Indian Samosa Best Recipes

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Top Asked Questions

  1. What is an Indian samosa?
    Today, the Indian samosa is a dish as diverse as India itself. The shape and the pastry are among the only constants, to be fair though, even the pastry changes a little bit depending on the area and region. Which is why, in the modern day, the word samosa refers more to an entire family of pastries rather than one singular food item.
  2. What are the best ways to eat samosas?
    Serve samosas with an Indian meal, or pack them in your lunchbox. They can have sweet or savoury fillings and be easily made with shop-bought filo pastry. A star rating of 4.7 out of 5. Serve up these crisp vegan samosas as a tasty starter or side dish with your favourite curry. They also make great buffet food for your next party.
  3. Is samosa fried or baked?
    In Uzbekistan, Kazakhstan and Kyrgyzstan, samosas are almost always baked instead of fried. The dough for this baked samosa recipe may be a shortcrust or flaky dough.
  4. What are vegetable samosas made of?
    These very traditional vegetable samosas are just delicious. A samosa is a small triangular fried snack from northern India that is traditionally filled with vegetables and spices. In the bowl of a stand mixer, combine the flour, cardamom, baking soda and salt. Add ghee and lassi and mix until the dough becomes sandy.

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EASY BAKED INDIAN SAMOSAS RECIPE | ALLRECIPES
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2019-04-02 Step 2. Preheat oven to 400 degrees F (200 degrees C). Step 3. Heat oil in a skillet over medium-high heat; cook and stir onions, coriander …
From allrecipes.com
5/5 (40)
Total Time 1 hr 40 mins
Category Appetizers And Snacks
Calories 315 per serving
  • Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and transfer potatoes to a bowl; coarsely mash.
  • Heat oil in a skillet over medium-high heat; cook and stir onions, coriander seed, curry powder, ginger, salt, turmeric, cumin, allspice, cayenne pepper, and cinnamon until onion is lightly browned, about 5 minutes. Remove skillet from heat and stir tomatoes and peas into onion mixture; pour into mashed potatoes and thoroughly mix. Cool completely.
  • Cut each pie crust into 8 even triangles. Spoon filling onto the wide end of each triangle; fold corners over filling creating a triangular 'hat' shape. Pinch the dough together to form a seal. Brush egg white over each samosa and arrange on a baking sheet.
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SAMOSA - TRADITIONAL INDIAN APPETIZER RECIPE | 196 FLAVORS
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2019-04-08 Roll out the dough thinly and cut it in half to get two half circles. Use a brush or your fingers to apply some glue to the edges of the dough. Then, …
From 196flavors.com
4.8/5 (4)
Category Appetizer
Cuisine Indian, Vegetarian
Total Time 1 hr 50 mins
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INDIAN SAMOSA RECIPE - FOOD.COM
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2002-10-06 Use a rolling pin, roll a piece of dough into a 5" oval. Cut into 2 halves. Run a moist finger along the diameter. Roll around finger to make a …
From food.com
5/5 (48)
Total Time 1 hr 30 mins
Category Asian
Calories 431 per serving
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THE BEST INDIAN PUNJABI SAMOSA - MY FOOD STORY
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2021-08-19 Heat about 2 inches oil in a pan. To test if the oil is hot enough, add a tiny piece of dough to the oil and if it bubbles and floats slowly to the …
From myfoodstory.com
4.9/5 (39)
Calories 370 per serving
Category Snacks & Appetizers
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SAMOSAS RECIPE | ALLRECIPES
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2022-06-25Directions. Step 1. In a medium bowl, mix flour, salt and butter until the mixture resembles fine bread crumbs. Pour in water, using more (up to approximately 1/4 cup) if necessary to make a smooth dough. Pat into a ball. Place on a lightly …
From allrecipes.com
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WHAT IS A SAMOSA? WHAT TO KNOW ABOUT THIS INDIAN DISH
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2022-06-25Samosa in all its glory-best served piping hot, accompanied by chutney. The Indian samosa is arguably the most recognizable and widely-available Indian food there is. From street vendors to grocery stores to the menu in …
From sukhis.com
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SAMOSA RECIPE | PUNJABI SAMOSA | ALOO SAMOSA
