Juicy Chicken Breast Marinade Recipes
JUICY CHICKEN BREAST MARINADE
This is a great basic chicken marinade recipe that will give you moist, delicious chicken breasts every time!
Provided by lalalauren
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 6h26m
Yield 6
Number Of Ingredients 5
Steps:
- Pound chicken breasts on a work surface to at least 1/2-inch thickness.
- Whisk safflower oil, lemon juice, garlic, and Italian seasoning together in a bowl and pour into a resealable plastic bag. Add chicken, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 6 to 24 hours.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Remove chicken from the marinade and shake off excess. Discard the remaining marinade.
- Cook chicken on preheated grill until longer pink in the center, about 3 minutes per side. Transfer chicken to a plate and let sit for 10 minutes before serving.
Nutrition Facts : Calories 462.3 calories, Carbohydrate 3.7 g, Cholesterol 64.6 mg, Fat 39.3 g, Fiber 1.1 g, Protein 24.1 g, SaturatedFat 3.1 g, Sodium 57.4 mg, Sugar 0.4 g
EASY JUICY CHICKEN BREAST
Provided by Food Network
Time 25m
Yield 2 servings
Number Of Ingredients 4
Steps:
- Preheat the oven to 300 degrees F.
- Cover the chicken with plastic wrap or place in a large resealable bag. Pound the chicken to an even thickness with a meat mallet or the bottom of a heavy skillet. Sprinkle the chicken liberally with salt and pepper.
- Heat a medium skillet with a lid over medium-high heat. Add the oil and swirl to coat the skillet. Place the chicken in the skillet and cook for 1 minute without moving. Flip and cook for another minute. Add the chicken stock, cover with the lid and transfer to the oven. Cook, covered, for 8 minutes.
- Set the skillet on the stovetop (no heat) with the lid still on; let sit for 8 minutes more, without lifting the lid. After 8 minutes, the chicken should be at 165 degrees F. Slice and serve.
TENDER AND JUICY MARINATED CHICKEN
This is great because its easy, and once the chicken is marinated, very quick. I can pop it in the oven and finish other things while it bakes. This is without a doubt my husbands favorite chicken, he likes it even better than my fried chicken, which is wonderful because its sooo much easier.
Provided by Angie D.
Categories Chicken Breast
Time 8h5m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Combine italian dressing and soy sauce; mix well.
- Pour marinade into a gallon sized resealable plastic bag; add chicken.
- Marinate for at least 4 hours or overnight, turning several times (can be marinated up to 36 hours).
- Place chicken in a shallow baking dish (I use a cookie sheet covered with foil and sprayed with Pam).
- Sprinkle chicken liberally with onion powder and garlic powder.
- Sprinkle with salt, to taste.
- Bake for 45-60 minutes at 350 degrees, or until juices run clear.
JUICY GRILLED CHICKEN BREASTS
We had the family over for a Fourth of July BBQ, and I wanted to serve grilled chicken breasts that tasted really chicken-y! So I came up with this marinade that is almost like a brine. These chicken breasts were a hit with the family! Very juicy and flavorful. The Honey-Mustard Glaze was very subtle and accented the chicken nicely. I didn't add any additional salt because, for us, the broth and McCormick seasoning are salty enough. Feel free to play around by using other herbs, as well.
Provided by Wyldemoon
Categories Chicken Breast
Time 35m
Yield 8 , 8 serving(s)
Number Of Ingredients 11
Steps:
- Place first 6 ingredients in a gallon-sized plastic zipper bag then add the chicken breasts to the marinade. Seal the zipper bag, getting as much air out as possible.
- Marinate for at least 24 hours in the refrigerator.
- Grill chicken breasts over medium heat until done. Discard the used marinade. While chicken is cooking, stir the glaze ingredients together in a bowl. When chicken breasts are nearly done, brush both sides with the glaze then cook for 1 more minute to set the glaze.
- Enjoy!
- Cooking times are approximate and do not include marination time :).
- I'm sure this would also work for baked chicken breasts, but I have not yet tried it.
