Leftover Potato Cakes Recipes
OLD FASHIONED POTATO CAKES
These potato cakes are great with any meal or as a snack. Simple and quick to make with only a few ingredients. Kids of ALL ages love 'em.
Provided by DaMonkey
Categories Side Dish Potato Side Dish Recipes Potato Pancake Recipes
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Mix mashed potatoes, flour, onion, egg, black pepper, and salt together in a bowl until batter consistency.
- Heat vegetable oil in a skillet over medium heat. Drop 4-inch circles of batter into hot oil. Cook until golden brown, about 5 minutes per side. Remove with a slotted spoon and drain on paper towels. Repeat with remaining batter.
Nutrition Facts : Calories 254.8 calories, Carbohydrate 45.1 g, Cholesterol 48.6 mg, Fat 4.9 g, Fiber 3 g, Protein 7.1 g, SaturatedFat 1.1 g, Sodium 627.1 mg, Sugar 2.9 g
LEFTOVER POTATO CAKES
Make and share this Leftover Potato Cakes recipe from Food.com.
Provided by HELEN PEAGRAM
Categories Potato
Time 30m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Roll the potatoes into balls and flatten them.
- Dip them in Melted butter.
- Roll them in crushed cornflakes.
- Place them in a greased pan.
- Bake the balls at 350F until they are well heated (20-30 minutes).
Nutrition Facts : Calories 87.2, Fat 0.6, SaturatedFat 0.3, Cholesterol 2.1, Sodium 317.1, Carbohydrate 18.4, Fiber 1.6, Sugar 1.6, Protein 2
LEFT-OVER POTATO CAKES
I love my leftovers. I go out of my way to make too much so I have thigns for future meals and to play around with. I think Thanksgiving is the Alpha and Omega of holidays for leftovers. I came up with this recipe as an easy meal that uses leftover prepared ingredients. It can also be adjust to meet your tastes. Just remember that the potates are prepared mashed potatoes (with butter, milk, etc.) You can use any kind of flavors you like so don't worry if you just made plain-jane mashed potatoes or you made cheddar mash with bacon and sour cream. If you don't have left over stuffing or do not want to use it just replace the amount with more potatoes. You can add in meat, cheese, etc as you want also. My husband topped his cakes with leftover turkey and poured some turkey gravy over it and loved it (he went back for 3rds)
Provided by Maiden77
Categories Lunch/Snacks
Time 40m
Yield 10-12 cakes
Number Of Ingredients 6
Steps:
- Mix cold mashed potatoes, cold stuffing, eggs, and biscut mix together until well blended. If you are adding anythign else such as meat or cheese this is the time to mix that in too. If you put the mixture into the refridgerator for 30 mintutes or so it will tighten up some and be easier to work with.
- Preheat the oven to 400. Combine the bread crumbs and friend crushed onions together in a shallow bowl. Prepare a rimmed cookie sheet by spraying it a healthy amount with nonstick cooking spray.
- Work with 1/4 cup of potato mixture at a time and form into patties. Press into the crumb mixture. and arrange it on the cookie sheet.
- Place in the oven and cook for 20 minutes. Use a spatula to flip the cakes and continue cooking 20 more minutes.
- Let the cakes set 5-10 minutes before serving.
LEFTOVER MASHED POTATO CAKES
I searched the internet for a recipe to use up some left over mashed potatoes. This is what I found and made. It's simple, easy, and a great way to use up left over mashed potatoes. This is one recipe that I always come to when I have leftover mashed potatoes. I once made these and I wasn't serving them right away, so I let them cool down then I froze them. A few weeks later I removed them from the freezer let them defrost and they were just as good. I have even added leftover chicken pieces and leftover meatloaf to this and it was yummy.
Provided by daisygrl64
Categories Lunch/Snacks
Time 22m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Beat the egg.
- Mix the beaten egg with the mashed potatoes.
- Stir in the dry ingredients.
- Add the milk and mix well.
- The batter should be very thick.
- Melt the shortening or heat the oil in a skillet.
- Spoon batter into the skillet to form 3" to 3-1/2" inch wide pancakes, about 1/2" thick.
- Brown on one side, over medium heat. Turn and brown on the other side.
- Serve with ketchup.
- These are great cold and served the next day.
