Iced Cafe Mocha Noisette Recipes

ICED MOCHAS

All of my friends rave about these frosty drinks. I pour my leftover coffee in ice cube trays and keep them on hand all the time. You can make fun squiggly designs on insides of glasses with chocolate syrup, before pouring mochas. Top with whipped cream.

Provided by WENDYCAIN

Categories Drinks Recipes Shakes and Floats Recipes Chocolate

Time P1DT5m

Yield 4

Number Of Ingredients 4

Iced Mochas image

Steps:

Pour coffee into ice cube tray. Freeze until solid, or overnight.
In a blender, combine coffee ice cubes, milk, chocolate syrup and sugar. Blend until smooth. Pour into glasses and serve.

Nutrition Facts : Calories 162.6 calories, Carbohydrate 30.4 g, Cholesterol 9.8 mg, Fat 2.6 g, Fiber 0.5 g, Protein 4.5 g, SaturatedFat 1.6 g, Sodium 65.3 mg, Sugar 27.5 g

Ingredients

1 ½ cups cold coffee
2 cups milk
¼ cup chocolate syrup
¼ cup white sugar

ICED MOCHA

Combine the richness of chocolate milk with a hit of espresso and a whipped cream topping to make a moreish iced mocha - it's like a dessert in a glass

Provided by Miriam Nice

Categories Drink

Time 15m

Number Of Ingredients 6

Iced mocha image

Steps:

Pour 50ml of the milk into a small pan and add the chocolate buttons. Mix well until melted, then leave to cool.
Half-fill a large, tall glass with ice, then pour in the cooled chocolate milk and the remaining 100ml milk and stir to combine.
Top up with more ice, then slowly pour in the espresso. Finish with a dollop of whipped cream and a dusting of cocoa powder or cinnamon - or both, if you like.

Nutrition Facts : Calories 233 calories, Fat 14 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 21 grams carbohydrates, Sugar 19 grams sugar, Fiber 1 grams fiber, Protein 7 grams protein, Sodium 0.23 milligram of sodium

Ingredients

150ml milk
25g milk or dark chocolate buttons
ice
35ml freshly made espresso
30ml double cream, whipped (optional)
pinch cocoa powder or cinnamon, or both (optional)

ICED MOCHA FRAPPE

A great-tasting drink! Similar to the mocha frappe at McDonald's®! You can drizzle chocolate syrup on top of the whipped cream if you'd like it to look prettier.

Provided by nicoleconrad

Categories Drinks Recipes Coffee Drinks Recipes Mocha Recipes

Time 3h8m

Yield 2

Number Of Ingredients 5

Iced Mocha Frappe image

Steps:

Pour coffee into an ice cube tray. Freeze until solid, 3 to 4 hours.
Place frozen coffee cubes in a blender. Add milk, chocolate syrup, and sugar; blend until smooth.
Pour coffee mixture into 2 glasses and top with whipped cream.

Nutrition Facts : Calories 353.4 calories, Carbohydrate 60.6 g, Cholesterol 25.5 mg, Fat 8.7 g, Fiber 1 g, Protein 8.9 g, SaturatedFat 5 g, Sodium 130.1 mg, Sugar 54.7 g

Ingredients

1 ½ cups cold coffee
2 cups whole milk
¼ cup chocolate syrup
¼ cup white sugar
1 tablespoon whipped cream

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Web Apr 14, 2023 Simple syrup Sugar – substitute for a cup-for-cup sugar substitute like stevia. Vanilla latte syrup Vanilla extract – pure vanilla …
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Calories 91 per serving
Category Coffee

Prepare in advance: Bring water and sugar to a boil in a large pot on the stove. Divide into 3 heat-safe bowls or measuring cups, then add flavourings according to above. Chill for 30 minutes to an hour in the fridge (or freezer if you're in a rush!) Syrups can be kept in the fridge up to 4 weeks.
For the Iced Drinks: Brew espresso shots using a coffee machine. Add ice to a large glass, then pour espresso shots and milk over top. Add in 1-2 tbsp syrup of your choice. Serve and enjoy!

Iced Cafe Mocha Noisette Recipes

ICED MOCHAS

All of my friends rave about these frosty drinks. I pour my leftover coffee in ice cube trays and keep them on hand all the time. You can make fun squiggly designs on insides of glasses with chocolate syrup, before pouring mochas. Top with whipped cream.

ICED MOCHA

Combine the richness of chocolate milk with a hit of espresso and a whipped cream topping to make a moreish iced mocha - it's like a dessert in a glass

ICED MOCHA FRAPPE

A great-tasting drink! Similar to the mocha frappe at McDonald's®! You can drizzle chocolate syrup on top of the whipped cream if you'd like it to look prettier.

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