INCREDIBLE POTATO CASSEROLE
This recipe has been in the family for years and is always a huge hit. The potatoes can be substituted for frozen hash browns making it really easy to prepare and still tastes great.
Provided by Jenn Harmon Jones
Categories Side Dish Potato Side Dish Recipes
Time 1h40m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 2 1/2 quart casserole dish.
- Place whole potatoes in their skins into a large pot of boiling water; cook for 25 to 30 minutes. Remove potatoes, and discard water. When cool enough to handle, peel potatoes, and grate into a medium bowl.
- Melt 1/4 cup butter in a large skillet over medium heat. Stir in soup; cook until soup begins to bubble. Remove from stove, and mix in sour cream, green onion, and cheese. Stir in potatoes. Pour mixture into casserole dish.
- In a resealable bag, shake together the cornflake crumbs and 2 tablespoons melted butter. Sprinkle over top of casserole.
- Bake in a preheated oven 45 minutes.
Nutrition Facts : Calories 462.1 calories, Carbohydrate 38.6 g, Cholesterol 70.4 mg, Fat 30.1 g, Fiber 3.7 g, Protein 11.4 g, SaturatedFat 18 g, Sodium 516.6 mg, Sugar 2.6 g
POTATO CASSEROLE
With just 4 ingredients, this potato casserole recipe will be a go-to side dish for any meal.
Provided by Edna Lewis
Categories Potato Side Bake Casserole/Gratin Gourmet Sugar Conscious Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 4 to 6 servings
Number Of Ingredients 4
Steps:
- Preheat oven to 425°F with rack in middle.
- Peel potatoes and thinly slice (about 1/16 inch thick), then toss with butter, 3/4 teaspoon salt, and 1/2 teaspoon pepper. Spread evenly in a 2-quart shallow baking dish and add broth. Cover tightly with foil and bake 30 minutes. Uncover and bake until top is well-browned and most of stock is absorbed, 30 to 35 minutes more.
KRISTINA'S POTATO SALAD
From The New Moosewood Cookbook which was first published in the late 1970s. This is the most amazing & delicious potato salad I've ever eaten, worth the price of the cookbook for this dish alone. Easily makes a full meal. Cooking time is actually minimum chilling time. UPDATE: If you're just looking for a traditional potatoes-boiled eggs-mayo salad, this is not the one for you.
Provided by echo echo
Categories One Dish Meal
Time 2h20m
Yield 6-8 serving(s)
Number Of Ingredients 24
Steps:
- Combine potatoes through peas.
- Combine mayonnaise through horseradish and toss with potatoes mixture.
- Chill.
- If desired, serve on a bed of spinach garnished with olives and lemon wedges.
Nutrition Facts : Calories 429, Fat 20, SaturatedFat 3.4, Cholesterol 78.3, Sodium 326.3, Carbohydrate 54.9, Fiber 7, Sugar 7.5, Protein 10.5
BAKED POTATO CASSEROLE
I created this baked potato casserole with input from friends and neighbors. It makes a great side dish for special meals. - Karen Berlekamp, Maineville, Ohio
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 24 servings.
Number Of Ingredients 10
Steps:
- In a very large bowl, combine potatoes and bacon. In another large bowl, combine the remaining ingredients; add to potato mixture and gently toss to coat. , Transfer to a greased 4-1/2-qt. baking dish. Bake, uncovered, at 325° for 50-60 minutes or until bubbly and lightly browned.
Nutrition Facts : Calories 347 calories, Fat 25g fat (12g saturated fat), Cholesterol 58mg cholesterol, Sodium 508mg sodium, Carbohydrate 17g carbohydrate (2g sugars, Fiber 2g fiber), Protein 14g protein.
More about "kristas go to potato casserole recipes"
TWICE BAKED POTATO CASSEROLE - SPEND WITH PENNIES
From spendwithpennies.com
5/5 (215)Total Time 50 minsCategory Side DishCalories 443 per serving
NO MORE POTATO RUT: TWICE-BAKED POTATO CASSEROLE
From parade.com
Cuisine AmericanEstimated Reading Time 1 minCategory Dinner, Casserole
FAMOUS CRISPY POTATO CASSEROLE RECIPE - BUILD YOUR BITE
From buildyourbite.com
BEST POTATO CASSEROLE AND GRATIN RECIPES - MARTHA …
From marthastewart.com
15 BEST POTATO CASSEROLES - EASY POTATO CASSEROLE …
From thepioneerwoman.com
LOADED BAKED POTATO CASSEROLE - THE DIARY OF A REAL …
From thediaryofarealhousewife.com
20 BEST POTATO CASSEROLE RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
POTATO CASSEROLE RECIPES | TASTE OF HOME
From tasteofhome.com
OUR 18 BEST POTATO CASSEROLE RECIPES
From allrecipes.com
Author Jackie FreemanPublished Aug 28, 2020Estimated Reading Time 5 mins
HOMEMADE AU GRATIN POTATOES - IN KRISTA'S KITCHEN//DELICIOUS …
From inkristaskitchen.com
Ratings 1Category DinnerCuisine AmericanTotal Time 1 hr 20 mins
POTATO CASSEROLE RECIPE (WITH HASH BROWNS) | THE KITCHN
From thekitchn.com
40 COZY POTATO CASSEROLE RECIPES I TASTE OF HOME
From tasteofhome.com
IN KRISTA'S KITCHEN//DELICIOUS MEALS AND BAKED GOODS
From inkristaskitchen.com
15+ EASY POTATO CASSEROLE RECIPES - HOW TO MAKE POTATO ... - DELISH
From delish.com
POTATO CASSEROLE RECIPES - MY FOOD AND FAMILY
From myfoodandfamily.com
KRISTA’S GO-TO POTATO CASSEROLE – RECIPEFUEL | RECIPES, MEAL PLANS ...
From recipefuel.com
CHEF KRISTEN KISH MAKES POTATO CROQUETTES - NBC
From nbc.com
POTATO CASSEROLE RECIPE - SPLASH OF TASTE - VEGETARIAN RECIPES
From splashoftaste.com
MY MOM’S 5-INGREDIENT CASSEROLE IS ALWAYS THE FIRST ... - ALLRECIPES
From allrecipes.com
KRISTA'S CHEESY SCALLOPED POTATOES! | ALLRECIPES
From allrecipes.com
You'll also love