Nutrition Facts : Calories 320.4, Fat 16.3, SaturatedFat 4.5, Cholesterol 96.2, Sodium 1611.5, Carbohydrate 35.9, Fiber 2.4, Sugar 1.9, Protein 7.7
More about "leftover potato cakes recipes"
LEFTOVER MASHED POTATO CAKES (VEGGIE-PACKED!) - BOWL OF …
Web Oct 18, 2019 Instructions. In a large bowl, combine all ingredients (except for butter) and stir until well combined. Heat the two tablespoons of …
From bowlofdelicious.com
5/5 (14)Total Time 25 minsCategory Side DishCalories 283 per serving
From bowlofdelicious.com
5/5 (14)Total Time 25 minsCategory Side DishCalories 283 per serving
- Heat the two tablespoons of butter in a large, heavy skillet (such as cast iron) over medium-high heat until melted.
- Use a disher scoop (or 1/4 cup measure) to scoop out the potato mixture and add to the skillet. Use the back of a spatula to flatten the patty out so it's about 1/2" thick.
- Fry for about 3 minutes, or until golden brown, then flip over and cook for another 3 minutes. Remove to a plate.
POTATO CAKES RECIPE WITH LEFTOVER MASHED POTATOES
Web Oct 5, 2020 How to make Potato Cakes Season room temperature mashed potatoes with garlic powder, salt, and pepper. Whip the egg …
From hostessatheart.com
4.2/5 (8)Total Time 40 minsCategory Side DishCalories 334 per serving
From hostessatheart.com
4.2/5 (8)Total Time 40 minsCategory Side DishCalories 334 per serving
- Combine all of the ingredients together and shape into patties approximately 3 inches round and 1/2 inches thick.
- Place the patties on a greased baking sheet and bake for 30 minutes, turning the pan halfway through.
LEFTOVER MASHED POTATO CAKES RECIPE - THESE OLD …
Web Oct 22, 2019 2 cups leftover mashed potatoes 1 egg, beaten 1 teaspoon onion juice 2 Tablespoons breadcrumbs 2-3 Tablespoons vegetable oil …
From theseoldcookbooks.com
Ratings 3Calories 101 per servingCategory Appetizer, Side Dish
From theseoldcookbooks.com
Ratings 3Calories 101 per servingCategory Appetizer, Side Dish
OLD FASHIONED MASHED POTATO CAKES | TASTES OF LIZZY T
Web Apr 22, 2020 Place your mashed potatoes, eggs, cheese, and one cup of flour into a large bowl. Stir until WELL combined. Gradually add up to …
From tastesoflizzyt.com
4.7/5 (165)Category Side DishCuisine AmericanCalories 229 per serving
From tastesoflizzyt.com
4.7/5 (165)Category Side DishCuisine AmericanCalories 229 per serving
EASY LEFTOVER MASHED POTATO CAKES RECIPE | AMY EVER AFTER
Web Dec 1, 2018 1 cup leftover mashed potatoes, room temperature 1 small shallot, diced very small 6 tbsp all-purpose flour 1 large egg 3/4 tsp kosher salt (optional--see note) large pinch pepper vegetable oil, for frying sour …
From amyeverafter.com
From amyeverafter.com
LOADED MASHED POTATO CAKES - SPEND WITH PENNIES
Web Dec 26, 2022 In a medium bowl, combine crumbled bacon, mashed potatoes, cooked onion, shredded cheese, basil, parsley, eggs, salt & pepper. Mix well and add flour a bit at a time until the potato cakes hold …
From spendwithpennies.com
From spendwithpennies.com
LEFTOVER CHEESY MASHED POTATO CAKES - FAMILY TABLE …
Web Nov 30, 2018 Instructions. Heat oil in a large skillet over medium high heat. In a large bowl, mix cold mashed potatoes with a fork to loosen them back up. Add flour, eggs, cheese, and thyme and mix to combine. Using an …
From familytabletreasures.com
From familytabletreasures.com
LEFTOVER MASHED POTATO CAKES - NEILS HEALTHY MEALS
Web Aug 9, 2018 Gently heat the olive oil in a frying pan and sauté the onion and garlic together for about 4 - 5 minutes until softened. Be careful not to burn the garlic. In a large bowl combine the cooked onion and garlic with …
From neilshealthymeals.com
From neilshealthymeals.com
5-INGREDIENT MASHED POTATO CAKES | KITCHN
Web Nov 27, 2020 Place on a baking sheet and repeat with the remaining potato mixture. Line a second baking sheet with paper towels. Heat 3/4 cup vegetable oil in a large frying pan over medium-high heat until …
From thekitchn.com
From thekitchn.com
POTATO CAKES WITH LEFTOVER MASHED POTATOES RECIPES
Web Apr 24, 2023 large carrots, mashed potatoes, chopped fresh thyme, salt, bone-in beef short ribs and 6 more
From yummly.com
From yummly.com
EASY IRISH POTATO CAKES (4 INGREDIENTS) - SPRINKLES AND SPROUTS
Web Jul 26, 2014 Sprinkle your work surface generously with flour and use your hands (or a floured rolling pin) to flatten out a disk about 1cm thick. Cut the disk into 4 quarters. Use the excess flour from the board to give each potato cake a covering of flour, set to one side and repeat with the second ball of dough.
