KOREAN BARBECUE-STYLE MEATBALLS
These meatballs, inspired by traditional Korean barbecue, bring the savory-sweet flavors of caramelized meat without the need for a grill. As the meatballs bake, the soy sauce marries the garlic and scallions to create a glaze. This meatball mixture can be made ahead and left to marinate in the fridge for 3 hours or even overnight. Use ground beef that is 85 percent lean meat, 15 percent fat, or 80 percent lean and 20 percent fat for juicier meatballs. The Ritz crackers here make for a more tender meatball, but feel free to substitute plain dry bread crumbs. The meatballs are tasty on their own, but for a simple dipping sauce, combine 2 tablespoons soy sauce and 1 tablespoon distilled white vinegar. Serve over steamed rice with kimchi, or as a sandwich with mayonnaise or marinara sauce.
Provided by Kay Chun
Categories dinner, lunch, weekday, weeknight, meatballs, appetizer, main course
Time 20m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Heat oven to 425 degrees. In a large bowl, combine all of the ingredients and use your hands to gently mix.
- Shape the meat into 12 golf-ball-size rounds (about 2 inches in diameter), and arrange on a greased rimmed baking sheet.
- Bake until golden and cooked through, about 15 minutes. Serve warm.
Nutrition Facts : @context http, Calories 255, UnsaturatedFat 6 grams, Carbohydrate 9 grams, Fat 12 grams, Fiber 1 gram, Protein 27 grams, SaturatedFat 4 grams, Sodium 410 milligrams, Sugar 1 gram, TransFat 0 grams
More about "korean chicken meatballs recipes"
SHEET PAN STICKY GOCHUJANG CHICKEN MEATBALLS. - HALF …
Web Feb 17, 2021 To make the meatballs. Add the chicken, soy sauce, Gochujang, green onions, ginger, and garlic, to a bowl. Mix until just …
From halfbakedharvest.com
4.2/5 (510)Total Time 35 minsServings 4Calories 439 per serving
From halfbakedharvest.com
4.2/5 (510)Total Time 35 minsServings 4Calories 439 per serving
KOREAN GOCHUJANG CHICKEN MEATBALLS RECIPE - WELL …
Web Feb 1, 2021 Combine glaze ingredients in a small sauce bowl, then whisk to combine. Broil the meatballs. Cook Gochujang chicken meatballs …
From wellseasonedstudio.com
4.5/5 (4)Category DinnerCuisine Asian, KoreanTotal Time 27 mins
From wellseasonedstudio.com
4.5/5 (4)Category DinnerCuisine Asian, KoreanTotal Time 27 mins
INSTANT POT KOREAN CHICKEN MEATBALLS | THE BEWITCHIN' …
Web Aug 7, 2017 Ingredients. 1 lb ground chicken. 1 egg. 2 garlic cloves minced. 1 tbsp grated ginger not packed. 1 tsp red pepper flakes. 1/2 tbsp toasted sesame oil. 1/3 tsp salt. 1/2 cup panko crumbs. 1/4 cup chicken …
From thebewitchinkitchen.com
From thebewitchinkitchen.com
KOREAN BBQ MEATBALLS - SAVORY NOTHINGS
Web Mar 24, 2018 Shape meatballs: Using about 1.5 teaspoons of meat mix per meatball, shape meatballs and place them on a lightly oiled baking sheet. For a nicer shape, freeze them for 10 minutes (but this is entirely …
From savorynothings.com
From savorynothings.com
BEST KOREAN MEATBALLS RECIPE - HOW TO MAKE …
Web Jan 26, 2022 Directions Heat the oven to 350°F. In a large bowl, combine the beef, egg, scallions, garlic, panko, gochujang, ginger, salt, and pepper. The key to good meatballs is not to overmix. Just gently combine until …
From food52.com
From food52.com
EASY KOREAN MEATBALLS RECIPE - FOX AND BRIAR
Web Feb 3, 2020 Bake meatballs on a baking sheet lined with foil (for easy cleanup) at 350 degrees F for 10-15 minutes, or until they reach an internal temperature of 160 degrees F. To avoid overcrowding, use two baking …
From foxandbriar.com
From foxandbriar.com
KOREAN-STYLE MEATBALLS IN BBQ SAUCE | CHICKEN.CA
Web Cover and cook on high 2 hours or on low for 4 hours. Remove meatballs to a plate and spoon sauce over top. Sprinkle with onions. Pair with rice. They will keep well in the refrigerator for 3 days. Stove Top Cooking: …
From chicken.ca
From chicken.ca
KOREAN MEATBALLS - JO COOKS
Web Mar 6, 2023 Korean Meatballs Prep 15 minutes Cook 30 minutes Total 45 minutes Rate Recipe Pin for Later These Sweet and Spicy Korean Meatballs will change your life. They're made with lean beef, flavored …