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2022-05-28 Place a trivet on top of the potatoes, and on top of the trivet set a bowl with ½ cup of green peas. Pressure cook on high for 20 to 25 minutes. 2. For the stovetop pressure cooker, remove the lid after all the pressure falls in …
From vegrecipesofindia.com
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14 DIFFERENT VARIANTS OF SAMOSA YOU MUST TRY AT LEAST …
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2014-11-01 14 Different Variants Of Samosa You Must Try At Least Once. 1. Chole Samosa. There was a time when the Samosa was one of the most favored street-foods. People use to devour it with gluttonous pleasures. But the recent …
From indiatimes.com
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SAMOSA - WIKIPEDIA
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2022-06-25A samosa (/ s ə ˈ m oʊ s ə /) is a fried or baked pastry with a savory filling, including ingredients such as spiced potatoes, onions, and peas.It may take different forms, including triangular, cone, or half-moon shapes, depending on …
From en.wikipedia.org
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SAMOSAS RECIPE - FOOD.COM
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2022-06-25Heat the oil in a frying pan and throw in the mustard seeds. Cook until they start to crackle and burst and when that happens immediately add your chopped onion and ginger. Cook for a few minutes until the onion softens and then add the …
From food.com
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SAMOSA RECIPE - HOW TO MAKE PERFECT SAMOSA - COOK …
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2019-08-15 Make the samosa dough. 1- Start by making the samosa dough. To a large bowl, add flour, ajwain, salt and mix well. 2- Add the oil and then start mixing with your fingers. 3- Rub the flour with the oil until the oil is well …
From cookwithmanali.com
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20 DIFFERENT TYPES OF SAMOSA IN INDIA - CRAZY MASALA FOOD
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2022-06-2511. Punjabi Samosa. Punjabi samosa is more of a delicacy rather than a snack. This relishing dish is simply stunning in taste and flavour. It is made with spicy cinnamon, full black pepper corns, cloves, green cardamom, little bit of cumin, …
From crazymasalafood.com
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SAMOSA RECIPE - CRISPY & SPICY - BEST INDIAN SAMOSA …
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2022-06-25Stir fry for a minute. Add chopped/mashed potato and salt (add salt only if you have not added while boiling potatoes or taste the potato and then add according it). Mix them properly and cook for 2-3 minutes. Add coriander leaves, mint …
From foodviva.com
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21 DELICIOUS SAMOSA FILLING IDEAS (WITH RECIPES AND …
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2020-02-15 11. Samosas with Spinach & Cottage Cheese – Archanas Kitchen. Source: Archanas Kitchen. 12. Cumin Spiced Potato Filling for Samosas – My Own. The classic Aloo filling we all know and love. 13. Potato & Pea (Aloo …
From fatimacooks.net
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PROPER PUNJABI SAMOSAS | INDIAN RECIPES | SBS FOOD
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2022-06-25Preheat the oven to 185ºC. To make the filling, heat the ghee or oil in a large non-stick frying pan over low-medium heat. Add the cumin and coriander seeds and cook for 5 seconds or until ...
From sbs.com.au
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SAMOSA RECIPE, HOW TO MAKE PUNJABI SAMOSA
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2022-06-02 19. Apply water on the edge. 20. Stick the edges to seal well. On one of the sides, make a pleat as shown in the image. I have shown an alternate but similar method in the video do take a look at it. 21. Bring the pleat to a side …
From indianhealthyrecipes.com
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BEST SAMOSA RECIPE - HOW TO MAKE SAMOSAS - DELISH
2021-09-28 In a medium skillet, melt ghee over medium heat. Add cumin and cook until darkened and fragrant, about 1 minute. Add green chili and ginger and cook, stirring, 1 minute more. Add potatoes and ...
From delish.com
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HOW TO MAKE INDIAN SAMOSAS - LONELY PLANET
2020-12-18 Step 1: To make the dough, combine all the ingredients in a mixing bowl. Knead until the dough is soft, smooth and elastic. Set aside to rest for at least 20 minutes. Step 2: In a small saucepan, heat the oil and lightly fry the cumin seeds.
