JAMAICAN POTATOES PIMENTO CHEESE
Make and share this Jamaican Potatoes Pimento Cheese recipe from Food.com.
Provided by Dienia B.
Categories Potato
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- heat butter and flour and seasoning.
- add milk.
- stir until thickened.
- add cheese.
- stir.
- in buttered casserole.
- mix potatoes onions and pimento.
- stir in sauce.
- cover.
- bake 40 minutes at 425 degrees.
- uncover.
- bake 10 minutes until done.
JALAPENO PIMENTO CHEESE
Provided by Ree Drummond : Food Network
Categories appetizer
Time 55m
Yield 10 to 12 servings
Number Of Ingredients 14
Steps:
- Combine the cream cheese, mayonnaise, adobo sauce, Dijon mustard, black pepper, cayenne or hot sauce and salt in the bowl of a food processor. Process until combined. Add almost all of the Cheddar and Gouda, reserving about 2 tablespoons of each in a bowl, and pulse until well combined again. Add the contents of the blender to the reserved cheese and stir to combine. Fold in the pimentos, jalapenos and dill, then chill before serving.
- Serve as a dip with crackers and olives.
BOBBY'S PIMENTO CHEESE
Courtesy of Paula Deen. I made this and took it to a family gathering and they gobbled it right up. They ate it on sandwiches, on crackers, with fritos and even as a topping on a grilled black bean burger.
Provided by Junebug
Categories Lunch/Snacks
Time 15m
Yield 3 cups, 8-12 serving(s)
Number Of Ingredients 10
Steps:
- Beat cream cheese until smooth and fluffy.
- Add rest of the ingredientss and mix well.
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