From jocooks.com
From jocooks.com
KOREAN GLAZED CHICKEN MEATBALLS – THE SASSY FOODIE
Web Oct 31, 2022 For the Meatballs 1 lb Ground chicken 1 stalk Green onions 4 cloves Garlic 1 tablespoon Ginger powder 2 teaspoon Sea salt 1 Egg ¼ cup Panko breadcrumbs 1 …
From thesassyfoodie.com
Ratings 1Category Main CourseCuisine Asian, KoreanTotal Time 45 mins
From thesassyfoodie.com
Ratings 1Category Main CourseCuisine Asian, KoreanTotal Time 45 mins
SPICY KOREAN CHICKEN MEATBALLS - CHILI PEPPER MADNESS
From chilipeppermadness.com
Ratings 6Calories 94 per servingCategory Appetizer, Main Course
SPICY GOCHUJANG CHICKEN MEATBALLS (BAKED) - THAT SPICY CHICK
Web Mar 30, 2022 Prep: Preheat oven to 200°C/400°F. Line a large baking tray with a sheet of aluminum foil (or parchment paper) and lightly brush with canola oil (or spray with oil). …
From thatspicychick.com
5/5 (1)Total Time 45 minsCategory AppetizerCalories 88 per serving
From thatspicychick.com
5/5 (1)Total Time 45 minsCategory AppetizerCalories 88 per serving
SKILLET CHICKEN PARMESAN MEATBALLS RECIPE REVIEW | KITCHN
Web Apr 20, 2023 While that’s heating, you make the meatballs by combining ground chicken, chopped onion, panko breadcrumbs, grated Parmesan, parsley, egg, minced garlic, dried …
From thekitchn.com
From thekitchn.com
50 BEST CHICKEN RECIPES THAT ARE ABSOLUTE WINNERS - TODAY
Web May 12, 2023 Guava-Glazed Chicken Wings. Rosana Rivera. In a nod to Tampa’s guava-growing history, the sauce for these smoked wings features the sweet, pear-like fruit. …
From today.com
From today.com
SWEET & SPICY KOREAN CHICKEN MEATBALLS - ESPRESSO AND LIME
Web Feb 6, 2023 Start by combining 16 ounces of ground chicken with 1/2 cup of breadcrumbs, 3 large finely chopped green onions, 3 large finely minced cloves of garlic, …
From espressoandlime.com
From espressoandlime.com
KOREAN MEATBALLS WITH GOCHUJANG DRIZZLE SAUCE — ZESTFUL KITCHEN
Web Sep 14, 2021 Sweet and spicy Korean meatballs. Ready in 30 minutes and perfect for both weeknights and festive appetizer parties. Ingredients 1 bunch scallions, chopped …
From zestfulkitchen.com
From zestfulkitchen.com
10 OF THE BEST CHICKEN MEATBALL RECIPES YOU’LL EVER TRY
Web Korean-style Meatballs in BBQ Sauce. ... Recipes. Creamy Swedish-style Meatballs. These chicken meatballs are a perfect dish to bring to a potluck. They’ll be gone before …
From chicken.ca
From chicken.ca
KOREAN BARBECUE-STYLE MEATBALLS - ALLRECIPES
Web Sep 9, 2022 Mix in quickly with a fork until well combined. Cover and refrigerate for about 30 minutes. Preheat the oven to 450 degrees C (220 degrees C). Form mixture into 12 …
From allrecipes.com
From allrecipes.com
SWEET AND SPICY SLOW COOKER KOREAN MEATBALLS - CARLSBAD CRAVINGS
Web Add a layer of meatballs, drizzle with some more Sauce, then remaining meatballs followed by the remaining Sauce. Cover and cook on low heat for 2 hours, gently stirring an hour …
From carlsbadcravings.com
From carlsbadcravings.com
KOREAN MEATBALLS RECIPE | MYRECIPES
Web Heat a large cast-iron skillet over medium-high heat. Add 10 meatballs to pan; sauté 4 minutes, turning to brown meatballs on all sides. Arrange browned meatballs on a jelly …
From myrecipes.com
From myrecipes.com
GOCHUJANG CHICKEN MEATBALLS RECIPE - RECIPEMAGIK
Web Apr 9, 2021 Make Meatballs: Mix them with ground chicken, Panko Breadcrumbs, and Eggs. Use a spoon to mix well. Scoop out a small portion of the filling and make small …
From recipemagik.com
From recipemagik.com
SWEET AND SPICY KOREAN MEATBALLS - CREATIVE CULINARY
Web Jul 3, 2020 Bake meatballs for 15 to 20 minutes or until just cooked through. Meanwhile combine all glaze ingredients in medium pot. Bring to a simmer over medium heat and …
From creative-culinary.com
From creative-culinary.com
SPICY KOREAN CHICKEN MEATBALLS RECIPE IN 20 MINS WITH 18 …
Web Ingredients. 1 tablespoon olive oil. 1 celery stalk (chopped). 1 small onion (chopped). 1 jalapeno pepper (chopped). 3 cloves garlic (chopped). 1 pound ground chicken (you can …
From dishcuss.com
From dishcuss.com
You'll also love