Hot Buttered Rum Batter Mix Drink Recipes
HOT BUTTERED RUM BATTER
Make and share this Hot Buttered Rum Batter recipe from Food.com.
Provided by MizzNezz
Categories Beverages
Time 10m
Yield 32 serving(s)
Number Of Ingredients 5
Steps:
- In large mixer bowl, mix butter, sugars, cinnamon and nutmeg until crumbly.
- To mix drinks----------.
- Put two heaping Tablespoons in 8oz cup.
- Add a jigger of rum and 2 Tbs coffee creamer.
- Fill cup with hot water.
Nutrition Facts : Calories 211.1, Fat 11.6, SaturatedFat 7.3, Cholesterol 30.5, Sodium 87.4, Carbohydrate 28.1, Fiber 0.1, Sugar 27.6, Protein 0.1
HOT BUTTERED RUM BATTER MIX DRINK
This is such an old recipe that has been in my family for so long that I cannot remember its history. So many of our family recipes come from my grandparents who, during World War II, had to cook and bake without certain ingredients that were often rationed during wartime. It seems to me that this might be one of those recipes. The mix produces a very rich and tasty batter that you can keep in your refrigerator and take out on those cold winter evenings when you want a creamy Hot Buttered Rum drink to take away the chill after spending a cold day playing or working in the snow. It's great mix to use for a holiday party or any large gathering during the winter when hot beverages are appreciated. And what's better than the classic Hot Buttered Rum !!
Provided by Northwestgal
Categories Beverages
Time 15m
Yield 1 1/2 quarts, 24 serving(s)
Number Of Ingredients 5
Steps:
- Place the ice cream, sugar, and butter in a large saucepan and cook over on low heat, stirring frequently, until the butter is melted and mixture is creamy and well blended.
- Remove pan from heat; add cinnamon and nutmeg, and stir well. Let mixture cool.
- Place the cooled batter in an airtight container and store in the refrigerator until ready to serve (or it can be kept in the freezer for up to 1 month).
- To make a Hot Buttered Rum drink, place 2 tablespoons of the batter in a hot beverage mug. Add a shot of rum or brandy and 1 cup of boiling water; stir to blend all ingredients. Top with a pinch of nutmeg.
Nutrition Facts : Calories 296.4, Fat 21.2, SaturatedFat 13.4, Cholesterol 73.5, Sodium 138.1, Carbohydrate 26.5, Fiber 0.1, Sugar 25.6, Protein 1.4
HOT BUTTERED RUM COCKTAIL
Provided by Food Network
Categories beverage
Time 21m
Yield 10 to 12 servings
Number Of Ingredients 8
Steps:
- In a bowl, cream together the butter, sugar, cinnamon, nutmeg, cloves, and salt. Refrigerate until almost firm. Spoon about 2 tablespoons of the butter mixture into 12 small mugs. Pour about 3 ounces of rum into each mug (filling about halfway). Top with boiling water (to fill the remaining half), stir well, and serve immediately.
HOT BUTTERED RUM
Provided by Ree Drummond : Food Network
Categories beverage
Time 10m
Yield 8 to 10 cocktails
Number Of Ingredients 11
Steps:
- For the butter mixture: Add the butter, brown sugar, honey, cinnamon, cloves and allspice to a medium bowl. Using a rubber spatula, mix everything together until well combined. Transfer the mixture to a mason jar and screw on the lid. Refrigerate until ready to use.
- For the cocktail: Add 2 tablespoons of the butter mixture to each coffee mug. Pour 2 ounces of rum into each mug. Top off with boiling water and stir to melt the butter. Garnish with any or all of the whipped cream, mini marshmallows, cinnamon sticks or star anise and serve.
HOT BUTTERED RUM
Only scale down to half at most. It is difficult to scale much farther down and still get the batter to come together. Made this in 2004 xmas and it tasted good, but wished I'd made more and just kept the leftover batter around.
Provided by Gay Gilmore
Categories Beverages
Time 15m
Yield 80 serving(s)
Number Of Ingredients 9
Steps:
- Beat the sugar and butter together until fluffy.
- Beat in the spices.
- Put a heaping teaspoon of the batter in the bottom of a mug with 1 1/2 oz of rum and top with hot water, stirring well.
HOT BUTTERED RUM BATTER
This is THE batter to use for absolutely delicious and buttery Hot Buttered Rums! You can keep this in the freezer for up to 3 months.
