Kazakhchaikazakhtea Recipes
KAZAKH CHAI (KAZAKH TEA)
Make and share this Kazakh Chai (Kazakh Tea) recipe from Food.com.
Provided by littlemafia
Categories Beverages
Time 5m
Yield 9 cups, 9 serving(s)
Number Of Ingredients 6
Steps:
- Combine the water, tea, cardamon, and fennel seeds in a large saucepan and simmer over low heat for 3 minute
- Add the milk and 2 min later strain the tea into cups.
- Add sugar/honey.
CHAKALAKA
This is a staple food in South Africa as well as other parts.
Provided by seattlelove
Time 35m
Yield 4
Number Of Ingredients 11
Steps:
- Heat oil in a skillet over medium heat; stir in onions and bell peppers. Cook and stir until the onion has softened and turned translucent, about 5 minutes.
- Add carrots, tomatoes, green chiles, water, bouillon cube, curry powder, chili powder, salt, and pepper. Cook until mixture is well combined and thickened, 15 to 20 minutes.
Nutrition Facts : Calories 101 calories, Carbohydrate 16.1 g, Fat 4 g, Fiber 4.1 g, Protein 2.7 g, SaturatedFat 0.7 g, Sodium 20.5 mg, Sugar 8.3 g
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