How To Blanch Almonds Recipes
HOW TO BLANCH ALMONDS
Some recipes call for blanched almonds (almonds with their skins removed). This is a quick and easy way to do this, about 5 minutes. Afterward, you can prepare them as you like, whole, halved, or slivered.
Provided by breezermom
Categories Nuts
Time 10m
Yield 3 cups
Number Of Ingredients 3
Steps:
- How to do it:.
- Place the almonds in a bowl.
- Pour boiling water to barely cover the almonds.
- Let the almonds sit for 1 minute.
- Drain, rinse under cold water, and drain again.
- Pat dry and slip the skins off.
- Advice:.
- Don't let the almonds sit in hot water too long or they will lose their crispness.
- 1 lb of shelled almonds = 3 cups whole or 4 cups slivered.
MICROWAVE BLANCHED ALMONDS
Make and share this Microwave Blanched Almonds recipe from Food.com.
Provided by Charishma_Ramchanda
Categories Breakfast
Time 6m
Yield 100 gm. blanched almonds, 4 serving(s)
Number Of Ingredients 2
Steps:
- To blanch almonds, place them in a bowl.
- Add water.
- Cook for 5 minutes on HIGH power level.
- Use as desired in any recipe that calls for blanched almonds.
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