Provided by SHERIMA1
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 40m
Yield 100
Number Of Ingredients 6
Steps:
- Melt butter in a large pot over medium heat. Blend in brown sugar and confectioners' sugar. Remove from heat, and whisk in the ice cream, cinnamon, and nutmeg. Pour mixture into a plastic container, seal, and freeze.
- In a coffee mug, measure 1 tablespoon Hot Buttered Rum Batter and 1 fluid ounce of rum, then fill cup with boiling water. Stir, and sprinkle top of drink with nutmeg.
Nutrition Facts : Calories 78.4 calories, Carbohydrate 10.3 g, Cholesterol 12.1 mg, Fat 4.3 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.7 g, Sodium 31.7 mg, Sugar 10 g
CHEF JOHN'S HOT BUTTERED RUM
While eggnog gets a lot more press, hot buttered rum is the ultimate festive holiday drink. So rich, so delicious, so satisfying, and super easy to make.
Provided by Chef John
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 15m
Yield 6
Number Of Ingredients 13
Steps:
- Place butter, brown sugar, vanilla extract, cinnamon, ginger, nutmeg, cardamom, clove, and salt for batter into a mixing bowl and cream together with a spatula until well combined.
- To make the drink, place about 2 tablespoons of the batter into a festive, heat-proof mug. Add 1 tablespoon cream, 3 tablespoons rum, and fill halfway up with some of the boiling water. Stir with a spoon until the batter dissolves and top off more water. Garnish with a pinch of nutmeg. Repeat until all 6 drinks are prepared and serve immediately.
Nutrition Facts : Calories 355.8 calories, Carbohydrate 18.8 g, Cholesterol 61.1 mg, Fat 21 g, Fiber 0.2 g, Protein 0.5 g, SaturatedFat 13.2 g, Sodium 44.9 mg, Sugar 17.9 g
HOT BUTTERED RUM MIX
I offered this comforting, hot drink to guests at one of my Bunco gatherings. Everyone wanted the recipe. I like to keep a batch in the freezer for easy entertaining.-Carol Beyerl, East Wenatchee, Washington
Provided by Taste of Home
Time 10m
Yield 18 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, cream butter and sugars until light and fluffy. Add the ice cream, cinnamon, nutmeg and extract. Transfer to a freezer container; freeze overnight. Makes 3-1/2 cups mix., To prepare hot drink: Dissolve 3-4 tablespoons of mix in boiling water; stir well.
Nutrition Facts : Calories 225 calories, Fat 12g fat (7g saturated fat), Cholesterol 33mg cholesterol, Sodium 89mg sodium, Carbohydrate 30g carbohydrate (28g sugars, Fiber 0 fiber), Protein 1g protein.
MAKE-AHEAD HOT BUTTERED RUM MIX
This is an easy, delicious hot-buttered rum that doesn't require cream or ice cream. Keep the mixture on hand in the fridge for use anytime. You can substitute 1/2 cup hot strong coffee or tea for the rum and boiling water.
Provided by SPICEGIRL522
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 10m
Yield 10
Number Of Ingredients 4
Steps:
- Mix the brown sugar together with the butter and orange peel in a mixing bowl until evenly blended. Use immediately, or cover and refrigerate for up to 1 month.
- To make 1 serving, place 1 rounded tablespoon of the brown sugar mixture into a mug. Add the rum and boiling water, and stir until the mixture is completely dissolved.
Nutrition Facts : Calories 123 calories, Carbohydrate 10.7 g, Cholesterol 24.4 mg, Fat 9.2 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 5.8 g, Sodium 68.5 mg, Sugar 10.6 g
HOT BUTTERED RUM BATTER
Make and share this Hot Buttered Rum Batter recipe from Food.com.
Provided by ladyepanda
Categories Beverages
Time 10m
Yield 1 jar, 12 serving(s)
Number Of Ingredients 8
Steps:
- Blend all ingredients in a food processor or mixer and store in the fridge or freezer. To make a drink add a shot of good dark rum along with 1 or 2 tablespoons of batter to a mug of very hot water. Serve in Irish coffee cup.
