HOT ITALIAN HAM SUBS
"I got the idea for Hot Italian Ham Subs when I tried to duplicate a delicious deli sandwich I'd enjoyed while traveling," says Leann Hillmer of Sylvan Grove, Kansas. Fresh tomato and basil add color and flavor to Leann's hearty recipe.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- In a small bowl, whisk the first seven ingredients. Generously drizzle dressing over cut sides of buns. , On bun bottoms, layer the ham, tomato and mozzarella cheese. On bun tops, layer the basil leaves, onion and provolone cheese. Place on a baking sheet. , Broil 6-8 in. from the heat for 2-3 minutes or until cheese is melted. Place bun tops over bottoms; serve immediately.
Nutrition Facts :
CHRISTY'S AWESOME HOT HAM AND CHEESE
I love making this easy grilled ham and cheese sandwich on a cool night with a cup of tomato soup.
Provided by SeattleFarmersMarketGirl
Categories Main Dish Recipes Pork Ham
Time 11m
Yield 1
Number Of Ingredients 6
Steps:
- Preheat a skillet over medium-high heat.
- Spread one side of each slice of bread with 1 teaspoon butter. Place one slice, butter-side down in the hot skillet. Top with Swiss cheese and ham. Spread the unbuttered side of the second slice of bread with mayonnaise and mustard; place it, butter-side up on top of the sandwich. Cook until the sandwich is golden brown and the cheese is melted, about 3 minutes per side.
Nutrition Facts : Calories 516 calories, Carbohydrate 26.9 g, Cholesterol 86.6 mg, Fat 33.5 g, Fiber 4.5 g, Protein 26.4 g, SaturatedFat 17.5 g, Sodium 747.2 mg, Sugar 4.5 g
HOT HAM 'N' CHEESE SANDWICHES
"These sandwiches are so fast and hassle-free that we end up eating them quite often," writes Kathy Taylor from her home in Mason City, Iowa. "They're perfect when you're heading out the door or getting home late."
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Spread mayonnaise over rolls. Layer roll bottoms with cheddar cheese, bacon, ham and mozzarella cheese; replace tops. , Wrap sandwiches in foil; place on an ungreased baking sheet. Bake at 350° for 15-20 minutes or until cheese is melted.
Nutrition Facts : Calories 409 calories, Fat 20g fat (7g saturated fat), Cholesterol 53mg cholesterol, Sodium 1185mg sodium, Carbohydrate 33g carbohydrate (5g sugars, Fiber 1g fiber), Protein 24g protein.
HOT CREAMY ITALIAN HAM AND CHEESE SANDWICH
Steps:
- Open bun and place both slices on baking sheet. Layer bottom bun with ham, cheese and creamy Italian dressing.
- Place in 375°F oven until cheese melts.
- Remove from oven and add lettuce and tomato. Salt and pepper to taste. Can add more Italian dressing if desired. Place top bun on. Ready to serve.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
HOT HAM N CHEESE
This recipe came from a dear aunt. They can be made ahead of time, so they're great snack after games. I wrap them individually in foil and keep them in the fridge. Then I just pop them in the oven when needed.-Linda Hartsell, Apple Creek, Ohio
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a bowl, combine the butter, mustard, onion and poppy seeds. Spread over cut sides of buns. Layer ham and cheese on bottom halves; replace tops. Wrap each sandwich in foil; place on a baking sheet. Bake at 350° for 25-30 minutes or until cheese is melted.
Nutrition Facts : Calories 383 calories, Fat 23g fat (14g saturated fat), Cholesterol 76mg cholesterol, Sodium 959mg sodium, Carbohydrate 24g carbohydrate (4g sugars, Fiber 1g fiber), Protein 20g protein.
SPECIAL HOT HAM AND CHEESE SANDWICH
Make and share this Special Hot Ham and Cheese Sandwich recipe from Food.com.
Provided by Queenkungfu
Categories Lunch/Snacks
Time 1h8m
Yield 8 sandwiches, 8 serving(s)
Number Of Ingredients 8
Steps:
- Combine first 5 ingredients.
- Spread evenly on each bun half.
- Layer 8 bun haves evenly with cheese and ham.
- Close sandwiches.
- Wrap each sandwich with foil.
- Freeze.
- To bake: Frozen in the foil, bake sandwiches for 1 hour at 350 degrees.
PIZZA HUT HOT SUBMARINE SANDWICHES
From what I understand, there was a period of time that Pizza Hut sold sandwiches, besides pizza. This is supposed to be one of the sandwiches that they sold. I have made this many times and it is quite good and easy too.
Provided by Andtototoo
Categories Lunch/Snacks
Time 9m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F.
- Take out the sesame seed Hoagie bun and open it up carefully, making sure not to split the bread into two separate halves.
- Lay the open bun flat on a baking sheet.
- On the sandwich put down two slices of salami.
- Top with two slices of ham.
- Place the mozzarella cheese on top of the ham.
- Bake just until the cheese melts.
- Remove from the oven.
- Top with the tomato, lettuce, and then drizzle with the creamy Italian dressing.
- Close the sandwich and enjoy.
ITALIAN GRILLED HAM AND CHEESE SANDWICH
Saw this on Rachael Ray a couple years ago, and my husband said it was the best sandwich he ever had.
Provided by retiree09
Categories Lunch/Snacks
Time 20m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 7
Steps:
- Slice bread on the diagonal so you have longer slices, into 8 slices for 4 sandwiches. Place olive oil and garlic in small saucepan and heat only till it's just warm and garlic infuses into oil. Remove from heat. Butter inside of bread slices. Place ham on microwavable dish and heat through. Blot any juices that lay on the plate so it doesn't make sandwiches soggy.
- Preheat large skillet or griddle on stovetop on medium heat. Put ham on buttered bread, then basil leaves, then cheese. Brush garlic-infused olive oil on outside of sandwiches and place in preheated skillet or griddle. Lightly brown on each side.
HOT HAM AND CHEESE SANDWICHES
Don't settle for ordinary ham and cheese sandwiches when you can make something deliciously different. The horseradish mustard dressing perfectly compliments the ham.
Provided by Lois
Categories Main Dish Recipes Pork Ham
Time 30m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 250 degrees F (120 degrees C).
- Combine butter, mustard, onions, poppy seeds and dill seed. Spread insides of buns with this mixture. Place a slice of cheese and a slice of ham inside each bun.
- Wrap buns in foil and place in preheated oven. Bake for 15 to 20 minutes, until cheese has melted.
Nutrition Facts : Calories 359.8 calories, Carbohydrate 23.8 g, Cholesterol 57.6 mg, Fat 21.7 g, Fiber 1.3 g, Protein 17.4 g, SaturatedFat 11.1 g, Sodium 714.9 mg, Sugar 3.4 g
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