Kahlua Affogato Recipes

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KAHLUA AFFOGATO

This recipe is courtesy of the Kahlua Website that my boyfriend Marvin sent me. IT had several desserts and entree's that he wanted me to make for our dinner that saturday. Neither one of us was disappointed in the amazing recipes on this website.

Provided by litldarlin

Categories     Beverages

Time 5m

Yield 1 glass, 1 serving(s)

Number Of Ingredients 3



Kahlua Affogato image

Steps:

  • Pour in the hot espresso first, then the Kahlua and then your ice cream.
  • Drink and enjoy.
  • Variation:.
  • You can also add a shot of greeen creme de minthe liqueur to the mix and pour over pistachio ice cream instead of vanilla.

Nutrition Facts : Calories 179.8, Fat 4.3, SaturatedFat 2.6, Cholesterol 15.8, Sodium 48.3, Carbohydrate 19.5, Fiber 0.2, Sugar 18.6, Protein 1.4

1 fluid ounce Kahlua
1 scoop vanilla ice cream
1/2 cup hot espresso

CHOCOLATE STOUT AFFOGATO EGG CREAM

Provided by Food Network Kitchen

Categories     beverage

Time 5m

Yield 4 servings

Number Of Ingredients 4



Chocolate Stout Affogato Egg Cream image

Steps:

  • In each of 4 tall glasses, add 1 tablespoon coffee liqueur. Pour in 1/2 cup seltzer. Divide the beer among the glasses and stir to combine.
  • Add 1 or 2 scoops of ice cream to each glass. Drink immediately or allow to sit a few minutes to let the ice cream melt in the glass. Enjoy!

2 ounces coffee liqueur, such as Kahlua
16 ounces plain seltzer
One 12-ounce bottle stout or chocolate stout, such as Guinness
1 pint chocolate ice cream, slightly softened

AFFOGATO

Provided by Food Network Kitchen

Categories     dessert

Time 15m

Number Of Ingredients 0



Affogato image

Steps:

  • Place 2 small scoops of ice cream (coffee, chocolate or vanilla) in a coffee cup, then pour in a shot of espresso or 3 tablespoons strong brewed coffee. Top with shaved dark chocolate and chopped hazelnuts.

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