From lonelyplanet.com
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BUY SAMOSAS, FROZEN & READY-TO-EAT INDIAN FOOD | WALMART CANADA
2022-06-251. Mina Halal Boneless Chicken Breasts. 7 Breasts, Value Pack. Not available online. View similar items. 1. Curry Leaf Original Ready to Cook Paratha. 400 g, 5 pieces. Not available online.
From walmart.ca
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VEGETABLE SAMOSA RECIPE - INDIAN FOOD FOREVER
2022-06-25To make samosas : Make small rolls of dough and roll it into a 4″ diameter circle. Cut it into two parts like semi-circle. Now take one semi circle and fold it like a cone. Use water while doing so. Place a spoon of filling in the cone and seal the third side using a drop of water. Heat oil in a kadhai and deep fry till golden brown (fry on a ...
From indianfoodforever.com
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WHAT IS A SAMOSA? - SUKHI'S
2022-06-25Samosas are a go-to appetizer when hosting afternoon tea, attending a get-together, or ordering at any Indian restaurant. If you’re craving a delicious and savory pastry, turn to samosas. Many cultures worldwide claim samosas as their own, but most of …
From sukhis.com
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THE STORY OF INDIA AS TOLD BY A HUMBLE STREET SNACK - BBC NEWS
2016-06-23 Once in India the samosa was taken up and tailored to local tastes, becoming the world's first fast food. The samosa is endlessly adaptable and India introduced its own spices - adding coriander ...
From bbc.com
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SAMOSA | TRADITIONAL SNACK FROM INDIA - TASTEATLAS
2022-06-25These deep-fried, triangular pastries are filled with a variety of ingredients ranging from vegetables to meat, such as onions, lentils, spiced potatoes, peas, or ground meat. It is said that the popular, golden-brown snack travelled to India along the old trade routes from Central Asia. These savory triangles are typically served hot and ...
From tasteatlas.com
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WHY IS INDIAN FOOD SO EXPENSIVE? #INDIANFOOD #SAMOSA …
2022-06-25Why is Indian food so expensive? #indian #indianfood #samosa #easyrecipe #recipe #cooking #vegetarian #airfryer #fried #fyp #foryou #foru #losangeles #DMV #p...
From youtube.com
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SAMOSA RECIPES - BBC FOOD
2022-06-25Samosa recipes. Crisp, light and hot and bursting with flavour, we have great samosa recipes for a proper Indian feast. Try Anjum Anand's easy potato …
From bbc.co.uk
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INDIAN SAMOSA RECIPE - POTATO SAMOSA (FINGER STYLE)
2020-09-14 In a frying pan, add oil and heat it up. Now add cumin seeds, green chilies, coriander seeds, red chili powder and turmeric powder and saute for few seconds. Add chopped onion and mix well. Now add 4 big size boiled potatoes and mashed properly to mix with spices. Now add salt and chaat masala powder.
From hinzcooking.com
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SAMOSA FUSION | INDIAN FOOD, ASIAN - BOWMANVILLE, CANADA
2022-06-25Order online for delivery or pickup at Samosa Fusion. We are serving delicious authentic Indian food. Try our Butter Chicken, Pakoras, Shahi Paneer, Basmati Rice, etc. We are located at 100 Mearns Ave Unit#12, Bowmanville, ON
From samosafusion.ca
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REVIEWS - INDIAN POTATO SAMOSA
2022-06-25Serves 4 people; filling: 1 cup peas (boiled). 4 medium potatoes (boiled and roughly mashed). 1 tsp salt. 1 medium red onion (finely chopped). 1 ½ tsp fresh ginger (minced). 1 garlic clove (minced). 2 tsp ground coriander (with a few whole coriander seeds sprinkled in). 1 tsp cumin seeds (coarsely crushed). 1 tbsp garam masala
From asianfoodnetwork.com
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INDIAN VEGETABLE SAMOSA RECIPE • FOOD FOLKS AND FUN
2022-05-06 How To Make Vegetable Samosa. First, make the potato filling using a large skillet over medium heat, add a little oil and the sliced onions and saute until lightly browned. Reduce the heat to low heat. Next, stir in the ginger paste and garlic paste to saute for one minute.
