ORECCHIETTE WITH LAMB AND ASPARAGUS
Provided by Giada De Laurentiis
Categories main-dish
Time 30m
Yield 6 to 8 servings
Number Of Ingredients 10
Steps:
- Bring a large pot of water to a boil. Season well with salt. Cook the pasta for 2 minutes less than listed on the box, about 8 minutes. Drain well, reserving 1 cup pasta water.
- Meanwhile, heat a large skillet over medium-high heat. Add 2 tablespoons olive oil and the garlic and sweat until fragrant, about 1 minute. Add the sausage and cook, breaking it apart with the back of a spoon, until cooked through and beginning to brown, about 8 minutes. Add the peas, asparagus and tomatoes and toss well to coat. Season with 1/4 teaspoon salt. Add 1/2 cup pasta water and simmer for 3 minutes. Add the pasta to the sauce and sprinkle 1 1/2 cups Parmesan on the bare pasta. Toss it with the sauce, adding the remaining 1/2 cup pasta water as needed to create a light tomato sauce. Stir in the thyme. Drizzle with the remaining 2 tablespoons olive oil and 1/2 cup Parmesan cheese.
LAMB CHOPS WITH GARLIC AND ROSEMARY
Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 4 servings (1/2 cup sauce)
Number Of Ingredients 10
Steps:
- Heat a large skillet over medium-high heat. Dry the lamb chops well and season with salt and pepper, to taste. Add the oil to the pan and heat until shimmering. Lay chops in the pan and cook, turning once, until an instant-read thermometer inserted into the sides of the lamb registers 125 degrees F, about 4 minutes per side. After cooking the lamb on each side, stand it up on it's edges to brown the sides as well, about 2 minutes more. Reduce the heat if needed so the browned bits remaining in the pan don't burn. Remove chops from the skillet and set aside in a warm place.
- Pour off all but 1 1/2 tablespoons fat from the skillet. Add the garlic and cook, tilting the skillet to keep the garlic submerged in the fat, and cook until golden, about 1 minute. Add the wine and rosemary, stirring up browned bits from the bottom of the pan, and simmer over high heat until syrupy, about 3 to 4 minutes. Add the chicken broth and cook until reduced by about half, another 5 to 6 minutes. Remove pan from the heat and briskly whisk in the butter. When the butter has incorporated, whisk in the mustard and heavy cream. Season with additional salt and pepper.
- Serve 2 chops per person with the sauce.
Nutrition Facts : Calories 488 calorie, Fat 27 grams, SaturatedFat 11 grams, Carbohydrate 2 grams, Protein 48 grams
LAMB CHOPS WITH GREENS AND CRISPY ORECCHIETTE PASTA WITH WALNUT-
Make and share this Lamb Chops With Greens and Crispy Orecchiette Pasta With Walnut- recipe from Food.com.
Provided by crock pot queen
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Bring water to a boil for pasta, salt water and cook to al dente.
- Toast walnuts in a dry skillet over medium heat until golden and fragrant, a few minutes then cool. Add the nuts to a food processor with rosemary, 1 clove garlic, salt and pepper and turn processor on. Stream 1/3 cup oil into food processor to form pesto then scrape into a bowl and stir in about 3/4 cup grated cheese.
- Rub chops with cut clove of garlic then season with salt and pepper. Heat 1 tablespoon oil in a large skillet over medium-high heat. Add chops and cook 4 minutes each side for medium rare doneness.
- While lamb cooks, drain pasta and return pot to heat. Add 1 tablespoon oil and butter in pasta pot and melt over medium heat. Place the pasta back in the pot and crisp 4 to 5 minutes, toasting the pasta. Season the pasta with salt and pepper and a little nutmeg.
- Remove lamb from skillet and cover with foil to let meat settle. Heat remaining 1 tablespoon oil over medium-high to high heat. Add onions and greens and sear them. Season the greens with salt and pepper and wilt down, 3 to 4 minutes. Add vinegar and turn greens to coat in vinegar.
- Serve a chop alongside greens. Top greens with toasted pasta and drizzle some pesto over everything.
Nutrition Facts : Calories 1064.5, Fat 67, SaturatedFat 12.3, Cholesterol 22.5, Sodium 218.7, Carbohydrate 94.8, Fiber 7, Sugar 4.4, Protein 25.7
More about "lamb chops with greens and crispy orecchiette pasta with walnut recipes"
HERB-CRUSTED LAMB CHOPS | RICARDO
Web Feb 28, 2019 In a large skillet over high heat, brown half of the lamb chops at a time in the oil for 1 to 2 minutes on each side. Season with …
From ricardocuisine.com
5/5 (7)Category Main DishesServings 4Total Time 50 mins
From ricardocuisine.com
5/5 (7)Category Main DishesServings 4Total Time 50 mins
- With the rack in the middle position, preheat the oven to 425°F (220°C). Line a baking sheet with parchment paper.