Nutrition Facts : Calories 270.5, Fat 12.5, SaturatedFat 2.1, Cholesterol 75.5, Sodium 555.8, Carbohydrate 10.9, Fiber 0.8, Sugar 9.1, Protein 27.9
More about "juicy chicken breast marinade recipes"
EASY CHICKEN MARINADE - 6 WAYS (FOR SUPER JUICY CHICKEN!)
Choose a chicken marinade flavor and place all ingredients (minus the chicken breast) into a medium bowl and whisk to combine. Place chicken …
From fitfoodiefinds.com
5/5 (15)Calories 201 per servingCategory Marinade
From fitfoodiefinds.com
5/5 (15)Calories 201 per servingCategory Marinade
- Choose a chicken marinade flavor and place all ingredients (minus the chicken breast) into a medium bowl and whisk to combine.
- Place chicken breast into a glass container or gallon-size bag. Then, pour the marinade on top of the chicken, making sure it is covered.
THE BEST CHICKEN MARINADE {EXTRA JUICY CHICKEN} - SPEND …
To Bake Marinated Chicken: Place marinated breasts in a shallow baking pan and bake in a preheated oven at 400°F. Bake 22-25 minutes or until …
From spendwithpennies.com
5/5 (124)Total Time 1 hr 15 minsCategory DinnerCalories 323 per serving
From spendwithpennies.com
5/5 (124)Total Time 1 hr 15 minsCategory DinnerCalories 323 per serving
- Preheat grill to medium-high heat and cook chicken 7-8 minutes per side or until internal temperature reaches 165°F.
OUR 15 BEST CHICKEN MARINADES | ALLRECIPES
this link opens in a new tab. This delicious teriyaki marinade for chicken takes just 15 minutes to prep and about 30 minutes to marinate. You'll simmer a mixture …
From allrecipes.com
Author Carl Hanson
From allrecipes.com
Author Carl Hanson
BEST & JUICIEST GRILLED CHICKEN BREAST - SO DAMN DELISH
When hot, grab a chicken breast (one at a time) from the bag with tongs and shake off excess marinade into bag. Add to grill. Add to grill. Grill chicken, flipping once, for 5-8 minutes on each side*, or until chicken is cooked through, being …
From sodamndelish.com
From sodamndelish.com
15 QUICK MARINADES THAT MAKE BONELESS CHICKEN BREASTS …
Get the recipe: Jalapeño, Garlic, and Lime Marinade. Credit: Joe Lingeman. 14. Chili Garlic Marinade. A generous amount of sambal oelek (Indonesian chili paste) lends this marinade a fiery kick that wakes up your …
From thekitchn.com
From thekitchn.com
ALWAYS JUICY CHICKEN MARINADE - THESTAYATHOMECHEF.COM
Instructions. Mix marinade ingredients together and pour over chicken. Marinate chicken for 4 hours minimum, and up to 24 hour before cooking. Grill chicken over medium high heat until the internal temperature is 165 degrees. Let rest for 5 …
From thestayathomechef.com
From thestayathomechef.com
THE BEST CHICKEN MARINADE RECIPE – MODERN HONEY
In a bowl, stir together oil, lemon juice, soy sauce, balsamic vinegar, brown sugar, Worcestershire sauce, garlic, salt, and pepper. Pierce chicken breasts with a fork all over. Place in a large Ziploc bag. Pour marinade over …
From modernhoney.com
From modernhoney.com
BEST CHICKEN MARINADES - 20+ WAYS! - THE GIRL ON BLOOR
Instructions. Preheat oven to 400 F. Mix together chicken marinade of choice in a small bowl and pour over chicken in a Ziploc bag or small bowl. Marinate for 15-20 minutes. Line a baking sheet with parchment paper or tin foil.