From foodfolksandfun.net
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BEST !! INDIAN SAMOSA RECIPE - SOULSOME COOKING
2020-03-02 To make samosa dough. Take a wide pan and add flour, carom seeds, salt and ghee into the flour, mix it gently with your finger tips, until a crumbly mixture is formed that can be held together. Add water little at a time and knead the flour into smooth dough but still a bit stiff, Knead for at leastc15 minutes.
From soulsomecooking.com
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HOW TO MAKE SAMOSA, THE PERFECT INDIAN STYLE SNACK
2021-12-03 Apply some water to the circumference. Crimp the pastry at the opposite side of the joint to make a pleat, then press and seal it up. Pinch and press the sealing area well to prevent the samosa from bursting during deep-frying. Trim off the excess pastry if necessary. Now you have a perfect standing samosa!
From tasteasianfood.com
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MENU - NDTV FOOD
2022-06-25About Punjabi Samosa Recipe : The most favourite tea time snack across the country, Samosas are Indian snacks with delicious pockets of dough stuffed with a potato mixture and spices, deep fried. You cannot have a better snack option at home when unexpected guests arrive! This is easy and fuss-free, you can simply dish up some hot and piping samosas along with a steaming …
From food.ndtv.com
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10 SAMOSA FILLING RECIPES FOR A TASTY SNACK - DESIBLITZ
2020-07-16 Method. Heat the oil in a medium pan and fry the onions until golden. Add the potatoes to the pan along with curry paste, chilli flakes and 150 millilitres of water. Bring to the boil then reduce the heat and leave to simmer for 10 minutes. Once the potatoes are soft, add peas and simmer for another five minutes.
From desiblitz.com
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SAMOSA RECIPE | HOW TO MAKE SAMOSA | INGREDIENTS | INSTRUCTIONS
2021-05-13 Samosa is the glory of India, the food that has been eaten for years. It has never lost its existence and is still dominating the food industry. Going back to the roots, it was first found in the Persian writings in the 19th century. Moreover, various Arabic scripts have given the existence of these cute little triangles in the 10th century.
From godofsmallthing.com
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INDIAN SAMOSA SNACK RECIPE - THE SPRUCE EATS
2022-06-02 In a pan, heat 2 tablespoons oil and add the cumin seeds to it. When they stop spluttering, add the coriander, turmeric, red chili, raw mango, and garam masala powders; fry for just a few seconds. Add the potato to this spice mixture and mix well—season with salt. Simmer and cook for 7 to 10 minutes. Keep aside.
From thespruceeats.com
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SAMOSA RECIPE - THE SPRUCE EATS
2021-12-08 Cook the Samosas. Heat 2 inches of cooking oil in a heavy-bottomed saucepan. The oil should go no more than halfway up the side of the pan, and the pan must be wide enough to hold at least two samosas side by side. Line a plate with a couple layers of paper towels. Test the oil with a piece of an empty wonton wrapper.
From thespruceeats.com
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INDIAN SAMOSAS - SPICEBREEZE
2022-06-25In a large PAN, heat 2 tbsp of oil over medium heat. Stir-fry Samosas spices about 30 seconds. Add meat and salt to taste. Stir-fry until the meat is crumbled and cooked through. Add potatoes and salt to taste. Mix well. Let it cook over low heat for 5 minutes, stirring occasionally. Add a bit of water if necessary.
From spicebreeze.com
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INDIAN SWEETS & SAMOSA, ONTARIO
2022-06-25Our Story. Indian Sweets & Samosa is a family run restaurant that has been offering handmade Indian sweets, samosas, and dishes to the Greater Toronto Area (GTA) since 1993. Owned and operated as a mom and pop shop, we ourselves handpick the fresh ingredients, spices and herbs that goes into each authentic dish.
