GINGER LEMONADE
Provided by Melissa d'Arabian : Food Network
Categories beverage
Time 30m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Combine the sugar, ginger and lemon peel in a small saucepot. Pour enough water to cover the mixture, about 1 cup. Bring the mixture to a boil and simmer, about 5 minutes. Remove the saucepot from the heat and let sit at least 15 minutes up to a few hours.
- Pour the lemon juice in a pitcher. Add 3 cups water and the sugar mixture and mix to combine. Serve the lemonade over ice.
HOT GINGER LEMONADE
Make and share this Hot Ginger Lemonade recipe from Food.com.
Provided by Gods_sugarcookie
Categories Beverages
Time 5m
Yield 4 hot mugs, 4 serving(s)
Number Of Ingredients 4
Steps:
- In a medium-size saucepan, bring water to a boil.
- Remove from heat.
- Add honey, juice, and ginger and stir gently for several minutes.
- Pour into mugs and serve immediately.
Nutrition Facts : Calories 45.3, Fat 0.1, Sodium 11.7, Carbohydrate 12.9, Fiber 0.2, Sugar 10.2, Protein 0.2
SPARKLING GINGER LEMONADE
Chill out with this delightful ginger lemonade perfect for springtime bridal showers or hot summer days on the deck. It's a quick fix you'll stir up time after time. -Jodi Blubaugh, Eagle Mountain, Utah
Provided by Taste of Home
Time 20m
Yield 5 servings.
Number Of Ingredients 6
Steps:
- In a saucepan, bring the water, honey and ginger to a boil. Remove from heat; cover and steep for 10 minutes. Strain, discarding ginger. Cool., Transfer to a pitcher; stir in soda and lemon juice. Serve over ice. Garnish with lemon slices and fresh mint, if desired.
Nutrition Facts : Calories 217 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 23mg sodium, Carbohydrate 59g carbohydrate (56g sugars, Fiber 0 fiber), Protein 0 protein.
HOT HONEY LEMONADE WITH GINGER
Hot water is just the right medium for balancing the soothing sweetness of old-fashioned honey-drop candies with the tingle of fresh lemon juice and ginger syrup.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 7
Steps:
- Pour 2 tablespoons simple syrup in each of four heatproof glasses or mugs. Add 1 tablespoon lemon juice, 1 teaspoon honey, and 3/4 cup boiling water to each; stir until honey dissolves.
- Stick 3 cloves into each lemon wedge; drop a wedge and 3 candies into each drink. Serve immediately.
GINGER LEMONADE
What a great twist on lemonade. Freeze some of this into ice cubes to use in the drinks, so it won't be diluted!
Provided by Jennifer Madigan
Categories Drinks Recipes Lemonade Recipes
Time 1h25m
Yield 20
Number Of Ingredients 5
Steps:
- In an 8-quart saucepan combine sugar, water and ginger root. Heat to boiling, stirring occasionally. Remove from heat.
- Stir in lemon juice. Cool 15 minutes. Remove ginger. Refrigerate lemonade at least 1 hour, or until chilled.
- Serve over ice, and garnish with lemon slices.
Nutrition Facts : Calories 131.6 calories, Carbohydrate 35.6 g, Fiber 0.7 g, Protein 0.3 g, Sodium 6.7 mg, Sugar 31.2 g
FUNKY FERMENTED GINGER LEMONADE
Make our funky fermented ginger lemonade, made with whey. It's also great with gin or vodka for a tangy cocktail
Provided by Rosie Birkett
Categories Drink
Time 15m
Yield Makes 2.5 litres
Number Of Ingredients 5
Steps:
- You must sterilise your jars before you start and you will need to check your ferment every day for four to five days.
- Juice the lemons and pour the juice through a sieve. Combine the lemon juice, ginger, whey and sugar in a 3-litre sterilised jar and top up with mineral water, leaving 2.5cm at the top of the jar. Give it a good shake and leave it at room temperature for two days, releasing gas as you need to by releasing then refastening the lid.
- After this time, decant it into glass bottles, adding a little of the ½ tbsp sugar to each. Seal and ferment for a further two to three days (burping every day) until you see bubbles. Put in the fridge to stop any further fermentation. Will keep in the fridge for a week.
Nutrition Facts : Calories 23 calories, Carbohydrate 6 grams carbohydrates, Sugar 6 grams sugar
More about "hot ginger lemonade recipes"
HOT LEMON AND GINGER DRINK - HINT OF HEALTHY
From hintofhealthy.com
4.9/5 (8)Total Time 5 minsCategory DrinksCalories 38 per serving
- To each tea cup, add 2 slices of lemon and 3 slices of fresh ginger. Don’t worry about peeling the ginger. Add a little squeeze of lemon, about 1 tsp or the juice from 1/4 lemon.
- Fill the cup with boiling hot water, and allow it to steep for 2-3 minutes. Leave the lemon and ginger in the cup as you drink it if you like the strong flavour. You can also remove the pieces after steeping.
HOT GARLIC GINGER LEMONADE || RECIPES TO NOURISH
From recipestonourish.com
4.4/5 (81)Total Time 40 minsCategory BeverageCalories 143 per serving
- In a quart-size mason jar or heat-proof glass container, add chopped garlic, grated ginger, astragalus root and optional cinnamon chips. CAREFULLY pour boiling water into the mason jar. COVER with lid and steep for 30 minutes.
GINGER LEMONADE – A COUPLE COOKS
RECIPE: SPICY GINGER LEMONADE | THE KITCHN
From thekitchn.com
Estimated Reading Time 2 mins
HONEY GINGER LEMONADE RECIPE (WITH 8 VARIATIONS) - GOURMANDE …
From gourmandeinthekitchen.com
3-INGREDIENT, ANTI-INFLAMMATORY GINGER LEMONADE RECIPE
From wellandgood.com
GINGER LEMONADE RECIPE - THE SPRUCE EATS
From thespruceeats.com
FRESH GINGER LEMONADE - MINISTRY OF CURRY
From ministryofcurry.com
SIMPLE AND HEALTHY GINGER LEMONADE - ALPHAFOODIE
From alphafoodie.com
REFRESHING GINGER LEMONADE - MINIMALIST BAKER RECIPES
From minimalistbaker.com
HOT SPICED GINGER LEMONADE - DINNER WITH JULIE
From dinnerwithjulie.com
RECIPE FOR GINGER LEMONADE | ALMANAC.COM
From almanac.com
GINGER LEMONADE RECIPE - BELLE OF THE KITCHEN
From belleofthekitchen.com
GINGER LEMONADE - THE BUDDHIST CHEF
From thebuddhistchef.com
FRESH GINGER LEMONADE RECIPE - DAVID LEBOVITZ
From davidlebovitz.com
GINGER LEMONADE RECIPE - A DELICIOUS HEALTH BOOST FOR YOUR DIET
From healthyrecipes101.com
BEST SPARKLING GINGER LEMONADE RECIPE - THE PIONEER WOMAN
From thepioneerwoman.com
HOT GINGER LEMONADE RECIPE - MUIH
From muih.edu
#lactose #15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #beverages #fruit #easy #beginner-cook #dietary #comfort-food #egg-free #free-of-something #citrus #lemon #taste-mood
You'll also love