PERFECT ICED TEA
Provided by Food Network Kitchen
Time 4m
Yield 8 cups
Number Of Ingredients 0
Steps:
- Hot-Brewed:
- Bring 8 cups water to a simmer; remove from the heat and add 3 tablespoons loose tea or 6 tea bags. Let steep about 4 minutes, until it's the strength you like. Strain loose tea with a fine-mesh sieve or remove the tea bags. Let cool, then transfer to a pitcher, cover and refrigerate.
- Cold-Brewed:
- Combine 8 cups cold water and 6 tablespoons loose tea or 10 tea bags in a pitcher. Cover and refrigerate 15 to 36 hours, until it's the strength you like. Strain loose tea with a fine-mesh sieve or remove the tea bags.
- Sweet Teas:
- Combine 3/4 cup each sugar and water in a saucepan and add 1 infuser, if desired. Bring to a simmer over medium heat, stirring until the sugar dissolves, then remove from the heat and let cool. Strain the infused syrup through a fine-mesh sieve (you'll get about 1 cup).
- Orange Add 6 strips zest
- Blackberries 1 cup
- Cinnamon 2 sticks
- Lavender 3 tablespoons dried
- Vanilla 1 halved bean
- Mint 3 sprigs
- Ginger 1 cup sliced
- Lemon 8 strips zest
- Nectarine 1 cup chopped
- Cucumber 2 cups chopped
SOUTHERN SWEET ICED TEA
This is how my Granny made sweet tea and it is some kind of sweet. Know that and beware. Pa-Paw used to down 2-3 glasses after working in the garden all day. Back off the sugar if you can't handle it. This one is for true southerners only ;)
Provided by ratherbeswimmin
Categories Beverages
Time 30m
Yield 2 quarts
Number Of Ingredients 5
Steps:
- In a large glass measuring cup, place the tea bags and add the baking soda.
- Pour the boiling water over the tea bags.
- Cover and steep for 15 minutes.
- Take out the tea bags and do not squeeze them.
- Pour the tea mixture into a 2-quart pitcher; add the sugar.
- Stir until the sugar is dissolved.
- Add in the cold water.
- Let cool; chill in the refrigerator and serve over ice.
Nutrition Facts : Calories 580.5, Sodium 108.6, Carbohydrate 150, Sugar 149.7
SWEET ICED TEA
When you order 'tea' in TX you will be asked 'sweet' or 'unsweet'. It will then arrive in a big glass with lots of ice! Here is the way we make 'Swayte Tay" or Sweet Tea! Oh soo goooodd! Dont like it sweet- just leave out the sugar- or splenda.
Provided by Mamas Kitchen Hope
Categories Beverages
Time 15m
Yield 1 gallon, 4 serving(s)
Number Of Ingredients 3
Steps:
- Put water and tea bags in a small saucepan and bring to a boil.
- Remove from heat and cover. Let steep for 10 minutes.
- Strain or carefully press water from tea bags.
- Put hot tea solution into a gallon pitcher and add sweetener, stirring to dissolve.
- Add water to pitcher to fill.
- Cool in refrigerator and serve with ice.
Nutrition Facts : Calories 193.5, Sodium 4, Carbohydrate 50, Sugar 49.9
SWEET LIME ICED TEA
What's more Southern than sweet iced tea? I've lived in Florida all my life, yet I'm not a huge fan of the overly sweet iced tea that is popular here in the South. My grandma has made this version for as long as I can remember and it is the BEST!! Not too sweet, and not too bitter...and the fresh lime juice --- amazing!!!
Provided by CookinginFL
Categories Drinks Recipes Tea Iced Tea Recipes
Time 4h
Yield 16
Number Of Ingredients 4
Steps:
- Pour the water into a gallon sized jar over the tea bags. Allow to steep for 45 minutes. Remove and discard the tea bags. Stir in the sugar and lime juice until the sugar has dissolved. Cool to room temperature; refrigerate until cold before serving.