From thegirlonbloor.com
From thegirlonbloor.com
JUST A GREAT CHICKEN MARINADE | RECIPETIN EATS
Breast and boneless thighs - bake 18 minutes at 425F/220C oven, or internal temperature is 165F/75C, followed by quick grill/broil on high to brown; Drumsticks, wings and bone in thighs - 50 minutes at 180C/350F, basting with …
From recipetineats.com
From recipetineats.com
HOW TO COOK MOIST & TENDER CHICKEN BREASTS EVERY TIME
Flip each chicken breast over. Turn the heat down to low. Reduce the heat to low. Cover the pan and cook on low for 10 minutes. Cover the pan with a tight-fitting lid. Set a timer for 10 minutes, and walk away. Do not lift the lid; do …
From thekitchn.com
From thekitchn.com
10 BEST JUICY CHICKEN BREAST RECIPES | YUMMLY
teriyaki marinade, chicken breast, wonton wrappers, scallion and 3 more Indian Buttered Chicken with Yogurt Flatbread Seconds flour, red onion, olive oil, Garam Masala, cilantro, lime, butter and 7 more
From yummly.com
From yummly.com
THE BEST CHICKEN MARINADE (FOR GRILLING OR BAKING) - MOM ON …
Baking: Preheat oven to 400°F. Place marinated chicken on a shallow baking sheet or baking pan and cook for 18 to 22 minutes (or 450F for 15 to 18 minutes if you’re in a hurry) or until chicken reaches an internal …
From momontimeout.com
From momontimeout.com
TOP 11 CHICKEN MARINADE RECIPES - THE SPRUCE EATS
Use this marinade for both the veggies and the chicken, but marinate them separately. Mix beer, oil, onions, garlic, lemon juice, chili, salt, pepper, cumin, and Worcestershire sauce. Add 1/2 teaspoon of taco seasoning …
From thespruceeats.com
From thespruceeats.com
8 CHICKEN MARINADE IDEAS FOR DELICIOUSLY JUICY CHICKEN BREAST
From eatthis.com
3.4/5 Author Kiersten Hickman
- Italian chicken marinade. While a generic bottle of Italian dressing would probably be the easiest way to marinate chicken (yes, really), making an Italian marinade is much easier than you think!
- Teriyaki marinade. No need to use a teriyaki sauce saturated with sodium! This homemade teriyaki marinade is a great way to get that delicious flavor without all the salt.
- Honey mustard marinade. Compared to these other marinades, this honey mustard marinade will probably be the thickest one to make. However, the mustard and honey create a delicious coating around the chicken that tastes absolutely delectable after you cook it.
- Cilantro lime marinade. If you're not the kind of person who hates cilantro, you're in luck! This cilantro lime marinade will give your chicken that extra cilantro flavor you know and love.
- Fajita marinade. Looking to give your chicken fajitas an extra kick of flavor? Have the chicken sit in this fajita marinade for a bit before cooking up those fajitas.
- Asian honey marinade. There's just something about mixing salty soy sauce and sweet honey that tastes so good! This Asian honey marinade is great for making chicken to go with a vegetable fried rice—even better than ordering takeout!
- Jalapeño garlic marinade. Who loves spicy food? Because this marinade is for you! While this chicken marinade does have jalapeños in it, the spicy flavor actually isn't overpowering after cooking the chicken.
- Nashville hot marinade. Was the jalapeño garlic not spicy enough for you? Well, this chicken marinade will give you a swift kick in the pants. Named after famous spicy Nashville Hot fried chicken sandwiches, this marinade will leave even those who love spicy food with steam coming out of their ears.
EASY OVEN BAKED CHICKEN BREASTS (WITH THE BEST MARINADE)
Preheat oven to 400°F. Take chicken out of the refrigerator and place in a baking pan sprayed with nonstick cooking spray (let it come to room temperature while the oven is preheating). Discard marinade. Bake for 35-45 minutes, or until a meat thermometer place in the thickest part of the breast registers 165°F.
