HOT CHILI SHRIMP
Make and share this Hot Chili Shrimp recipe from Food.com.
Provided by English_Rose
Categories Chinese
Time 25m
Yield 2-3 serving(s)
Number Of Ingredients 13
Steps:
- Mix all the ingredients for the sauce and leave on one side.
- Heat a wok or large frying pan, and add the vegetable oil. Toss in the chopped garlic, ginger and chilies, and stir fry for about 30 seconds, until the chilies have darkened.
- Add the shrimp and continue frying for about 3-4 minutes - until they turn pink.
- Stir in the sauce, bring to a simmer and pour in the boiling water.
- Sharpen with the lime juice and add the scallions and chopped cilantro.
- Serve straight away with boiled rice.
Nutrition Facts : Calories 355.2, Fat 15.6, SaturatedFat 2, Cholesterol 178.6, Sodium 2238.1, Carbohydrate 32.3, Fiber 2.1, Sugar 19.4, Protein 24.2
CHILI SHRIMP
This spicy shrimp appetizer is a hit at every buffet I host. The fiery sauce clings to the succulent shrimp, which look so pretty arranged on a festive platter. Best of all, the shrimp can be easily prepared the day before your event.-Beth Schaefer, Sherwood, Ohio
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield about 3 dozen.
Number Of Ingredients 11
Steps:
- Combine the first five ingredients; set aside. In a large skillet or wok, stir-fry shrimp in oil for 2 minutes. Add ginger and garlic; stir-fry 2-3 minutes longer or until shrimp turn pink., Add ketchup mixture to the pan and heat through. Stir in onion and sesame oil. Serve warm.
Nutrition Facts : Calories 19 calories, Fat 1g fat (0 saturated fat), Cholesterol 16mg cholesterol, Sodium 58mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchange
SPICY SHRIMP WITH HOT CHILI PEPPERS
Make and share this Spicy Shrimp With Hot Chili Peppers recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Asian
Time 55m
Yield 6 serving(s)
Number Of Ingredients 19
Steps:
- In a bowl, combine all marinade ingredients; stir in the shrimp until evenly coated; marinate for 20-25 minutes.
- Meanwhile, blend together all sauce ingredients.
- Slice the chili peppers in half lengthwise, and scrape out the seeds with the tip of a knife, then cut the peppers into 1/4-inch pieces (I use rubber gloves for this, watch your eyes, these are HOT!).
- In a large wok or large heavy skillet, over high heat, add in half of the marinated shrimp; stir-fry for 2 minutes, or until the shrimp turns pink; remove.
- Heat 1 Tbsp oil in the same wok/frypan, and stir-fry remaining shrimp in the same manner; remove.
- Wipe out the pan with a paper towel.
- Heat the remaining oil in the same pan.
- Add the chili peppers and garlic; stir-fry 10 seconds, or until peppers start to turn brown.
- Add in the green onions and bell pepper; stir-fry 1 minute.
- Add in the sauce mixture; cook, stirring until sauce boils and thickens.
- Stir in the shrimp and sesame oil.
- Serve immediately.
More about "hot chili shrimp recipes"
CHILI GARLIC SHRIMP - JO COOKS
From jocooks.com
4.6/5 (35)Calories 242 per servingCategory Appetizer
- Add the shrimp to the skillet and and arrange. Season it with salt and pepper. Cook for 2 to 3 minutes until the shrimp turns pink, golden and crispy, then flip over and sear for another 2 minutes. Season this side with salt and pepper as well.
- Add the garlic, chilis, parsley and stir everything together. Cook for 30 seconds or until the garlic is aromatic.
SHRIMP AND RED BEAN CHILI RECIPE - CHILI PEPPER MADNESS
From chilipeppermadness.com
4.9/5 (13)Total Time 40 minsCategory Main CourseCalories 241 per serving
- In a large saucepan, saute onion and jalapeno (or poblano) pepper in oil for 4-5 minutes or until crisp-tender.
- Reduce heat; simmer, uncovered, for 20 minutes or until heated through. You can simmer longer to let the flavor develop even more.
ASIAN CHILLI GARLIC PRAWNS (SHRIMP) | RECIPETIN EATS
From recipetineats.com
4.9/5 (120)Category DinnerCuisine Asian, ThaiCalories 410 per serving
- Heat oil in a large skillet over high heat. Add half the prawns and sear for about 45 seconds on each side until golden, then remove into bowl. Repeat.
SPICY CHILI CRISP SAUTéED SHRIMP | KITCHN
From thekitchn.com
Estimated Reading Time 2 mins
SZECHUAN SHRIMP: AUTHENTIC RECIPE! - THE WOKS OF LIFE
From thewoksoflife.com
SWEET CHILI SHRIMP - CHILI SHRIMP RECIPE - RASA MALAYSIA
From rasamalaysia.com
BANG BANG SHRIMP - INSANELY GOOD
From insanelygoodrecipes.com
HOT CHILI PESTO SHRIMP - MOM FOODIE
From momfoodie.com
CHILI LIME SHRIMP {SIMPLE & FLAVORFUL!} - FEELGOODFOODIE
From feelgoodfoodie.net
GLAZED SWEET CHILI SHRIMP RECIPE | FRANK'S REDHOT® US
From franksredhot.com
THAI-STYLE GINGER & SWEET RED CHILI SHRIMP - ONCE UPON A CHEF
From onceuponachef.com
3 PACIFIC CHILI SHRIMP RECIPE | MAY | RECIPE SELF
From recipeself.com
CALDO DE CAMARON (MEXICAN SHRIMP SOUP) - CHILI PEPPER MADNESS
From chilipeppermadness.com
CHINESE CHILI GARLIC SHRIMP - OMNIVORE'S COOKBOOK
From omnivorescookbook.com
30 MINUTE SWEET CHILI SHRIMP - JULIA'S ALBUM
From juliasalbum.com
10 BEST SWEET CHILI SHRIMP RECIPES | YUMMLY
From yummly.com
SHRIMP MARINADE RECIPE - CHILI PEPPER MADNESS
From chilipeppermadness.com
DEVILED SHRIMP TOSTADAS - ALLRECIPES
From allrecipes.com
BEST CHILI LIME SHRIMP RECIPE - HOW TO MAKE CHILI LIME SHRIMP
From delish.com
SWEET CHILLI SHRIMP {INSTANT POT OR STOVE OPTION}
From thatgirlcookshealthy.com
SPICY SHRIMP FRANCESE WITH CALABRIAN CHILI - SKINNYTASTE
From skinnytaste.com
CHILI GARLIC PAPPARDELLE WITH SMASHED BROCCOLI AND SOFT EGGS …
From pinchofyum.com
SPICY SHRIMP STIR FRY (EBI CHILI) エビチリ • JUST ONE COOKBOOK
From justonecookbook.com
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #for-1-or-2 #main-dish #seafood #asian #chinese #dinner-party #shrimp #dietary #spicy #shellfish #taste-mood #number-of-servings #presentation #served-hot
You'll also love