Nutrition Facts : Calories 330.1, Fat 18.1, SaturatedFat 11.4, Cholesterol 51.2, Sodium 143.5, Carbohydrate 43, Fiber 0.4, Sugar 41.6, Protein 1.1
HOT BUTTERED RUM BATTER (WITH AND WITHOUT ALCOHOL)
Create your holiday memories with this hot drink on the holidays. While putting up your cherished Holiday decorations, put a kettle of hot water on, a shot or two of rum and a spoon or two of batter in the mugs. Add a Holiday garnish of your choice. Sip while enjoying the holiday spirit. I received this recipe from my mother in law many years ago. It was my first taste of Hot Buttered Rum and quickly became a favorite of mine. Do Not Use Margarine. Apparently after posting this recipe there has been some debate that this recipe may not be alcohol free after all. Please use with caution where children and medications are concerned. Please check your ingredient list on the extract or flavoring before use.
Provided by KGCOOK
Categories Beverages
Time 26m
Yield 48 serving(s)
Number Of Ingredients 10
Steps:
- Melt butter and add spices.
- Add brown sugar and mix.
- Add eggs and mix well.
- Beat for 20 to 30 minutes.
- You are only adding the rum or the extract to the mugs not to the mix.
- Store in refrigerator.
- To Mix and enjoy:.
- For Each Mug add:.
- 1 Shot good quality Rum OR use 2 teaspoons rum extract.
- 1 Heaping TBPS. batter mix or more if you like.
- Fill with hot water and mix well.
- Keeps very well in the freezer. Just thaw before use.
- I use large mugs and 2 heaping spoonfuls.
Nutrition Facts : Calories 179.6, Fat 8, SaturatedFat 5, Cholesterol 33.5, Sodium 66.6, Carbohydrate 18.6, Fiber 0.1, Sugar 18.3, Protein 0.5
More about "hot buttered rum batter mix drink recipes"
HOT BUTTERED RUM BATTER | THE FOOD CAFE
Mix all ingredients in a large mixing bowl. Transfer to an airtight container and place in the freezer for at least 2 hours. Add 2 Tablespoons …
From thefoodcafe.com
Servings 50Total Time 2 hrsEstimated Reading Time 3 mins
From thefoodcafe.com
Servings 50Total Time 2 hrsEstimated Reading Time 3 mins
CLASSIC HOT BUTTERED RUM COCKTAIL RECIPE - THE SPRUCE EATS
Mix together 2 cups brown sugar, 1 cup unsalted butter, 1 tablespoon vanilla extract, 1 teaspoon ground cinnamon, 1/2 teaspoon each of ground nutmeg and allspice using …
From thespruceeats.com
Ratings 154Calories 270 per servingCategory Beverage, Cocktail
From thespruceeats.com
Ratings 154Calories 270 per servingCategory Beverage, Cocktail
HOT BUTTERED RUM BATTER | RECIPE | HOT BUTTERED RUM BATTER, HOT ...
Oct 14, 2017 - This is a better batter with butter, sugar, ice cream, nutmeg, and cinnamon. Just add rum! Oct 14, 2017 - This is a better batter with butter, sugar, ice cream, nutmeg, and …
From pinterest.ca
From pinterest.ca
HOT BUTTERED RUM BATTER MIX RECIPES ALL YOU NEED IS FOOD
Steps: Beat butter and brown sugar in medium bowl with electric mixer on medium speed about 5 minutes or until light and fluffy. Beat in whipping cream and powdered sugar alternately on …
From stevehacks.com
From stevehacks.com
CLASSIC HOT BUTTERED RUM COCKTAIL - COPYKAT RECIPES
Cool the spices before adding them to the batter. Combine the softened butter, dark brown sugar, powdered sugar, cinnamon, and nutmeg in a mixing bowl. Mix the batter until …
From copykat.com
From copykat.com
HOMEMADE HOT BUTTERED RUM MIX - TASTES OF HOMEMADE
There really isn’t much to this recipe, it is just so simple to make. One – Place soften butter in a bowl, beat until creamy then add the sugar and beat until well mixed. Then …
From tastesofhomemade.com
From tastesofhomemade.com
HOT BUTTERED RUM COCKTAIL RECIPE - LIQUOR.COM
Steps. Add the rum and batter into a mug. Fill with boiling water and stir. Garnish with freshly grated nutmeg and a cinnamon stick. *Hot buttered rum batter: In a large mixing …
From liquor.com
From liquor.com
CLASSIC HOT BUTTERED RUM RECIPE RECIPE—SINGLE DRINK OR
To make this in a slow cooker for a crowd, add all batter ingredients to the slow cooker and set to high for an hour, or until the mixture is melted and combined. Add in 2 1/2 cups of hot water …
From wholefully.com
From wholefully.com
BUTTERED RUM COFFEE MIX RECIPE - FOOD NEWS
DIRECTIONS. Place coffee and nutmeg in a blender or food processor fitted with a steel blade. With processor running, add flavorings. Stop processor and scrape sides of container with a …
From foodnewsnews.com
From foodnewsnews.com
HOT BUTTERED RUM COCKTAIL - THE COCKTAIL BIRD
How to make the drink. Place brown sugar and butter in a microwavable pyrex. Microwave for 1 minute. Whisk in spices and vanilla. To make the cocktail add two …
From thecocktailbird.com
From thecocktailbird.com
COCKTAIL CORNER | HOT BUTTERED RUM BATTER
For Hot Buttered Rum, pour 6 oz. of boiling water into a mug. Drop in one heaping tablespoon of batter and stir. Add 1 ½ oz. of dark rum and mix well.
