Icedalmonds Recipes
SPICED ALMONDS
Steps:
- 1 large egg white 1 tablespoon vanilla extract 2 3/4 cups (11 ounces) whole natural almonds
ICED ALMONDS
Make and share this Iced Almonds recipe from Food.com.
Provided by dicentra
Categories < 15 Mins
Time 10m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- In a heavy saucepan, melt butter over medium high heat.
- Add almonds and sugar. Cook and stir constantly for 7 to 8 minutes or until syrup is golden brown.
- Remove from the heat and stir in vanilla. Immediately drop by clusters or separate almonds on a greased baking pan. Cool.
- Store in an airtight container.
Nutrition Facts : Calories 271.6, Fat 18.9, SaturatedFat 3.6, Cholesterol 10.2, Sodium 27.6, Carbohydrate 22.6, Fiber 3.5, Sugar 18.1, Protein 6.4
ICED ALMONDS
A great festive season present. From The Best of Country Cooking 1999. Don't they look gorgeous? Hubby loves it. I added a wee bit of cinnamon with the sugar and almonds.
Provided by Vnut-Beyond Redempt
Categories < 15 Mins
Time 10m
Yield 4 cups
Number Of Ingredients 5
Steps:
- Melt butter over medium-high heat.
- Add sugar and almonds and cinnamon if using.
- Stir constantly for around 10 minutes or till the sugar turns golden brown.
- (I kept stirring till the nuts were coated and the sugar was almost all dissolved: about 15 mins but I used the smallest gas burner) Remove from heat.
- Add extract.
- Immediately drop in clusters or separately nuts on greased baking pan.
- Cool.
- Enjoy.
Nutrition Facts : Calories 814.8, Fat 56.8, SaturatedFat 10.8, Cholesterol 30.5, Sodium 82.7, Carbohydrate 67.8, Fiber 10.6, Sugar 54.4, Protein 19.1
ICED ALMONDS
Steps:
- In a heavy saucepan, melt butter over medium-high heat. Add almonds and sugar. Cook and stir constantly for 7-8 minutes or until syrup is golden brown. Remove from the heat; stir in vanilla. , Immediately drop by clusters or separate almonds on a greased pan. Cool. Store in an airtight container.
Nutrition Facts : Calories 274 calories, Fat 19g fat (4g saturated fat), Cholesterol 10mg cholesterol, Sodium 47mg sodium, Carbohydrate 23g carbohydrate (18g sugars, Fiber 3g fiber), Protein 7g protein.
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