Honolulu Cup Recipes
HONOLULU CHICKEN
Steps:
- 1. In large bowl, mix flour, salt and pepper. Coat the chicken with the seasoned flour. In large skillet, brown the chicken in a small amount of oil. Drain.
- 2. In another bowl, mix the preserves, barbecue sauce, onion and soy sauce and pour mixture over the chicken. Cover and simmer for 40 minutes or til chicken is tender
- 3. Add water chestnuts and green pepper during last 10 minutes of cooking. Serve with rice.
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