Horseradish Sauce For Veggies Recipes

EASY HORSERADISH SAUCE WITH MIXED VEGETABLES

Entered for safe-keeping. From Carol Wenger Gibbons, Philadelphia, Pennsylvania, as submitted to BH&G. This goes well on cooked vegetables such as broccoli, cabbage, brussels sprouts, and potatoes. It also suits beef sandwiches, grilled burgers, or frankfurters.

Provided by KateL

Categories Sauces

Time 12m

Yield 3 1/2 cups, 8 serving(s)

Number Of Ingredients 6

Easy Horseradish Sauce With Mixed Vegetables image

Steps:

Cook mixed vegetables according to package directions; drain and chill.
Meanwhile, combine mayonnaise or salad dressing, milk, horseradish, dry mustard, and pepper. Stir until smooth. Cover and chill.
Just before serving, combine mixed vegetables and mayonnaise mixture.

Nutrition Facts : Calories 132.1, Fat 7.2, SaturatedFat 1.1, Cholesterol 5.6, Sodium 189.7, Carbohydrate 15.9, Fiber 3.3, Sugar 1.6, Protein 3

Ingredients

20 ounces frozen mixed vegetables
2/3 cup mayonnaise or 2/3 cup salad dressing
2 tablespoons milk
2 tablespoons prepared horseradish
1 teaspoon dry mustard
1/4 teaspoon fresh ground black pepper

BROCCOLI WITH HORSERADISH SAUCE

From Southern Living, a nice sauce to jazz up some broccoli.

Provided by Vicki Butts (lazyme)

Categories Vegetables

Time 20m

Number Of Ingredients 8

Broccoli with Horseradish Sauce image

Steps:

1. Combine all ingredients except broccoli; stir well. Chill 3 to 4 hours.
2. Separate broccoli into spears. Cook, covered, in a small amount of boiling water 8 to 10 minutes or until crisp-tender.
3. Arrange in a dish. Top with sauce.

Ingredients

1/4 c mayonnaise
2 Tbsp butter, melted
1 Tbsp prepared horseradish
1 Tbsp grated onion
1/4 tsp salt
1/4 tsp dry mustard
1 pinch red pepper
1 lb broccoli, trimmed

ROASTED VEGETABLES WITH HORSERADISH DRESSING

I got this recipe from my sister, but have changed it to suit us. Great as a side dish for beef, lamb, or oven roasted salmon. Good vegan dish too. You can discard the garlic, or squeeze it over the vegetables as we do.

Provided by JustJanS

Categories Vegetable

Time 1h50m

Yield 4 serving(s)

Number Of Ingredients 15

Roasted Vegetables With Horseradish Dressing image

Steps:

Wrap the beetroot together in foil (like a package) and place in a 190c oven for 20 minutes.
Place the remaining ingredients (except the chopped parsley) in a baking tray, drizzle with olive oil, and season to taste.
Place in the oven with the beeroot parcel and cook for 1 hour more, or until tender.
Cool the vegetables slightly, then peel the beetroot and tiny onions-quarter the beetroot.
Toss all vegetables together gently, then serve on a platter with the dressing drizzled over, scatter with chopped fresh parsley.
Good with beef, lamb or oven roasted salmon.
HORSERADISH CREAM:.
Combine garlic, horseradish and mustard.
Gradually whisk in oil and vinegar.
Season to taste.

Nutrition Facts : Calories 378.4, Fat 14, SaturatedFat 2, Sodium 102.7, Carbohydrate 59.6, Fiber 8.3, Sugar 14.1, Protein 7.1

Ingredients

4 small beetroots, trimmed and scrubbed
2 large potatoes, scrubbed and quartered
2 small turnips, peeled and quartered
1/2 bunch dutch baby carrots, trimmed and peeled
6 tiny onions
12 cloves garlic, unpeeled
olive oil
salt and pepper
fresh parsley, chopped,to garnish
1 clove garlic, finely chopped
1 tablespoon horseradish cream
1 teaspoon mustard (I used lemon and dill)
2 teaspoons red wine vinegar
1/4 cup virgin olive oil
salt and pepper

HORSERADISH DIPPING SAUCE

This spicy dip recipe is great for dipping almost any thing worth dipping.

Provided by Connie Wilcoxson Shinpaugh

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 5m

Yield 16

Number Of Ingredients 7

Horseradish Dipping Sauce image

Steps:

In a medium bowl, stir together the sour cream, horseradish and lemon juice. Season with salt, paprika, garlic salt and minced onion. Mix and then chill for about 20 minutes to let the flavors blend before you start dipping.

Nutrition Facts : Calories 63.7 calories, Carbohydrate 1.7 g, Cholesterol 12.6 mg, Fat 6.1 g, Fiber 0.1 g, Protein 1 g, SaturatedFat 3.8 g, Sodium 47.5 mg, Sugar 0.4 g

Ingredients

2 cups sour cream
¼ cup prepared horseradish, or to taste
1 teaspoon lemon juice
salt to taste
1 pinch paprika
1 pinch garlic salt
¼ teaspoon dried minced onion

HOMEMADE HORSERADISH SAUCE

A sauce like this only takes minutes, and the results are noticeably superior to their store-bought counterparts. If you are doing a prime rib, or other roast beef, you may want to seriously consider whipping up a batch of this classic horseradish sauce.

Provided by Chef John

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 2h10m

Yield 4

Number Of Ingredients 5

Homemade Horseradish Sauce image

Steps:

Stir sour cream, horseradish, chives, lemon juice, and cayenne pepper in a bowl. Cover and let sit for at least 2 hours.

Nutrition Facts : Calories 65.5 calories, Carbohydrate 2.2 g, Cholesterol 12.6 mg, Fat 6.1 g, Fiber 0.3 g, Protein 1 g, SaturatedFat 3.8 g, Sodium 38.8 mg, Sugar 0.7 g

Ingredients

½ cup sour cream
2 tablespoons extra-hot prepared horseradish
2 teaspoons thinly sliced chives
¼ teaspoon lemon juice
1 pinch cayenne pepper

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Horseradish Sauce For Veggies Recipes

EASY HORSERADISH SAUCE WITH MIXED VEGETABLES

Entered for safe-keeping. From Carol Wenger Gibbons, Philadelphia, Pennsylvania, as submitted to BH&G. This goes well on cooked vegetables such as broccoli, cabbage, brussels sprouts, and potatoes. It also suits beef sandwiches, grilled burgers, or frankfurters.

BROCCOLI WITH HORSERADISH SAUCE

From Southern Living, a nice sauce to jazz up some broccoli.

ROASTED VEGETABLES WITH HORSERADISH DRESSING

I got this recipe from my sister, but have changed it to suit us. Great as a side dish for beef, lamb, or oven roasted salmon. Good vegan dish too. You can discard the garlic, or squeeze it over the vegetables as we do.

HORSERADISH DIPPING SAUCE

This spicy dip recipe is great for dipping almost any thing worth dipping.

HOMEMADE HORSERADISH SAUCE

A sauce like this only takes minutes, and the results are noticeably superior to their store-bought counterparts. If you are doing a prime rib, or other roast beef, you may want to seriously consider whipping up a batch of this classic horseradish sauce.

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