Julies Curry Powder Mix Recipes
JULIE'S CURRY POWDER MIX
My favorite commercially available curry powder is from Penzey's, called the Maharajah Style Curry Powder. But when I've been out of it (horrors!) I've made my own curry powder - based on the Penzey's Maharajah ingredients - from ground spices, and this mix is also wonderfully flavorful and tasty. It is sweet and not hot, although you could add some hot ground chile to it, to taste, if you like.
Provided by Julesong
Categories Asian
Time 5m
Yield 1/2 cup
Number Of Ingredients 14
Steps:
- Mix them all together very well (running them through a coffee grinder together is a good idea).
- Store in an airtight container in a cool, dry place.
- Makes 1/2 cup curry powder.
- When I use this mix, I usually lightly toast the powder (to perk up the flavor) in a hot skillet, stirring occasionally, for 1-2 minutes before adding into my recipes.
MILD CURRY POWDER
"This spice mix suits delicate vegetables." Cooking Light. (It is PARTICULARLY good with the recipe for Curried Cauliflower you will find on this site.)
Provided by Gerry sans Sanddunes
Categories Vegetable
Time 5m
Yield 1/3 cup
Number Of Ingredients 7
Steps:
- Combine all ingredients.
- Store in an airtight container in a dark, cool place for up to 2 months.
Nutrition Facts : Calories 303.1, Fat 13.5, SaturatedFat 2, Sodium 49.8, Carbohydrate 54.9, Fiber 30.5, Sugar 7.4, Protein 13.8
CURRY PARTY MIX
Curry powder and golden currants boldly take this party mix where no party mix has gone before. This is an exciting twist to an old standby. Increase the amount of curry powder to taste!
Provided by sal
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 45m
Yield 16
Number Of Ingredients 10
Steps:
- Preheat oven to 275 degrees F (135 degrees C).
- In a medium saucepan over medium high heat, mix together curry powder, Worcestershire sauce, garlic salt, cayenne pepper, maple syrup and golden currants. Bring to a boil and remove from heat.
- In a large bowl, toss together corn chips, crispy corn cereal squares, mini pretzels and popped popcorn. Pour in curry powder mixture and toss gently to attain an even coating.
- Bake in the preheated oven 30 minutes, or until crisp and lightly browned.
Nutrition Facts : Calories 231.5 calories, Carbohydrate 30.3 g, Fat 10.8 g, Fiber 1.8 g, Protein 3.4 g, SaturatedFat 1.6 g, Sodium 513.4 mg, Sugar 4 g
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