Salty and savory, the roasting method kills the natural bitterness of asparagus. Try it next to grilled fish or lamb.
Author: swedishmilk
Fresh spinach is cooked in olive oil with garlic salt and Parmesan cheese in this recipe.
Author: Denee
You can also fry up red tomatoes with this recipe but make sure they are not over ripe or they will be mushy. Serve these tomatoes outside with a glass...
Author: Diana Swenson-Siegel
Simple dish with tender carrots with a buttery glaze and a mild sweetness.
Author: Tricia McTamaney
Asparagus is a yummy vegetable you can use for a side dish or appetizer.
Author: Diane
Only fresh green beans and garlic will do for this easy, healthy, and flavorful side dish.
Author: LookWhatsCooking
This is NOTHING like canned creamed corn! My husband is not a fan of corn or creamed dishes, but he thinks this is great. Easy and quick to prepare and...
Author: DIANA YOCKEY
This is an actual recipe from a former employee of a popular drive-in restaurant. Crispy coated onion rings like the pro's make!
Author: JeanieMomof3
This recipe is from my mother. It may sound strange, but these are really good and very easy to make. The Brussels sprouts should be brown with a bit of...
Author: JAQATAC
This colorful dish has the perfect blend of sweet and savory. It is simple to prepare and can be served as a side dish, salad, or light meal. Feel free...
Author: Lorelei
I learned this from a shopper in Stockbridge, Massachusetts when I was young. I have used this for 40 years and it has never failed to produce the most...
Author: caquilter
Simple mashed sweet potatoes flavored with maple syrup and butter.
Author: RAINSPIRIT
This is an easy recipe for a delicious broccoli side that takes just a few minutes to make.
Author: Upagainstawall
Tender squash, gooey cheese and crunchy crackers make this a memorable side dish or a hearty main course. This is a great dish that can be made with low-fat...
Author: ROSECART
My mother-in-law gave me this quick and easy recipe for the sweetest, tastiest corn cobs!
Author: heatherjane
Easy and tasty oven-roasted Brussels sprouts have a sweet and savory flavor that is sure to please!
Author: cdbruss
I love roasting veggies and hit on this WONDERFUL combo. You could use a Hollandaise on the side.... but why??
Author: leo67
Roasted carrots and potatoes make a nice, easy, yummy side.
Author: Peggy Oliver
A quick and robust way to enjoy asparagus. Roasting highlights the natural sweetness of the asparagus while the balsamic vinegar offers a tangy compliment...
Author: Gemini26
Creamed spinach, made with the frozen chopped variety, perfectly complements the roast, and it can be made up to two days ahead.
Author: USA WEEKEND columnist Jean Carper
This is a moist fudgy type cake. Sweet but not extremely sweet and makes good use of zucchini! You can frost it with chocolate frosting or cream cheese...
Author: Sandy
This is a little easier, a little quicker, a little more contemporary, and believe it or not, a little lighter than traditional creamed spinach. Have all...
Author: Chef John
Roasted garlic is great served with bread, crackers or apples. People can peel off a clove of the garlic and literally squeeze the garlic out of it's shell...
Author: Becky
This terrific dish is loaded with succulent Mediterranean vegetables.
Author: LYNETTE MARIE
Just a recipe a local farmer suggested to me to use with his potatoes and peas. I slightly modified it and it's very tasty.
Author: Berta Rowland
This is a simple and quick way to enjoy a Thanksgiving favorite! Canned yams or sweet potatoes may be used.
Author: LORIEANN29
A quick and simple broccoli recipe. Skip the bacon, swap olive oil for butter, toss in some cheese; whatever you like.
Author: hcir614
Butternut squash is so good on its own, that barely any seasoning is needed. This recipe is so simple and easy.
Author: MChele
Homemade stewed tomatoes, right from your garden, is simple, fun, and tasty!
Author: KITTYANN
Honey, butter, and brown sugar make these baby carrots irresistible! It may not be the most nutritious recipe, but the carrots turn out so yummy, you won't...
Author: Lisa Altmiller
I make this every year, and my family always looks forward to having it. It's one of those recipes that looks like you've spent a lot of time on, but it's...
Author: Mary Poris
My Granny made this for Easter dinner. We were all sitting at the table commenting on how delicious it was. She sat down took a bite and sighed, Ahhh,...
Author: CATICALIC
This is a good, cheesy, vegetable side dish ...very easy to prepare.
Author: DC1
A simple vegetable dish that highlights the summer flavors of fresh tomatoes and zucchini. It goes great with grilled meats or poultry.
Author: DELTAQUEEN50
Easy roasted broccoli. My favorite part is the roasted sliced stem pieces.
Author: karenatlincoln
This is my husband's favorite way to eat up summer's 'never-ending' supply of zucchini and tomatoes. Goes great with grilled chicken or fish, or toss it...
Author: SweetBasil
Longhorn Steakhouse has the BEST broccoli...here's how you can make it at home.
Author: Katie Clark
This garlicky red potato and asparagus dish is easy and delicious served either hot or cold. Rosemary and thyme give it a sophisticated flavor. Try adding...
Author: THREDDIES
Every time my family and I go to a Chinese buffet we make a bee line for the green beans! This is a simple and tasty re-creation of that much loved side...
Author: roweena
This versatile recipe has become a family-favorite as all types of vegetables can be used.
Author: Cassy
My family loves this fried cabbage recipe. I serve it with homemade cornbread. Make a lot, because there will not be any left.
Author: Vairy
These fritters are unbelievably easy to make, low in calories, and the perfect way to sneak in some veggies!
Author: Amy Gonzalez
You might've tried boiling, mashing, and even turning cauliflower into 'rice'. For a different take on cauliflower, try these oven-roasted cauliflower...
Author: Snacking in the Kitchen
This is a very easy and delicious dish that I like to make as a side dish for my summer barbecues.
Author: Jana
Delicious side dish with pasta or throw it on your salad for a perfect addition.
Author: Jodi