Jims Doctored Refried Refried Beans Recipes

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BEST REFRIED BEANS

I used a couple of the other recipes on here for a guideline and did my own thing. It turned out so well that I thought I would share this recipe for the best refried beans. Top with grated cheese if desired. Enjoy with chips, in a burrito, etc.

Provided by anewshootingstar

Categories     Side Dish

Time 9h50m

Yield 8

Number Of Ingredients 12



Best Refried Beans image

Steps:

  • Put the pinto beans in a bowl and cover with 2 inches of water. Soak for 8 hours to overnight.
  • Transfer the beans to a medium saucepan and cover with water by about 1 inch. Add onion, garlic, chili powder, cumin, celery seed, salt, and black pepper. Bring to a boil, then reduce heat to low, cover, and let cook for 1 1/2 hours.
  • Use a colander to separate the liquid from the solids. Transfer the solids to a food processor with diced tomatoes, hot sauce, oregano, and cayenne. Blend to desired consistency.

Nutrition Facts : Calories 169.1 calories, Carbohydrate 30.9 g, Fat 0.9 g, Fiber 7.6 g, Protein 9.8 g, SaturatedFat 0.2 g, Sodium 295.1 mg, Sugar 2.4 g

1 ¾ cups dry pinto beans
1 cup diced yellow onion
2 large cloves garlic, chopped
1 tablespoon chili powder
2 teaspoons ground cumin
1 teaspoon celery seed
¾ teaspoon salt
½ teaspoon ground black pepper
⅔ cup fire-roasted diced tomatoes (such as Hunt's®)
½ teaspoon hot pepper sauce (such as Tapatio®)
¼ teaspoon dried Mexican oregano
¼ teaspoon cayenne pepper

HOW TO MAKE CANNED REFRIED BEANS TASTE BETTER

Provided by Katie Clark

Categories     Mexican

Time 10m

Number Of Ingredients 11



How to Make Canned Refried Beans Taste Better image

Steps:

  • Melt butter in a skillet.
  • Add onion and saute until translucent. Add garlic and cook until fragrant over low heat.
  • Add refried beans, break up and combine with butter, onion, and garlic.
  • Add half and half, stir.
  • Add sour cream
  • Season with salt, pepper and cumin to taste (I used 1 teaspoon of each).
  • Add cheese.

2 tbsp butter
1/2 cup white onion, diced
Sauté until translucent
Add garlic over medium heat. Cook until Fragrant
Add 1 can (16 oz) refined beans
1/4 cup half and half
1/4 cup sour cream
Salt
Pepper
Cumin
Cheese

JIM'S DOCTORED REFRIED REFRIED BEANS RECIPE

Provided by JimMac

Number Of Ingredients 18



Jim's Doctored Refried Refried Beans Recipe image

Steps:

  • Melt bacon fat in heavy pan. Add remaining ingredients, stirring constantly. Use the broth or water to achieve the desired consistence of the beans. You may need to add more liquid, one tablespoon at a time, to maintain the consistency. Simmer gently for 15 minutes, stirring often. Serve.

1 can refried beans - 10 oz. or so
2 tablespoons bacon fat or lard
2 tablespoons pickled jalapeno juice
1 tablespoon milk
1 clove garlic,minced or 1 teaspoon garlic powder
1/2 small onion, minced
1/2 cup chopped tomato
Crushed red peppers - 1/4 teaspoon or to taste
1/4 teaspoon black pepper
1/2 teaspoon onion powder
1 teaspoon chili powder
1 teaspoon hot sauce, or to taste
1/2 teaspoon cumin
1/2 teaspoon taco seasoning
1 teaspoon sofrito
1/2 cup shredded Monterey Jack or cheddar cheese
2 tablespoons salsa
1/4 cup chicken broth or water - add enough to desired consistency

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