Jazzy Broccoli Casserole Recipes

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JAZZY BROCCOLI CASSEROLE

This is a hit everywhere I go. If you like a little "heat" in your food then you will love this. this goes great with our Thanksgiving turkey and especially well with our Christmas ham. It's a staple every holiday in my family. Hope you enjoy also.

Provided by Jackie7757

Categories     Rice

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 7



Jazzy Broccoli Casserole image

Steps:

  • Preheat oven to 350.
  • In sauce pan, cook rice according to package directions.
  • Cook broccoli until just tender and drain.
  • In large bowl, combine rice, broccoli, soup, sour cream, green chilies, jalapeños, jalapeño juice and 1 cup of shredded cheese.
  • Put mixture in a prepared casserole dish. Sprinkle top with remaining cheese. (You may want to cover with tin foil and uncover the last 5 minutes of baking).
  • Bake in preheated oven for 35-45 minutes.

Nutrition Facts : Calories 407.9, Fat 21.8, SaturatedFat 13.2, Cholesterol 54.5, Sodium 1269.4, Carbohydrate 38.5, Fiber 2.1, Sugar 2.1, Protein 15.5

1 (8 ounce) box chicken rice-a-roni
1 (10 ounce) package frozen broccoli
1 (10 3/4 ounce) can cheese soup
1 cup sour cream
1 (4 ounce) can green chilies, chopped
pickled jalapeno pepper (from the jar, I chop them fine and add the jalapeno juice for liquid to the casserole, now you see t)
1 1/2 cups monterey jack cheese (shredded)

BEST CHEEZ-IT BROCCOLI CASSEROLE

This recipe was given to me by my husband's Aunt Julia. It has been in the family for years. We serve it at all the family gatherings The children love it and are disappointed if someone doesn't make it. I double this to take to potlucks and always get asked for the recipe. This make be refrigerated or frozen before cooking.

Provided by Haileysgrndma

Categories     Vegetable

Time 50m

Yield 8 serving(s)

Number Of Ingredients 8



Best Cheez-It Broccoli Casserole image

Steps:

  • Cook broccoli 5 minutes; drain well.
  • Combine next 6 ingredients to make sauce.
  • Combine sauce with broccoli.
  • Pour into an 8x8-inch casserole dish.
  • Sprinkle top with cracker crumbs.
  • Bake in a 400°F oven for 30 minutes.
  • Don't substitute salad dressing for the mayonnaise, it will make the casserole runny.

Nutrition Facts : Calories 179.4, Fat 8.4, SaturatedFat 3.9, Cholesterol 61.3, Sodium 373.7, Carbohydrate 17.9, Fiber 2.5, Sugar 1.8, Protein 9

2 (10 ounce) packages frozen chopped broccoli
1 (10 ounce) can cream of mushroom soup
1 cup grated cheddar cheese
2 tablespoons grated onions
1 cup mayonnaise
2 eggs, well beaten
salt and pepper
1 cup cheese cracker crumb

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #casseroles     #side-dishes     #rice     #vegetables     #american     #oven     #holiday-event     #easter     #spicy     #christmas     #midwestern     #pasta-rice-and-grains     #broccoli     #taste-mood     #equipment

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