ORECCHIETTE PASTA WITH GROUND LAMB, BROCCOLINI, AND …
Web Feb 21, 2018 Preparation. 1 In a large pot, bring water to a boil; season with 1 tablespoon salt. Add pasta; cook until almost tender but still a little underdone, stirring occasionally, about 7 minutes. 2 Add broccolini; cook …
From foodchannel.com
From foodchannel.com
ORECCHIETTE WITH TINY LAMB MEATBALLS - FOOD52
Web Jun 28, 2017 Knead gently to amalgamate everything. Form the balls into tiny meatballs no more than 1/2-inch in size (1/4-inch is ideal). Heat the extra virgin olive oil (1 cup) over medium heat; if you have a …
From food52.com
From food52.com
ONE-POT LAMB CHOPS PASTA RECIPE - EATWELL101.COM
Web Feb 19, 2021 Directions. 1. To make the One-Pot Lamb Chops Pasta: Season lamb with salt, pepper and chili pepper powder. In a large Dutch oven, heat oil over high. Add lamb and cook until browned, about 6 …
From eatwell101.com
From eatwell101.com
BAKED ORECCHIETTE WITH LAMB RECIPE FROM MATERA. – THE …
Web Jan 6, 2023 Finish, bake and serve. Once the pasta is cooked, save a little of the cooking water, drain the pasta and add it to the sauce. Mix together well. Make a layer of orecchiette and lamb sauce in the bottom of an …
From the-pasta-project.com
From the-pasta-project.com
LAMB CHOPS WITH GREENS AND CRISPY ORECCHIETTE PASTA …
Web Ingredients Salt 1 pound orecchiette pasta 1 1/2 cups walnuts 7-8 stems rosemary, 1/4-1/3 cup leaves, loosely packed 2 cloves garlic, cracked from skin Black pepper 3 …
From rachaelray.com
From rachaelray.com
HOW TO COOK LAMB CHOPS - ALLRECIPES
Web Apr 19, 2021 Heat a little vegetable oil in a Dutch oven or large, oven-ready skillet (with a tight-fitting lid) over high heat. When hot, sear your lamb chops until deep brown on all …
From allrecipes.com
From allrecipes.com
ORECCHIETTE PASTA WITH GROUND LAMB, BROCCOLINI, & PECORINO
Web Jun 30, 2022 Add the pasta and cook until almost tender but still a little underdone, stirring occasionally, about 7 minutes. Add the broccolini to the pot and cook 3 more minutes, …
From superiorfarms.com
From superiorfarms.com
ORECCHIETTE PASTA WITH GROUND FREEDOM RUN FARM LAMB, …
Web Feb 1, 2021 Add the broccolini to the pot and cook 3 more minutes, until the pasta is al dente and the broccolini is bright green and crisp-tender. Drain, reserving about 1/2 cup …
From freedomrunfarm.org
From freedomrunfarm.org
ORECCHIETTE WITH SMOKED LAMB SAUSAGE AND DANDELION GREENS
Web Add the garlic and red pepper flakes, stirring until the garlic is a pale golden color, about 45 seconds. Increase the heat to medium-high and add the drained greens, reserved lamb …
From jamesbeard.org
From jamesbeard.org
ORECCHIETTE PASTA WITH GROUND LAMB, BROCCOLINI, AND PECORINO
Web Reduce the heat to medium-low and stir the pasta and broccolini into the pot with the lamb. Add the reserved cooking water and continue cooking about 1 to 2 minutes more, to …
From thedailymeal.com
From thedailymeal.com
LAMB CHOPS WITH GREENS AND CRISPY ORECCHIETTE PASTA WITH WALNUT ...
Web Aug 15, 2022 - Get Lamb Chops with Greens and Crispy Orecchiette Pasta with Walnut-Rosemary Pesto Recipe from Food Network. ... 2022 - Get Lamb Chops with …
From pinterest.com
From pinterest.com
LAMB CHOPS WITH GREENS AND CRISPY ORECCHIETTE PASTA WITH WALNUT ...
Web Place the pasta back in the pot and crisp 4 to 5 minutes, toasting the pasta. Season the pasta with salt and pepper and a little nutmeg. Remove lamb from skillet and cover with …
From foodnetwork.cel30.sni.foodnetwork.com
From foodnetwork.cel30.sni.foodnetwork.com
LAMB CHOPS WITH GREENS AND CRISPY ORECCHIETTE PASTA WITH WALNUT ...
Web Sep 5, 2020 - Get Lamb Chops with Greens and Crispy Orecchiette Pasta with Walnut-Rosemary Pesto Recipe from Food Network. ... 2020 - Get Lamb Chops with Greens …
From pinterest.com
From pinterest.com
LAMB CHOPS WITH GREENS AND CRISPY ORECCHIETTE PASTA …
Web Sep 15, 2012 - Get Lamb Chops with Greens and Crispy Orecchiette Pasta with Walnut-Rosemary Pesto Recipe from Food Network. ... 2012 - Get Lamb Chops with …
From pinterest.com
From pinterest.com
LAMB CHOPS WITH GREENS AND CRISPY ORECCHIETTE PASTA WITH WALNUT ...
Web Save this Lamb chops with greens and crispy orecchiette pasta with walnut-rosemary pesto recipe and more from Rachael Ray's Big Orange Book: Her Favorite All-New 30 …
From eatyourbooks.com
From eatyourbooks.com
LAMB CHOPS WITH GREENS AND CRISPY ORECCHIETTE PASTA WITH WALNUT ...
Web Jul 9, 2018 Rub chops with cut clove of garlic then season with salt and pepper. Heat 1 tablespoon oil in a large skillet over medium-high heat. Add chops and cook 4 minutes …
From recipenet.org
From recipenet.org
You'll also love