Kicked Up Mashed Potatoes Recipes
MASHED POTATOES WITH A KICK
A handful of ingredients, a pot and a bowl are all you need to quickly make a great side that goes with any meal. These are my favorite potatoes! -Valerie Belley, St. Louis, Missouri
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Place potatoes in a Dutch oven and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain. , In a large bowl, mash potatoes with remaining ingredients.
Nutrition Facts : Calories 254 calories, Fat 17g fat (10g saturated fat), Cholesterol 56mg cholesterol, Sodium 362mg sodium, Carbohydrate 24g carbohydrate (2g sugars, Fiber 2g fiber), Protein 3g protein.
KICKED UP MASHED POTATOES
Steps:
- Peel and boil potatoes until fork tender and drain.
- Add and mix in butter, cream cheese, chopped onion, and salt and pepper to taste, and adding half-and-half as needed for mashed potato consistency. Place in casserole dish and sprinkle top with parmesan cheese.
- Put in 350 degrees F oven and bake about 20 - 30 minutes or until top becomes firm.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
KICKED-UP POTATO PANCAKES
Shredded potato with cheese, ham and more. Tasty and wonderful! I invented this during an Iron chef cooking contest I had with my family - and won!
Provided by chocoholic1
Categories Side Dish Potato Side Dish Recipes Potato Pancake Recipes
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Combine potatoes, ham, eggs, mozzarella cheese, onion powder, garlic powder, salt, and black pepper in a bowl.
- Heat a large skillet over medium-low heat. Pour enough olive oil to cover bottom of pan.
- Scoop up about 1/2 cup of potato mixture per pancake and form into a patty. Repeat, making 8 patties in all.
- Place 4 pancakes at time in hot olive oil. Cook until browned, about 4 minutes on each side. Transfer to paper towel-lined plate.
- Sprinkle with green onion and Parmesan cheese.
Nutrition Facts : Calories 364.6 calories, Carbohydrate 34.7 g, Cholesterol 176 mg, Fat 15.3 g, Fiber 4.3 g, Protein 22.3 g, SaturatedFat 6.8 g, Sodium 673.7 mg, Sugar 2.5 g
KICKED UP BACON-CHEESE MASHED POTATOES
Make and share this Kicked up Bacon-Cheese Mashed Potatoes recipe from Food.com.
Provided by Bill From New Mexico
Categories Potato
Time 35m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Place potatoes and 1 tsp salt in a saucepan, cover with water, bring to a boil.
- Reduce heat to simmer.
- Cook until potatoes are tender, about 20 minutes.
- Drain, return to pot.
- Add half and half, butter, remaining salt, pepper.
- Place pan over medium low heat, mash for 4-5 minutes.
- Add bacon, cheese, sour cream, chives and stir.
Nutrition Facts : Calories 408.6, Fat 32, SaturatedFat 16.1, Cholesterol 72.4, Sodium 1118.6, Carbohydrate 20.1, Fiber 1.7, Sugar 1, Protein 10.9
KICKED UP MASHED POTATOES
Good and simple side dish that pairs well with lamb or grilled flank steak. ZWT West region (Idaho potatoes).
Provided by lazyme
Categories Potato
Time 35m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Cook potatoes in large pot of boiling salted water until tender, about 20 minutes. Drain. Return to pot.
- Meanwhile, bring 1 1/3 cups milk and garlic to boil in large saucepan. Add milk mixture and horseradish to potatoes. Using potato masher, mash until smooth. Add butter; stir until melted. Season with salt and pepper. (Can be made 2 hours ahead. Let stand at room temperature. Stir over medium heat until heated through, adding more milk to thin if necessary.).
Nutrition Facts : Calories 272.2, Fat 13.5, SaturatedFat 8.3, Cholesterol 36, Sodium 62.4, Carbohydrate 34.4, Fiber 3.1, Sugar 4.9, Protein 4.8
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