Hotpepperoil Recipes
HOT PEPPER OIL
Use this to season and flavor ingredients to liven up any recipe. The oil can last indefinitely refrigerated. Original from the Cuisine of California
Provided by Nimz_
Categories Very Low Carbs
Time 15m
Yield 1 cup
Number Of Ingredients 2
Steps:
- Combine pepper flakes and oil in a saucepan over medium heat.
- Bring to a boil then immediately turn off heat.
- Let cool.
- Leave pepper flakes in oil.
- They will fall to the bottom and the oil can be used in seasoning.
- The oil will become hotter as it stands.
Nutrition Facts : Calories 1957.1, Fat 218.5, SaturatedFat 28.3, Sodium 8.4, Carbohydrate 6.5, Fiber 2.6, Sugar 3.8, Protein 1
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Reviews 90Published 2018-06-22Estimated Reading Time 6 mins
- Benefits the Digestive Tract. This may sound counter-intuitive, but the capsaicin in peppers actually act as an anti-irritant. People with ulcers have been told for years to avoid hot spicy foods, but research has revealed that peppers are beneficial to ulcers.
- Promotes a Healthy Heart. It also aids the circulatory system and prevents heart disease by lowering blood serum cholesterol and reduces lipid deposits, and therefore, reverses excessive blood clotting.
- Mitigates Migraines. Have you ever had a pain on a body part that was your sole focus until you had another pain that was even worse? The original pain simply disappeared when your brain focused on the new injury.
- Relieves Joint Pain. Due to the powerful pain-relieving properties of the capsaicin from peppers, it can be applied to the skin to reduce the chemical P, the ingredient that carries pain messages to the brain.
- Improves Metabolism / Promotes Weight Loss. Spicy peppers revs up the metabolic rate by generating the thermogenic processes in our body that generates heat.
- Quells Psoriasis. Psoriasis is an itchy skin condition resulting in ugly skin patches. Capsaicin cream will significantly reduce the number of cells to replicating and aids in the reversal of the auto-immune skin lesions.
- Reduces Cancer Risk. Since tne capsaicin in pepper flesh has anti-oxidant and anti-inflammatory properties, it is being studied as a cancer-fighter. It reduces the growth of prostate cancer cells, while leaving normal cells unharmed.
- Fights the Flu, Colds and Fungal Infections. Hot peppers are chalked full of beta carotene and antioxidants that support your immune system and will aid in fighting off colds and the flu.
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