Kiwi Mint Julep Recipes

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KIWI-MINT JULEP

Make and share this Kiwi-Mint Julep recipe from Food.com.

Provided by kitty.rock

Categories     Beverages

Time 20m

Yield 2 , 2 serving(s)

Number Of Ingredients 7



Kiwi-Mint Julep image

Steps:

  • Dissolve sugar in hot water in a 1-cup measure; let cool slightly.
  • Combine ice, kiwis, limeade, mint, the sugar mixture and bourbon, if using, in a blender.
  • Blend until smooth.
  • Serve immediately.

3 tablespoons sugar
1/2 cup hot water
2 cups ice
3 kiwi fruits, peeled
2 tablespoons frozen limeade concentrate
2 tablespoons chopped of fresh mint
3 ounces Bourbon (optional)

FROZEN MINT JULEP

Make and share this Frozen Mint Julep recipe from Food.com.

Provided by Chef Kate

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6



Frozen Mint Julep image

Steps:

  • Place mint leaves, bourbon, simple syrup and lemon juice into a blender and pulse for just a second or two.
  • Add 3/4 cup of crushed ice and blend until slushy.
  • Pour into a chilled, large old-fashioned glass or large goblet and garnish with mint sprig.

Nutrition Facts : Calories 222.3, Sodium 4, Carbohydrate 3.4, Fiber 0.2, Sugar 1, Protein 0.2

3 ounces bourbon whiskey
1 1/2 teaspoons simple syrup
1 1/4 ounces fresh lemon juice
8 fresh mint leaves
3/4 cup crushed ice
1 sprig of fresh mint (to garnish)

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