Kentucky Pudding Recipes
KENTUCKY BANANA PUDDING
A delicious banana pudding-style dessert, with a cookie crust on bottom...wonderful! (Note: prep time includes cooking the pudding)
Provided by Kittencalrecipezazz
Categories Dessert
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- In a saucepan over medium heat, combine the sugar, cornstarch, egg, evaporated milk and cream; mix together well, cooking on low until mixture is thickened remove from heat; add in vanilla, and mix well in a large bowl, or casserole dish.
- Arrange a layer of cookies on the botton
- Pour pudding mixture over the cookies
- Top with a layer of sliced bananas
- Refrigerate until chilled, serve within a few hours, or bananas tend to turn dark.
Nutrition Facts : Calories 640.9, Fat 23.3, SaturatedFat 10.1, Cholesterol 74.1, Sodium 271.3, Carbohydrate 100.5, Fiber 2.7, Sugar 40.9, Protein 9.8
KENTUCKY CORN PUDDING
My great-grandmother made this her whole life. This version is sweeter than most. Its a classic southern dish!
Provided by Banana Nut Bakery
Categories Corn
Time 55m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients and bake in a greased 9x13 baking dish at 350 degrees for 45-50 minutes or until center is set.
Nutrition Facts : Calories 179, Fat 8, SaturatedFat 4.2, Cholesterol 99.1, Sodium 250.6, Carbohydrate 24.6, Fiber 0.9, Sugar 10.9, Protein 4.7
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