Jennys Pasta Salad Recipes

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JENNY'S SWEET WALDORF SALAD

I couldn't ever find the perfect Waldorf salad - one that wasn't too mayonaise-y tasting, yet one that still held enough of the original flavor to be called a Waldorf. So I mixed and matched and experimented, and finally came up with a perfect twist on the classic Waldorf Salad recipe. Now I get requests for it at every family get together!

Provided by Jenny Mahler

Categories     Salad     Waldorf Salad Recipes

Time 20m

Yield 8

Number Of Ingredients 14



Jenny's Sweet Waldorf Salad image

Steps:

  • In a large bowl, combine the Granny Smith apples, Red Delicious apple, Asian pear, celery, almonds, golden raisins, grapes and cranberries. In a separate bowl, stir together the yogurt, white sugar, brown sugar, mayonnaise, lemon juice and cinnamon. Pour the dressing over the fruit mixture and stir gently until evenly coated.

Nutrition Facts : Calories 450.7 calories, Carbohydrate 67.5 g, Cholesterol 10.1 mg, Fat 20.3 g, Fiber 5.1 g, Protein 4.6 g, SaturatedFat 3.2 g, Sodium 153.7 mg, Sugar 57.9 g

2 Granny Smith apples, cored and diced
1 Red Delicious apple, cored and diced
1 Asian pear, cored and cubed
1 stalk celery, diced
½ cup sliced almonds
1 cup golden raisins
1 cup seedless green grapes, halved
1 ½ cups sweetened dried cranberries
1 ¼ cups plain yogurt
¼ cup white sugar
⅓ cup brown sugar
¾ cup mayonnaise
3 tablespoons lemon juice
½ teaspoon ground cinnamon

JENNY'S PASTA SALAD

Make and share this Jenny's Pasta Salad recipe from Food.com.

Provided by Jennifer S.

Categories     < 60 Mins

Time 45m

Yield 8 serving(s)

Number Of Ingredients 7



Jenny's Pasta Salad image

Steps:

  • Boil pasta according to package directions.
  • Drain and rinse pasta in colander.
  • Toss in large bowl with 1/2 bottle of salad dressing. Add Beans and vegetables. Toss. Add more dressing until adequately moist.
  • Add salt to taste.
  • Chill for 3 - 4 hours or more. Serve cold with your favorite fish or piece of meat, grilled.

Nutrition Facts : Calories 275.6, Fat 16.5, SaturatedFat 2.6, Sodium 870.3, Carbohydrate 28.3, Fiber 1.2, Sugar 6, Protein 4.1

8 ounces chunky pasta, such as rotini or 8 ounces gemelli pasta
1/2 red onion, chopped
1 -15 oz.can black beans, rinsed
1 (16 ounce) bottle Italian dressing
1 -8 ounce basket grape tomatoes
1/2 green bell pepper, diced
1 teaspoon salt

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