LEMON-GARLIC TURKEY BREAST
It's simple to prepare a main dish that easily morphs into tender slices of lunch meat. This turkey breast is hearty, healthy and easy to make!-Sandra Hall, Decatur, Texas
Provided by Taste of Home
Categories Dinner
Time 5h15m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- Line bottom of a greased 6-qt. slow cooker with three-fourths of the lemon slices. Place turkey over lemons, breast side up. Mix parsley, garlic, lemon zest, pepper seasoning and salt; rub over turkey. Top with remaining lemon slices. Cook, covered, on low until turkey is tender, 5-6 hours., Remove turkey from slow cooker; tent with foil. Let stand 15 minutes before carving. If desired, skim fat and thicken pan drippings for sauce; serve with turkey.
Nutrition Facts : Calories 197 calories, Fat 1g fat (0 saturated fat), Cholesterol 117mg cholesterol, Sodium 371mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 43g protein. Diabetic Exchanges
LEMON-HERBED TURKEY BREAST
"This is a family favorite that's also popular with company," notes Alicia Glovor of Sterling, Alaska. "The herbs tucked under the skin give the turkey a wonderful aroma as it's roasting, and the lemon juice adds a subtle hint of citrus."
Provided by Taste of Home
Categories Dinner
Time 2h45m
Yield 16 servings.
Number Of Ingredients 9
Steps:
- Loosen skin from turkey with fingers, leaving skin attached along bottom edges. In a small bowl, combine 1 tablespoon lemon juice, 1 tablespoon oil, garlic and seasonings. Spread under turkey skin. , In a small bowl, combine remaining lemon juice and oil; set aside. , Place turkey on a rack in a shallow roasting pan. Bake, uncovered, at 350° for 2-1/2 to 3 hours or until a thermometer reads 170°; basting every 15-20 minutes with lemon mixture. Let stand for 10 minutes. Discard skin before carving.
Nutrition Facts : Calories 158 calories, Fat 3g fat (1g saturated fat), Cholesterol 79mg cholesterol, Sodium 246mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 31g protein. Diabetic Exchanges
TURKEY BREAST WITH LEMON AND CAPER SAUCE
Provided by Geoffrey Zakarian
Categories main-dish
Time 3h30m
Yield about 8 servings
Number Of Ingredients 13
Steps:
- Let the turkey breasts stand at room temperature for 1 hour prior to cooking.
- Preheat the oven to 325 degrees F. Fit a baking sheet with a wire rack.
- Pat the turkey breasts dry and season heavily with salt and pepper all over. Put the olive oil in a large skillet or cast-iron pan over medium-high heat. Sear the breasts skin-side down until light golden brown, about 5 minutes. Flip the breasts over and add the garlic, thyme, rosemary and 4 tablespoons of the butter to the skillet. Once the butter has melted, use a spoon to baste the turkey breasts with the herb and garlic infused butter for 30 seconds.
- Transfer the breasts to the rack on the baking sheet, pour the butter and herb mixture over the breasts and cook, basting every 15 minutes, until the internal temperature of the thickest part of the breast reaches 160 degrees F, 1 1/2 to 2 hours. Transfer to a cutting board, tent with aluminum foil and rest for 15 minutes.
- Deglaze the skillet that the breasts were seared in with the white wine over medium-high heat, then reduce until almost dry, 5 to 8 minutes. Add the turkey stock and reduce by 90 percent, another 8 to 10 minutes. Reduce the heat to low and slowly whisk in the remaining 6 tablespoons butter, keeping the mixture creamy and emulsified. Once all the butter is incorporated, add the capers, parsley, lemon zest and shallot. Season with salt and pepper to taste.
- Slice the turkey and transfer it to a platter. Pour some sauce over the slices and serve the rest of the sauce on the side. Garnish with fresh herb sprigs if desired.
LEMON TURKEY BREAST
This is a recipe I adopted. I look forward to trying it soon! The original intro said: Fast, easy and healthy to prepare.
Provided by ladypit
Categories Lunch/Snacks
Time 12m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Coat a large skillet with cooking spray;.
- heat for 30 seconds.
- Add turkey;.
- sprinkle with lemon pepper.
- and cook for 3 to 5 minutes on each side until browned and no longer pink in center.
