Lazy Cabbage Roll Casserole Recipe 45

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• In a large skillet, brown beef in oil over medium high heat until redness is gone. Drain off fat.
• In a large mixing bowl combine the onion, tomato sauce, cabbage, rice and salt. Add meat and mix all together. Pour mixture into a 9x13 inch baking dish. Pour broth over meat mixture and bake in the preheated oven, covered, for 1 hour. Stir, replace cover and bake for another 30 minutes.

Steps:

• Preheat oven to 375.
• Place rice in small saucepan; cover with water and bring to boil.
• Simmer 5 minutes; drain.
• Heat oil in large skillet over medium-high heat; add beef and onion and cook until beef is no longer pink and onions are softened.
• Drain off excess fat.
• Stir in rice, cabbage, chopped tomatoes, tomato sauce, salsa if using, water, salt and pepper.
• Pour into a roasting pan; cover and bake about 1 hour.
• Stir and add 1/2 c.
• more water if necessary.
• Cook 1 hour longer or until cabbage is very tender.
• Makes 8 Generous servings.
• Any leftovers can be frozen for later use.

Steps:

• brown ground beef.
• add onions, salt, pepper, garlic powder, salt and Worcestershire sauce, cook until golden. drain excess fat.
• add soup, water and rice, mix well.
• add cabbage
• if layered - put cabbage at bottom of casserole dish. pour meat mixture over cabbage.
• Top with cheese.
• Cover and bake at 325 degrees F for 1 1/2 hours.

Steps:

• Put 1/2 of the shredded cabbage in greased casserole dish.
• brown hamburger and onion, pour off grease.
• Add rice,soup,water, and seasonings to hamburger mixture.
• Put 1/2 mixture on top of cabbage in casserole dish.
• Repeat with remaining cabbage and beef mixture.
• Bake for 30 minutes at 350 degrees, top with cheese and bake for another 25-30 minutes.