Kids Chicken Spice Recipes

Steps:

• Measure out all the ingredients in a bowl and stir together well. They can also be lightly combined in a blender or crushed together using a pestle and mortar to create a finer powder, if you prefer. Sprinkle over chicken before baking, roasting or frying.

Steps:

• Grown-ups: Put the chicken and marinade ingredients in a bowl and cover. Put in the fridge for at least two hours.
• Children: If your children are 5 or over, you can get them to roughly chop the pepper, roasted pepper, apple and tomatoes for the salsa using a good quality firm plastic knife or cutlery knife. Otherwise do this yourself. Younger children can pick the leaves from the coriander and mix them into the salsa.
• Grown-ups: Tip the salsa ingredients into a food processor, along with the lime juice and a little seasoning and pulse until finely chopped. Take out 2 large spoons of the mixture for younger children, then add chilli sauce, if using, and pulse again to combine.
• Children: Squeeze or spoon the avocado into a bowl and use a potato masher to mash it. Stir in the lime juice and some black pepper with a spoon. Lime juice can sting so grown ups may want to squeeze them for younger children.
• Grown-ups: Heat a little olive oil in a frying pan and pour the contents of the chicken bowl into the pan. Cook for 5- 8 minutes or until the chicken chunks are cooked through.
• Children: Put the grated cheese, salsa (for grown-ups and children), guacamole and sour cream in separate colourful bowls to put on the table.
• Grown-ups: Heat the tortillas according to the pack instructions and put the cooked chicken in a bowl. Show children how to fill and roll their tortilla.
• Children: Lay out your tortilla, choose your toppings, roll them up and eat!

Steps:

• Cut the wings at joints into 3 parts, discarding the tips (or buy them already cut).
• Dip wing portions into the beaten egg, dredge in flour and brown in a tablespoon of oil, in batches, adding more oil as needed. Remove wings to a roaster or large casserole dish.
• Combine soy sauce, water, vinegar and sugar and pour over wings.
• Bake in a pre-heated 350 degree oven for one hour, stirring occasionally and covering at the end if needed.
• I've guessed at the servings.