From crazyforcrust.com
From crazyforcrust.com
PAN FRIED CHICKEN BREAST {CRISPY AND JUICY!} – WELLPLATED.COM
The Directions. Cover the chicken with plastic wrap, then pound it. Dry and season the chicken. Stir the flour and spices together. Dredge the chicken in the flour mixture. Transfer the chicken to a plate. Heat oil in a skillet. Pan fry chicken breast for 7 …
From wellplated.com
From wellplated.com
ABSOLUTELY PERFECT CHICKEN MARINADE | THE RECIPE CRITIC
Baking Instructions: Place marinated chicken on a shallow baking pan in a 400 degree oven for 22-25 minutes. Chicken needs to reach an internal temperature of 165 degrees. Stove top: Grease a skillet and heat to medium-high heat. Cook for 10 minutes on each side. Use a meat thermometer to check for doneness.
From therecipecritic.com
From therecipecritic.com
EASY CHICKEN MARINADE RECIPE - DINNER, THEN DESSERT
Instructions. Whisk together olive oil, balsamic vinegar, soy sauce, Worcestershire sauce, brown sugar, Dijon mustard, garlic, salt, and pepper in a small bowl. Pour into a ziplock bag with 4 chicken breasts you've scored on the top. Marinate for 4 hours or overnight. Grill or bake as desired.
From dinnerthendessert.com
From dinnerthendessert.com
CHICKEN MARINADE - WELL PLATED BY ERIN
For breasts you will need about 14 to 16 minutes (for small/medium breasts that are about 6 to 7 ounces), 16 to 20 minutes (for medium/large breasts that are 8 to 10 ounces), or 20 to 25 minutes (for larger breasts). Bake thighs or tenders for 15 to 20 minutes. Remove the chicken to …
From wellplated.com
From wellplated.com
MARINATED BONELESS SKINLESS CHICKEN BREASTS RECIPES
Honey Balsamic Chicken Breasts and Veggies Damn Delicious. balsamic vinegar, kosher salt, Dijon mustard, fresh parsley leaves and 12 more. Stuffed Chicken Breasts. On dine chez Nanou. cinnamon, olive oil, dried apricots, carrot, softened butter and 14 more.
From yummly.com
From yummly.com
ASIAN CHICKEN MARINADE - HEALTHY LITTLE PEACHHEALTHY LITTLE PEACH
There is nothing better than a juicy and flavorful chicken breast. A simple marinated chicken breast can be super versatile and a lifesaver during a busy week. Prepping 4-5 chicken breasts on Sunday and storing them in the fridge through the week can serve as an easy go-to protein option for lunch or dinner. How to Make This Recipe Ingredient Notes
From healthylittlepeach.com
From healthylittlepeach.com
HOW TO MAKE CHICKEN BREASTS WITH A BUTTERMILK MARINADE
Add enough milk to equal 1 cup. Mix gently and let stand 20 to 30 minutes at room temperature. Add prepared chicken breasts to a glass bowl or plastic bag. Pour buttermilk mixture over chicken breasts. Cover, refrigerate an dallow to marinate for at least 8 hours or overnight up to 24 hours. Cook, bake, fry, or grill as desired.
From thehowtohome.com
From thehowtohome.com
HOW TO USE MAYONNAISE FOR PERFECTLY JUICY CHICKEN | ALLRECIPES
When grilled or baked, mayonnaise sparks a chemical reaction called the Maillard reaction. The Maillard reaction occurs when proteins react with sugars — and heating speeds up the process, producing a beautiful brown color and caramelized flavor. whole roasted chicken on a plate garnished with fresh thyme and lemon slices.
From allrecipes.com
From allrecipes.com
BEST EASY 5 INGREDIENT CHICKEN MARINADES - CREME DE LA CRUMB
Instructions. Combine all ingredients in a zip lock bag, seal and shake to mix well. Chill for 30 minutes or overnight. Bake at 375 degrees for 20-35 minutes until cooked through, or grill over medium high heat for 5-10 minutes on each side until cooked through. 3.4.3177. BEST Easy 5 Ingredient Chicken Marinades.
From lecremedelacrumb.com
From lecremedelacrumb.com
A 3-INGREDIENT MARINADE FOR THE JUICIEST CHICKEN BREASTS EVER
Pound the chicken breasts to an even 2/4-inch thickness. Salt and pepper them and set aside. Add the beer, scallions and brown sugar to a large plastic baggie or a bowl with a lid. Shake or stir ...