From sprinklesandsprouts.com
From sprinklesandsprouts.com
LEFTOVER MASHED POTATO CAKES - HOUSE OF YUMM
Web Oct 23, 2019 3 cups mashed potatoes 1 large egg 1/4 cup all purpose flour 2 green onions diced 3 slices bacon cooked and crumbled 1 cup cheddar cheese grated 1 …
From houseofyumm.com
From houseofyumm.com
MASHED POTATO CAKES RECIPE - SOUTHERN PLATE
Web 2 cups cold leftover mashed potatoes 1 whole egg 1/4 cup flour all-purpose or self-rising 2 tbsp finely diced onions optional Instructions Mix the egg into the mashed potatoes with a fork until well blended. Add the flour and onions (if using onions) and mix well. The mixture will be very stiff.
From southernplate.com
From southernplate.com
CHEESY LEFTOVER MASHED POTATO CAKES - THE ENDLESS MEAL®
Web Oct 1, 2015 In a large bowl, mix together the cold mashed potatoes, grated cheeses and the egg. Form the dough into eight balls then press the balls down to form patties. Dip …
From theendlessmeal.com
From theendlessmeal.com
RECIPE THIS | LEFTOVER POTATO CAKES IN AIR FRYER
Web Nov 24, 2022 These leftover potato cakes in the air fryer are delicious and just use a few simple ingredients alongside leftover mash. Prep Time 5 mins Cook Time 10 mins Total …
From recipethis.com
From recipethis.com
POTATO PATTIES (FRIED POTATO CAKES) - THE ANTHONY KITCHEN
Web Jul 30, 2020 Mix - Mix together cold mashed potatoes and an egg. Then add grated onion, flour, salt, and pepper to the bowl and gently stir to combine using a fork. Make sure all of the ingredients are evenly distributed throughout the mix! Heat - Add enough oil to a large frying pan so that it is about half an inch deep.
From theanthonykitchen.com
From theanthonykitchen.com
EASY POTATO CAKES RECIPE (USING MASHED POTATOES) - LITTLE …
Web Jul 15, 2016 Mix all ingredients together then divide into 100 gm portions to create little cakes. Step 3. Roll each portion into a ball then gently flatten into a cake about a 1.5-inch-thick. Step 4. Lightly dredge each cake in cornstarch and fry in vegetable oil until golden brown and crispy on both sides.
From littlesunnykitchen.com
From littlesunnykitchen.com
LEFTOVER POTATO CAKES RECIPE | GEORGE FOREMAN
Web Stir together potatoes, cheese, bacon, peas, onion, egg and 1/4 cup of the flour until well combined. Divide into 12 equal portions and shape into balls. Flatten each ball into a 1/2 …
From georgeforemancooking.com
From georgeforemancooking.com
LEFTOVER MASHED POTATO CAKES - THE SCHMIDTY WIFE
Web 2 cups mashed potatoes 1 egg 1/2 cup shredded cheddar cheese 1/4 cup all purpose flour 1 tablespoon fresh parsley, chopped 1/2 cup plain breadcrumbs 3-4 tablespoons olive oil …
From theschmidtywife.com
From theschmidtywife.com
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #5-ingredients-or-less #side-dishes #potatoes #vegetables #oven #easy #kosher #low-fat #vegetarian #dietary #low-cholesterol #low-saturated-fat #low-calorie #egg-free #free-of-something #low-in-something #equipment
You'll also love