Its Brat To Me Casserole Recipes

BRAT 'N' TOT BAKE

"Our town is dubbed the bratwurst capital of America," writes Jodi Gobrecht of Bucyrus, Ohio. "As a volunteer at our annual Bratwurst Festival, I could not have someone in my family who disliked bratwurst, so I developed this cheesy casserole for our son. It's the only way he will eat them."

Provided by Taste of Home

Categories Dinner

Time 55m

Yield 6 servings.

Number Of Ingredients 6

Brat 'n' Tot Bake image

Steps:

Crumble bratwurst into a large skillet; add onion. Cook over medium heat until meat is no longer pink; drain. Stir in the soup. , Transfer to a greased 13x9-in. baking dish. Top with Tater Tots and sour cream. Sprinkle with cheese. Bake, uncovered, at 350° for 35-40 minutes or until heated through and cheese is melted. Let stand for 5 minutes before serving.

Nutrition Facts : Calories 832 calories, Fat 60g fat (28g saturated fat), Cholesterol 141mg cholesterol, Sodium 1657mg sodium, Carbohydrate 50g carbohydrate (7g sugars, Fiber 5g fiber), Protein 26g protein.

Ingredients

1 pound uncooked bratwurst links, casings removed
1 medium onion, chopped
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 package (32 ounces) frozen Tater Tots
2 cups sour cream
2 cups shredded cheddar cheese

IT'S BRAT TO ME CASSEROLE

My family loves Bratwurst and potluck potato casserole during summer picnics and get togethers. I combined two family favorites into this hearty rib sticking cold weather casserole.

Provided by Susan Magness @imbossmare

Categories Pork

Number Of Ingredients 12

It's Brat to Me Casserole image

Steps:

Remove bratwurst from casing and brown draining fat.
Preheat oven to 350 degrees with oven rack placed in the center of the oven.
Defrost potatoes. Combine in large mixing bowl with 1/2 cup melted butter, and seasoning.Add onion, soup, sour cream, cheese, garlic & spices and bratwurst. Blend thoroughly. Pour into buttered casserole. Cover with crumbs. Bake 45 minutes.

Ingredients

1 pound(s) bratwurts
2 pound(s) o'brien hash brown potatoes, frozen
1/2 cup(s) butter, melted
1 can(s) condensed cheese soup
1/2 cup(s) onion, chopped
8 ounce(s) sour cream
2 cup(s) sharp cheddar cheese, grated
2 clove(s) garlic, minced
1/2 teaspoon(s) salt
1/4 teaspoon(s) black pepper
1/8 teaspoon(s) celery seed, ground
1 - sleeves ritz crackers, crushed with 1/4 cup melted butter

CHEESY BRAT CASSEROLE

Cheesy Brat Casserole from Festival Foods grocery store here in Green Bay. This works so well with their Oktoberfest brats.

Provided by LilPinkieJ

Categories Lunch/Snacks

Time 1h

Yield 8 serving(s)

Number Of Ingredients 11

Cheesy Brat Casserole image

Steps:

In a large bowl, combine brats, 2 cups cheese and the rest of the ingredients.
Spread into a greased shallow 9x13 baking dish. Sprinkle with remaining cheese.
Cover with foil and bake at 350 for 45 minutes. Uncover; bake 10-15 minutes more.

Nutrition Facts : Calories 643.5, Fat 47.2, SaturatedFat 25.2, Cholesterol 123.4, Sodium 1029.6, Carbohydrate 29.9, Fiber 2, Sugar 1.8, Protein 26.1

Ingredients

4 -6 bratwursts, cooked and cut in slices
4 cups cheddar cheese, shredded divided
1 (10 3/4 ounce) can condensed cream of chicken soup, undiluted
2 cups sour cream
1 cup milk
1 cup onion, chopped
1/4 cup green pepper, chopped
1/4 cup sweet red pepper, chopped
1/4 teaspoon pepper
1/4 teaspoon salt (optional)
1 (30 ounce) package frozen hash brown potatoes, slightly thawed

BRATWURST CASSEROLE

Quick and different casserole. Great way to use left over potatoes (I like to bake extra and use them instead of boiling). You can add mushrooms and top with french fried onions too. Garlic brats add a special zing!