Nutrition Facts : Calories 74.9 calories, Carbohydrate 19.5 g, Sodium 7.3 mg, Sugar 18.9 g
ICED TEA SWEETENER
Not a hard thing to do but makes for the best sweet tea. Will keep for several days in the fridge. Give it a try!
Provided by rickv
Categories Beverages
Time 23m
Yield 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Bring water and sugar slowly to a boil in a non-reactive pot.
- When the sugar is disolved add the sliced lemons (or 12 T lemon juice) and mint.
- Remove from heat, cool 10 minutes and strain.
- You can try freezing in a tray, but they won't get real hard.
COPYCAT SWEET ICED TEA
Ultra-refreshing tea just like Chick fil-A® makes!
Provided by SB
Categories Drinks Recipes Tea Iced Tea Recipes
Time 15m
Yield 4
Number Of Ingredients 5
Steps:
- Combine boiling water, tea bags, and sugar in a bowl. Stir well, cover, and steep for 8 minutes.
- Pour cold water into a pitcher. Add hot tea and stir.
- Fill 4 glasses with ice cubes. Pour tea over top and serve.
Nutrition Facts : Calories 145.1 calories, Carbohydrate 37.5 g, Sodium 24.3 mg, Sugar 37.5 g
THAI SWEET ICED TEA
A delicious Thai iced tea for a refreshing afternoon.
Provided by Gigi
Time 2h25m
Yield 6
Number Of Ingredients 9
Steps:
- Bring water to a boil in a saucepan. Stir in tea leaves, vanilla extract, cardamom, cloves, and cinnamon. Cover and remove from the heat. Let steep for 15 minutes.
- Pour tea through a fine mesh strainer; discard tea leaves. Add sugar and stir until dissolved. Cover and chill in the refrigerator for 2 hours.
- Fill glasses with crushed ice. Pour tea into glasses and top with half-and-half.
Nutrition Facts : Calories 229.6 calories, Carbohydrate 44.1 g, Cholesterol 14.9 mg, Fat 4.8 g, Fiber 0.1 g, Protein 2.8 g, SaturatedFat 2.9 g, Sodium 27.7 mg, Sugar 42 g
REFRESHING SWEET ICED TEA
The REAL thing! Quick and easy. I got the recipe from my mother-in-law who lives in the mountains of NC. She serves this tea at her deli and everybody asks for it!
Provided by GreenEyedLS
Categories Beverages
Time 10m
Yield 1 gallon, 10 serving(s)
Number Of Ingredients 3
Steps:
- Heat a full cup of water in the microwave until boiling hot. I use a large measuring cup.
- Submerge tea bags in water and let steep 3 minutes or until water gets dark.
- Pour dark water into pitcher. Refill cup with hot water from the faucet and let steep for 2 minutes.
- Add sugar to pitcher. Stir until dissolved.
- Add hot water from cup and than fill the rest of the pitcher with hot water from the sink. Stir and Refrigirate.
- Enjoy!
- I refill my cup and let steep 4 times, but it depends on how dark you like your tea. If you are in a rush, 1 steep will do.
Nutrition Facts : Calories 58, Carbohydrate 15, Sugar 15
SOUTHERN SWEETENED ICED TEA
The best way to get great iced tea - something the South is known for. Not heating the water prevents bitterness.
Provided by BogeysMom
Categories Beverages
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Fill a 2 qt pitcher (that's pitcha in the South) about halfway up with ice.
- Clip the clothespin onto the side of the pitcher and"hang" the tea bags through it (keeps the paper from getting in the tea and makes the bags easier to retrieve- you don't want to be seen with your hand in the pitcher here in the South).
- Pour the sugar or Splenda on top of the ice cubes and now fill the pitcher up with water.
- Let sit about an hour, pull out tea bags and serve.
Nutrition Facts : Calories 193.5, Sodium 9.5, Carbohydrate 50, Sugar 50
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