From salon.com
From salon.com
HOW TO GRILL CHICKEN BREAST TO JUICY PERFECTION | JOYFUL HEALTHY EATS
Prepare Grill: Preheat the grill to medium-high heat, approximately 350-375°F. Make Spice Rub: Combine the garlic powder, cumin, coriander, smoked paprika, salt, pepper, olive oil and lime juice in a small bowl. Mix until everything is combined. Season Chicken: Add the chicken to a large bowl and rub the spice blend onto both sides of each ...
From joyfulhealthyeats.com
From joyfulhealthyeats.com
6 SIMPLE CHICKEN MARINADES - DOWNSHIFTOLOGY
Place chicken breasts into a bag. Then pour all of the marinade into the bag. Seal the bag, then give it a good squish to make sure the chicken is fully coated. Let the marinating process begin! Let the chicken marinate in the refrigerator for at least 30 minutes and up to 8 hours (though you can go up to 24 hours).
From downshiftology.com
From downshiftology.com
HOW TO MARINATE CHICKEN | BBC GOOD FOOD
Simple chicken marinade recipe. Enough for 400g chicken. 1 garlic clove, crushed. 2 tbsp lemon juice. 2 tbsp olive oil. handful of fresh herbs such as parsley, basil or coriander, finely chopped. Mix the garlic, lemon juice, olive oil and herbs in a large bowl and season well. Marinate the chicken for 1-2 hours.
From bbcgoodfood.com
From bbcgoodfood.com
EASY BAKED CHICKEN BREASTS (JUICY, FLAVORFUL!) - MINIMALIST BAKER
Sear on the stovetop – to lock in moisture. Bake to an internal temperature of 165 Fahrenheit – to ensure food safety and avoid under/overcooking. Rest – this minimizes the amount of juices that spill out when cutting. We start this quick and easy recipe with a 4-ingredient marinade made with oil, coconut aminos, lemon juice, and maple syrup.
From minimalistbaker.com
From minimalistbaker.com
BEST CHICKEN MARINADES (18 FLAVORS FOR TASTY, JUICY …
Fajita Chicken Marinade - makes your fajita night dinners so amazing! This marinade combines 10 ingredients to take your fajita flavors to new levels of deliciousness effortlessly! Mix olive oil, lime juice, cumin, chili powder, paprika, garlic powder, onion powder, cilantro, salt, and pepper then add it to your chicken!
From bakeitwithlove.com
From bakeitwithlove.com
THE BEST JUICY SKILLET CHICKEN BREASTS
Cook 2 to 3 minutes until golden. Flip, reduce the heat to low, and then splash a few tablespoons of water (or broth) into the skillet. Cover the skillet with a lid. Cook 10 to 15 minutes or until an instant-read thermometer reads 165 degrees F when inserted into …
From inspiredtaste.net
From inspiredtaste.net
JUICY CHICKEN BREAST MARINADE : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
HOW TO BAKE CHICKEN BREAST IN A MARINADE? - RECIPES FOR EVERY TASTE
Preheat the oven to 325 degrees Fahrenheit and lay the chicken in a nonstick roasting pan. Cook the chicken for 30 minutes to an hour in the oven, covered, to ensure that the interior is cooked through. Discard the cover and baste the chicken breasts with oil or marinade before cooking it uncovered for one to two hours, basting every 20 to 30 ...