From indiansweetsandsamosa.ca
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SAMOSA RECIPE | RECIPETIN EATS
2021-02-26 Instructions. Heat the oil in a small saucepan over medium heat. Add the ginger, chilli, cumin, asafoetida and garam masala, stir and cook gently for 1 minute to release the flavours and toast the spices. Add the water, tamarind paste and brown sugar and stir until the sugar has completely dissolved.
From recipetineats.com
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HISTORY OF SAMOSA AND ITS IMMIGRATION TO INDIA | FOOD MAGAZINE
2021-09-25 Etymology: The word samosa is derived from ‘samosa’. Samosa is a Hindi-Urdu word. This word has an origin in the Middle Persian word “sanbosag”. The meaning of sanbosag is “triangular pastry”. In Arabic-speaking countries, similar pastries are referred to as “sambusak”. Medieval Arabic cookbooks often write the name of this food ...
From foodmag.ca
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TRADITIONAL INDIAN SAMOSAS - THE PICKY EATER
2019-04-25 In a medium saucepan, combine split peas and water. Bring them to a boil, reduce heat, cover, and simmer until peas are tender, about 35 to 45 minutes. Drain peas, and set aside. Boil potatoes with 1 teaspoon salt until they are tender. Drain, and mash the potatoes. Meanwhile, prepare the dough.
From pickyeaterblog.com
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5 INDIAN SAUCES TO TAKE YOUR SAMOSA TO THE NEXT LEVEL!
2020-01-17 Red garlic chutney, which is usually used for dosas, is the perfect Indian food dipping sauce for your next snack-time samosa meal. This chutney goes all-out on the spice factor, bringing together the heat of red chillies with the raw flavour of garlic. The red chillies are dried before being ground to enhance their spicy flavour and a twist of ...
From mothersrecipe.com


BUFFET | TAJPALACETANDOOR.COM | TAJ PALACE INDIAN CUISINE
2022-06-25Best Indian Food, Himalayan flavors, comforting setting in the heart of Warrenton, Virginia. Nepali Food, tajpalacetandoor.com, Buffet, Delivery +1 (540) 349-8833. Order Online. Catering. Home. About Us. Upcoming Event. Menu. Gallery & Reviews. Order Online. Reservation. Catering. Contact US. More TAJ PALACE. INDIAN CUISINE. FIRST INDIAN RESTAURANT …
From tajpalacetandoor.com
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BEST THE BEST SAMOSAS RECIPES | INDIAN | FOOD NETWORK CANADA
2020-09-09 Step 3. Meanwhile, in a small food processor (mini-chopper), combine the onion, ginger, garlic, chiles, and 1 tablespoon water and puree to a paste. Step 4. Heat the ghee in a large skillet over medium-high heat. Add the mustard and cumin seeds and cook, stirring constantly, until fragrant, about 30 seconds.
From foodnetwork.ca
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BEST INDIAN RESTAURANT IN EDMONTON - THE SAMOSA SHOP
2022-06-25Best In Edmonton. The Samosa Shop, Edmonton’s newest restaurant, serves a variety of samosas and street foods. We pride ourself on the quality of our food and excellent customer service. Order now to experience the best Indian cuisine in town.
From thesamosashop.ca
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HOW TO MAKE EASY INDIAN SAMOSAS - RECIPES
2020-05-22 Simple Steps to Make. Sauté the spices in the heated oil. Add spices such as maggi, spices, pepper and chili powder. Enter the potato pieces and stir until smooth. Add the chopped carrots and peas, stir again. Let stand for 5 minutes and add enough water and don’t forget to stir. Add salt to taste.
From recipes.makananinternasional.com
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EASY SAMOSA RECIPE: HOW TO MAKE SAMOSA AT HOME? - AMRITSR
2022-06-25For making samosa dough at home, you need to mix the flour in a medium kneading bowl or food processor. Add a few teaspoons of oil or ghee into the flour for added flavour. Keep adding water a few times until proper tight dough is formed. Keep kneading the dough for five minutes. Now, let it rest for 15 to 30 minutes or more.
From amritsruae.com
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