From sweatpantsandcoffee.com
From sweatpantsandcoffee.com
HOT BUTTERED RUM RECIPE - SERIOUS EATS
Directions. Cream the butter with the sugar in a stand mixer (or by hand with a wooden spoon) and add the spices. Keep refrigerated. Add batter to a warm mug and pour in …
From seriouseats.com
From seriouseats.com
SEES FOOD, WILL TRAVEL - A DELIGHTFUL HOT BUTTERED RUM MIX RECIPE
The Best Rum For Hot Buttered Rum. I have used a wide range of dark types of rum to make this tasty hot buttered drink. Below are some brands I have used with my …
From seesfoodwilltravel.com
From seesfoodwilltravel.com
HOT BUTTERED RUM RECIPE. GET DRUNK & FAT IN RECORD TIME.
Instructions. Melt butter in a medium saucepan over medium heat. Mix in brown and powdered sugars. Remove from heat and mix in ice cream, cinnamon and nutmeg. Put in …
From theartofdoingstuff.com
From theartofdoingstuff.com
HOT BUTTERED RUM - THE SALTY MARSHMALLOW
To Make the Batter: In a small bowl, use an electric mixer to combine the butter and brown sugar until soft and fluffy. Add the powdered sugar and heavy cream. Continue beating …
From thesaltymarshmallow.com
From thesaltymarshmallow.com
THE BEST HOT BUTTERED RUM RECIPE - THRILLIST
Hot Buttered Rum. By Thrillist. Published on 11/28/2016 at 9:43 AM. Patrick Spears / Supercall. When American colonists began importing rum to the colonies from …
From thrillist.com
From thrillist.com
HOT BUTTERED RUM BATTER - REAL FOOD FINDS
Hot Buttered Rum Batter Print recipe Print with all photos Print text only Ingredients 1 Cup Brown Sugar 1/4 Pound Unsalted Butter 1/4 Teaspoon Salt 1/2 Teaspoon Nutmeg (ground) …
From realfoodfinds.com
From realfoodfinds.com
HOT BUTTERED RUM RECIPE - SCOTT BEATTIE | FOOD & WINE
Directions. Instructions Checklist. Step 1. In a mug, mix the Spiced Vanilla Ice Cream with the boiling water and rum. Garnish with the nutmeg. Advertisement.
From foodandwine.com
From foodandwine.com
BUILD A BETTER HOT BUTTERED RUM - PUNCH
The Batter. The Base: A Hot Buttered Rum batter is nothing more than compound butter: good quality, unsalted butter emulsified with sugar and spices. Chris Hannah, of …
From punchdrink.com
From punchdrink.com
HOT BUTTERED RUM BATTER RECIPE - MY FARMHOUSE TABLE
To Make Hot Buttered Rum Drink. To a mug add 2-3 tablespoons of Hot Buttered Rum Batter to a heat proof mug. Pour in 6 oz of boiling water. Stir to dissolve batter. Add in …
From myfarmhousetable.com
From myfarmhousetable.com
HOT BUTTERED PECANS - THERESCIPES.INFO
cinnamon, nutmeg, cardamom, kosher salt, unsalted.... All information about healthy recipes and cooking tips
From therecipes.info
From therecipes.info
BUTTERED RUM DRINK RECIPES ALL YOU NEED IS FOOD
Using an electric mixer, beat the brown sugar, butter, honey, cinnamon, nutmeg, cloves, and salt in a medium bowl until blended and smooth. Transfer the mixture to a 4-cup (or larger) …
From stevehacks.com
From stevehacks.com
CLASSIC WINTER WARMER HOT BUTTERED RUM RECIPE - MAMA LOVES A …
1 teaspoon ground nutmeg. 1 teaspoon allspice. You can keep your batter in a well-sealed jar in the fridge and it can last at least a week, taking a heaped tablespoon from the jar …
From mamalovesadrink.com
From mamalovesadrink.com
HOT BUTTERED RUM RECIPE - RUM-DRINKS.COM
Method. 1. Divide the cinnamon sticks and rum among heatproof serving glasses or mugs. 2. Place the cider, sugar and cloves in a large saucepan over medium heat and stir …
From rum-drinks.com
From rum-drinks.com