From wexfordhouse-ma.com
From wexfordhouse-ma.com
JUICY SKILLET CHICKEN BREAST - THERESCIPES.INFO
How to Make Juicy Chicken Breasts: 10 Steps (with Pictures) tip www.wikihow.com. Flick a drop of water into the skillet; if it sizzles, the skillet is preheated. 2. Cook the breasts quickly using high heat. Remove the chicken from the brine or marinade and place the breasts in the oven, on the grill, or in the skillet immediately. Make sure all of the pieces are receiving the same amount of …
From therecipes.info
From therecipes.info
8 CHICKEN MARINADE IDEAS FOR DELICIOUSLY JUICY CHICKEN BREAST
Fear not, chicken marinades are here! These delicious marinade ideas are the perfect way to change up your usual chicken routine with just a few spritzes of oil, bestcookingguide.com - Home; Features; Guides; Recipes; TIPS; Home. Recipes. 8 Chicken Marinade Ideas for Deliciously Juicy Chicken Breast. Recipes ...
From bestcookingguide.com
From bestcookingguide.com
JUICY CHICKEN KABOB MARINADE - FIT FOODIE FINDS
Pour the marinade over the veggies and toss until coated. Set aside for later. Preheat the grill to 400ºF. Assemble the chicken kabobs. To assemble the kabobs, use water soaked wooden skewers or metal skewers. Thread a piece of chicken onto the skewer, then a bell pepper, onion, and garlic clove. Repeat until you have 3 or 4 pieces of chicken ...
From fitfoodiefinds.com
From fitfoodiefinds.com
JUICY BONELESS CHICKEN BREASTS - RASA MALAYSIA
Instructions. Preheat oven to 400° F (207°C). Pat dry the boneless chicken breasts with paper towels. Score the bottom of the chicken. Drizzle the olive oil on the chicken, add the minced garlic and rub all over the chicken breasts. Add honey, smoked paprika, lemon juice, salt and ground black pepper to the chicken.
From rasamalaysia.com
From rasamalaysia.com
CHICKEN BREAST MARINADE RECIPE - CHICKEN VIBES
First, measure out all the ingredients. Add the ingredients- paprika, parsley, garlic powder, onion granules, oregano, soy sauce, Worcestershire sauce, lemon juice, olive oil, and black pepper into a bowl. Mix all the ingredients till well …
From chickenvibes.com
From chickenvibes.com
JUICY CHICKEN BREAST MARINADE RECIPE
Crecipe.com deliver fine selection of quality Juicy chicken breast marinade recipes equipped with ratings, reviews and mixing tips. Get one of our Juicy chicken breast marinade recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 98% BBQ Chicken Breasts Do you want to learn how to make tasteful BBQ chicken dish? This BBQ chicken …
From crecipe.com
From crecipe.com
HOW TO MAKE PERFECT JUICY BAKED CHICKEN BREASTS EVERYTIME!
Instructions. Preheat oven to 375 degrees f. In a small bowl, whisk your sea salt, pepper, cayenne, garlic powder and smoked paprika. Place the chicken breasts on a cutting board, cover with plastic wrap and pound lightly so your chicken is an even thickness. Pour the oil in a 13" x 9" baking dish.
From cleanfoodcrush.com
From cleanfoodcrush.com
BEST QUICK AND EASY CHICKEN MARINADE - CREME DE LA CRUMB
Instructions. Stir together olive oil, vinegar, lemon juice, honey, dijon mustard, Italian seasoning, garlic powder, salt, onion powder, and pepper. Combine chicken and marinade in a large resealable bag, press out excess air and seal the bag (alternately you can combine chicken and marinade in a bowl and cover tightly). Chill for 30 minutes.
From lecremedelacrumb.com
From lecremedelacrumb.com
5 HEALTHY CHICKEN MARINADES - THE CLEAN EATING COUPLE
In order to cook the chicken, allow the chicken a minimum of 30 minutes to marinate (overnight is best for maximum flavor). Preheat oven to 425 + prepare a lined baking sheet. Lay chicken on the sheet side by side. Bake for 20 minutes. Allow chicken to rest for 5 minutes + store in containers with veggies/side for meal prepping.
From thecleaneatingcouple.com
From thecleaneatingcouple.com
JUICY CHICKEN BREAST MARINADE - CHICKEN BREAST RECIPES
Add chicken, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 6 to 24 hours. Marinate in the refrigerator for 6 to 24 hours. 3.
From worldrecipes.org
From worldrecipes.org
You'll also love
