber 0.6 g, Protein 30.3 g, SaturatedFat 7 g, Sodium 750.1 mg, Sugar 42.2 g
HONEY-LEMON GLAZED GRILLED CHICKEN WINGS
Make and share this Honey-Lemon Glazed Grilled Chicken Wings recipe from Food.com.
Provided by Bob Juen
Categories Chicken
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 15
Steps:
- GRILL 2 lbs of wings:
- Season liberally with 'Old Bay' seafood seasoning and
- grill over medium heat turning frequently for 30 to 40 minutes.
- making sure they're cooked through and starting to get crispy.
- SAUCE:.
- Wisk all sauce ingredients together, except corn starch, in a saucepan and bring to a slow simmer for 10 minute.
- Thicken slightly with 1 tbs corn starch dissolved in 2 tbls water:.
- Add thickening a little at a time while bringing the mixture up
- to a full boil. When it is thick like pancake syrup it's done, thicken no more.
- Turn off heat and let rest, it will thicken more as it cools.
- SERVE:.
- Toss grilled wings in a large bowl pouring Honey-lemon glaze over and serve.
Nutrition Facts : Calories 609.6, Fat 36.4, SaturatedFat 10.2, Cholesterol 174.8, Sodium 170.2, Carbohydrate 27.8, Fiber 0.3, Sugar 24.6, Protein 42
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