Jell O Refreshing Lemon Gelatin Pops Recipes

JELL-O LEMON AND TEA GELATIN POPS

Lemon-flavor gelatin and presweetened tea make these easy-to-make frozen pops the perfect frozen treat for hot summer days.

Provided by My Food and Family

Categories Recipes

Time 5h10m

Yield 6 servings

Number Of Ingredients 4

JELL-O Lemon and Tea Gelatin Pops image

Steps:

Add boiling water to combined gelatin mix and sugar in medium bowl; stir 2 min. until gelatin is completely dissolved. Stir in tea.
Pour into 6 (5-oz.) paper or plastic cups. Freeze 2 hours or until almost firm. Insert wooden pop stick or plastic spoon in center of each cup.
Freeze 3 hours or until firm. Remove from cups before serving.

Nutrition Facts : Calories 70, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 85 mg, Carbohydrate 17 g, Fiber 0 g, Sugar 17 g, Protein 1 g

Ingredients

1 cup boiling water
1 pkg. (3 oz.) JELL-O Lemon Flavor Gelatin
2 Tbsp. sugar
1-1/2 cups prepared presweetened iced tea

SWEET & TART LEMON JELL-O

With its sunny lemon color, this gelatin mold brightens up any table. I usually make two molds for parties because it disappears so quickly. -Patricia Ryzow, Thousand Oaks, California

Provided by Taste of Home

Categories Desserts

Time 20m

Yield 12 servings.

Number Of Ingredients 8

Sweet & Tart Lemon Jell-O image

Steps:

In a small saucepan, sprinkle unflavored gelatin over cold water; let stand 1 minute. Heat and stir over low heat until gelatin is completely dissolved. Remove from heat., In a large bowl, add boiling water to lemon gelatin; stir 2 minutes to completely dissolve. Stir in unflavored gelatin mixture and limeade concentrate. Refrigerate until slightly thickened., In a bowl, beat cream until it begins to thicken. Add confectioners' sugar; beat until soft peaks form. Beat gelatin mixture until frothy; fold in whipped cream. Transfer to an 8-cup ring mold coated with cooking spray. Refrigerate, covered, until set., To serve, unmold onto a large plate. Serve with strawberries and mint.

Nutrition Facts : Calories 252 calories, Fat 15g fat (9g saturated fat), Cholesterol 45mg cholesterol, Sodium 46mg sodium, Carbohydrate 29g carbohydrate (28g sugars, Fiber 0 fiber), Protein 3g protein.

Ingredients

1 envelope unflavored gelatin
1 cup cold water
2 cups boiling water
2 packages (3 ounces each) lemon gelatin
1 can (12 ounces) frozen limeade concentrate, thawed
2 cups heavy whipping cream
3 tablespoons confectioners' sugar
Quartered fresh strawberries and fresh mint

JELL-O® FROZEN STRAWBERRY POPS

Want something refreshing? Our frozen strawberry pops use JELL-O® strawberry flavor gelatin. Try JELL-O® Frozen Strawberry Pops as a sweet treat.

Provided by My Food and Family

Categories Home

Time 5h10m

Yield 6 servings

Number Of Ingredients 4

JELL-O® Frozen Strawberry Pops image

Steps:

Add boiling water to combined gelatin mix and sugar in medium bowl; stir 2 min. until gelatin is completely dissolved. Stir in cold water.
Pour into 6 paper or plastic cups. Freeze 2 hours or until gelatin is almost firm. Insert wooden pop stick or plastic spoon in center of each cup.
Freeze 3 hours or until firm. Remove pops from cups before serving.

Nutrition Facts : Calories 100, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 60 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g

Ingredients

1 cup boiling water
1 pkg. (3 oz.) JELL-O Strawberry Flavor Gelatin
1/3 cup sugar
1-1/3 cups cold water

JELL-O REFRESHING LIME GELATIN POPS

These easy-to-make frozen pops double down on the sweet and citrusy deliciousness with lime-flavor gelatin and lemon-lime soda.

Provided by My Food and Family

Categories Recipes

Time 5h10m

Yield 6 servings

Number Of Ingredients 4

JELL-O Refreshing Lime Gelatin Pops image

Steps:

Add boiling water to combined gelatin mix and sugar in medium bowl; stir 2 min. until gelatin is completely dissolved. Stir in lemon-lime soda.
Pour into 6 (5-oz.) paper or plastic cups. Freeze 2 hours or until almost firm. Insert wooden pop stick or plastic spoon in center of each cup.
Freeze 3 hours or until firm. Remove from cups before serving.

Nutrition Facts : Calories 90, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 70 mg, Carbohydrate 23 g, Fiber 0 g, Sugar 23 g, Protein 1 g

Ingredients

1 cup boiling water
1 pkg. (3 oz.) JELL-O Lime Flavor Gelatin
2 Tbsp. sugar
1-1/2 cups cold carbonated lemon-lime soda

JELL-O REFRESHING ORANGE GELATIN POPS

If you've got sugar, JELL-O Orange Flavor Gelatin and some orange juice, you've got what it takes to make these refreshing frozen orange pops.

Provided by My Food and Family

Categories Home

Time 5h10m

Yield 6 servings

Number Of Ingredients 4

JELL-O Refreshing Orange Gelatin Pops image

Steps:

Add boiling water to combined gelatin mix and sugar in medium bowl; stir 2 min. until gelatin is completely dissolved. Stir in orange juice.
Pour into 6 (5-oz.) paper or plastic cups. Freeze 2 hours or until almost firm. Insert wooden pop stick or plastic spoon in center of each cup.
Freeze 3 hours or until firm. Remove from cups before serving.

Nutrition Facts : Calories 120, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 50 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

Ingredients

1 cup boiling water
1 pkg. (3 oz.) JELL-O Orange Flavor Gelatin
1/3 cup sugar
1-1/3 cup orange juice