Provided by LAURIE

Categories One Dish Meal

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 7

Bratwurst Casserole image

Steps:

Cook Brats and drain and cut into chunks.
Mix together with the remaining ingredients.
Place in buttered casserole.
Cover and bake at 350 for 45 minutes.

Nutrition Facts : Calories 555.5, Fat 35.7, SaturatedFat 14.2, Cholesterol 88.4, Sodium 1215.8, Carbohydrate 37, Fiber 4.5, Sugar 3.9, Protein 22.2

Ingredients

6 bratwursts, you choose the flavor
4 medium potatoes, boiled, peeled and chunked
1 onion, chopped
1 (8 ounce) can green beans, drained
1 (10 1/2 ounce) can cream of mushroom soup
1 cup milk
1 cup shredded cheddar cheese

DELICIOUS BRAT CASSEROLE

You can use bratwurst, Italian sausage, polska kielbasa, weisswurst, or even breakfast sausage for this recipe. It's a delicious way to use up those extra brats in your freezer, and tastes wonderful in the winter when grilling season seems far, far away.

Provided by AB_Fan

Categories Pork

Time 2h

Yield 6 serving(s)

Number Of Ingredients 8

Delicious Brat Casserole image

Steps:

Sauté celery and onion in small amount of olive oil or vegetable oil until partially done, about 5-8 minutes. Set aside.
Using the same pan you used for the celery, cook the brat pieces over medium high heat until no pink remains and they are cooked through. Drain off any grease.
In a well buttered 2-quart casserole dish, layer potatoes, then brats, then celery and onions, then green beans.
Mix the milk with the soup, stir well to combine, and pour over layered ingredients in the casserole dish.
Bake at 375° for 1 hour 30 minutes, uncovered.
If desired, increase the amount of brats for a meatier meal.

Nutrition Facts : Calories 410.7, Fat 23.5, SaturatedFat 7.3, Cholesterol 45.8, Sodium 776.2, Carbohydrate 38, Fiber 6, Sugar 3.1, Protein 13.6

Ingredients

1/2 cup chopped celery
1/2 cup chopped onion
2 tablespoons olive oil or 2 tablespoons vegetable oil
4 medium potatoes, peeled and sliced
3 large bratwursts, uncooked and cut up into half inch pieces
1 (16 ounce) can green beans, drained
1 (10 ounce) can cream of chicken soup
3/4 cup milk

More about "its brat to me casserole recipes"

BRATWURST CASSEROLE RECIPE - HAPPY FOODS TUBE

Web Nov 21, 2020 Pantry: olive oil, onion, garlic, potatoes Fridge: bacon, bratwurst, mustard Herbs, spices and seasoning: thyme, salt, black …
From happyfoodstube.com
4.9/5 (11)
Total Time 1 hr
Category Dinner, Lunch
Calories 487 per serving

Heat 1 tablespoon oil in a skillet/frying pan and add sliced onion and bacon. Sauté for a few minutes (about 3) before adding minced garlic. Stir until garlic releases its flavor, about a minute. Turn off the heat.
In a mixing bowl, combine together sliced potatoes, remaining olive oil, salt, black pepper and thyme. Give everything a good toss to make sure the seasoning is evenly distributed.

Its Brat To Me Casserole Recipes

BRAT 'N' TOT BAKE

"Our town is dubbed the bratwurst capital of America," writes Jodi Gobrecht of Bucyrus, Ohio. "As a volunteer at our annual Bratwurst Festival, I could not have someone in my family who disliked bratwurst, so I developed this cheesy casserole for our son. It's the only way he will eat them."

IT'S BRAT TO ME CASSEROLE

My family loves Bratwurst and potluck potato casserole during summer picnics and get togethers. I combined two family favorites into this hearty rib sticking cold weather casserole.

CHEESY BRAT CASSEROLE

Cheesy Brat Casserole from Festival Foods grocery store here in Green Bay. This works so well with their Oktoberfest brats.

BRATWURST CASSEROLE

Quick and different casserole. Great way to use left over potatoes (I like to bake extra and use them instead of boiling). You can add mushrooms and top with french fried onions too. Garlic brats add a special zing!

DELICIOUS BRAT CASSEROLE

You can use bratwurst, Italian sausage, polska kielbasa, weisswurst, or even breakfast sausage for this recipe. It's a delicious way to use up those extra brats in your freezer, and tastes wonderful in the winter when grilling season seems far, far away.

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