THE HOT BUTTERED RUM RECIPE | VINEPAIR
Ingredients 2 tablespoons hot buttered rum mix (recipe follows) 3 to 4 ounces hot water, divided, plus more for preparing the mug; 1½ ounce dark rum
From vinepair.com
From vinepair.com
HOT BUTTERED RUM - THE FRESH COOKY
Place batter in container with lid and freeze. Freeze batter up to 3 months (probably fine longer). ASSEMBLE HOT BUTTERED RUM. Boil water. Place tablespoon of butter batter …
From thefreshcooky.com
From thefreshcooky.com
CHOCOLATE HOT BUTTERED RUM MIX - THE COOKIE ROOKIE
To make the mix: Use a stand mixer with the paddle attachment; cream together the softened butter, cinnamon, and brown sugar. Slowly add in the cocoa powder and continue …
From thecookierookie.com
From thecookierookie.com
HOT BUTTERED RUM BATTER WITH HEAVY CREAM AND BROWN SUGAR
Beat butter and brown sugar in medium bowl with electric mixer on medium speed about 5 minutes or until light and fluffy. Beat in whipping cream and powdered sugar …
From lemonbaby.co
From lemonbaby.co
HOT BUTTERED RUM - REAL FOOD FINDS
Hot Buttered Rum is a drink with rum, butter, sugar, spices and either hot water or apple cider. I first discovered it while working as a bartender at TGI Fridays. After making the …
From realfoodfinds.com
From realfoodfinds.com
THE BEST HOMEMADE HOT BUTTERED RUM MIX - SISTERS WITH STUFF
1 Tbsp Cinnamon. Mix these last 3 ingredients until creamy, it will be very thick. Put in a plastic container and freeze, so when you want one just scoop out a large spoonful (I use a lot) put it …
From sisterswithstuff.com
From sisterswithstuff.com
HOLIDAY GIFT & RECIPE: HOT BUTTERED RUM - KITCHN
Give as a gift along with mixing instructions, a bottle of dark rum and maybe a pair of mugs. To drink immediately: Dollop about 2 tablespoons of the batter into a small mug. …
From thekitchn.com
From thekitchn.com
HOT BUTTERED RUM - I'M BORED, LET'S GO...
To make the batter, just let a stick of butter sit out to room temperature, then mix it up with some brown sugar and the spices and you have a “batter” ready to make a delicious …
From imbored-letsgo.com
From imbored-letsgo.com
CLASSIC HOT BUTTERED RUM COCKTAIL - SILVER BOW BAKERY
Instructions. Collect the necessary components. Mix thoroughly or muddle the sugar, butter, vanilla essence, and spices in the bottom of an Irish coffee glass or mug. Fill the …
From silverbowbakery.com
From silverbowbakery.com
HOT BUTTERED RUM RECIPE - COCKTAILS & BARS
To make the spiced batter, combine butter, vanilla extract, sugar and spices in mixing bowl and mix until well combined. The batter can be stored in the fridge in an airtight …
From cocktailsandbars.com
From cocktailsandbars.com
HOT BUTTERED RUM BATTER RECIPE - LIQUOR.COM
Add the butter, brown sugar, sugar, cinnamon, cloves and nutmeg into a bowl and stir to combine. Add the softened ice cream and stir again. Transfer to a container with a lid, …
From liquor.com
From liquor.com
RECIPE | HOT BUTTERED RUM BATTER — KAPU COCKTAIL
Contained in each of them is a wonderful recipe for hot buttered rum batter that is sweet, savory, and as criminally addictive as a Pumpkin Spice Latte from Starbucks. From …
From kapucocktail.com
From kapucocktail.com
RECIPE - HOT BUTTERED RUM MIX - LCBO
1. Blend the butter with brown sugar, cinnamon, cloves and lemon zest. Refrigerate until ready to use. For each drink; add 1 shot of rum to a warmed mug, with 2 tsp (10 mL) of buttered rum …
From lcbo.com
From lcbo.com
You'll also love