- Combine remaining ingredients in a small bowl, mixing well.
- Add to pan and cook until heated through. Garnish with parsley.
Nutrition Facts : Calories 263.4, Fat 1.6, SaturatedFat 0.5, Cholesterol 140.7, Sodium 223, Carbohydrate 3.2, Fiber 0.2, Sugar 1.3, Protein 56
HERB ROASTED TURKEY BREAST
Provided by Valerie Bertinelli
Categories main-dish
Time 2h35m
Yield 6 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F.
- Remove the turkey breast from the fridge 30 minutes before cooking to bring it to room temperature. Cut 3 pieces of kitchen twine and set aside.
- Add the butter, parsley, lemon zest, thyme, onion powder, garlic, 1/4 teaspoon salt and 1/4 teaspoon pepper to a small bowl. Use a fork or a rubber spatula to incorporate all of the ingredients into the butter. Set aside.
- Pat the turkey breast dry. Using clean hands, starting at one end of the breast, slide your fingers under the skin to create a pocket between the meat and the skin. Use your hands to transfer the butter into the pocket and smooth the butter into an even layer.
- Use the kitchen twine to tie the turkey horizontally in 3 places. This will help the turkey breast cook evenly and remain juicy. Flip the turkey breast so that it is skin-side down. Drizzle it with 1 teaspoon olive oil and sprinkle with 1/2 teaspoon salt and 1/2 teaspoon pepper. Flip the turkey over and repeat the same seasoning process.
- Arrange the onion slices on a small rimmed baking sheet. Pour 1/3 cup water into the baking sheet and place the turkey breast on top of the onions. Transfer to the oven and roast for 1 hour. Remove the turkey from the oven and baste it with the butter and juices from the baking sheet. Continue to roast until the internal temperature is 160 degrees F, another 20 to 25 minutes. Allow the turkey to cool for 15 minutes. (In this time the internal temperature will rise another 5 degrees.)
- Slice the turkey and serve it with the roasted onions.
CROCK POT LEMON TURKEY BREAST
This makes a tangy flavored meat for sandwiches and salads. Marinade could be used for chicken breast, also. Adjust cooking time down.
Provided by Outta Here
Categories Lunch/Snacks
Time P1DT6h
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Grate zest from lemons, and juice them.
- Mix zest and juice with remaining marinade ingredients.
- Place turkey in a nonmetallic dish.
- Spoon marinade over turkey, turning to coat breast.
- Cover and refrigerate several hours, or (preferably) overnight.
- To cook, place turkey and marinade in the crock pot, cover, and cook on low for 6-8 hours, or until tender.
- Serve hot.
- To use for salads or sandwiches, cool; cover and refrigerate.
- Slice or chop.
GARLIC AND LEMON ROASTED TURKEY BREAST
Tangy citrus tones down the strong garlic flavor in a rub, resulting in mouthwatering slices of turkey.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 3h45m
Yield 8
Number Of Ingredients 7
Steps:
- In small bowl, mix garlic, lemon peel, parsley, salt and pepper. Using fingers, gently loosen skin covering turkey breast. Spread garlic-lemon mixture under the skin. Cover and refrigerate at least 1 hour but no longer than 8 hours.
- Heat oven to 325°F. On rack in shallow roasting pan, place turkey breast. Insert ovenproof meat thermometer so tip is in thickest part of breast and does not touch bone. Brush turkey with butter.
- Roast uncovered 2 hours to 2 hours 30 minutes or until thermometer reads 170°F.
Nutrition Facts : Calories 370, Carbohydrate 0 g, Cholesterol 155 mg, Fat 2 1/2, Fiber 0 g, Protein 54 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 440 mg, Sugar 0 g, TransFat 0 g
More about "lemon turkey breast recipes"
SWEET AND SPICY LEMON ROASTED TURKEY BREAST
From more.ctv.ca
Servings 2-4Total Time 2 hrs 10 minsCategory Dinner
LEMON PEPPER TURKEY BREAST (CROCK POT) RECIPE - FOOD NEWS
From foodnewsnews.com
LEMON-HERB ROASTED TURKEY BREAST - DOMESTICATE ME
From domesticate-me.com
TURKEY WITH LEMON BREAST RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SLOW-COOKER CONFIT LEMON TURKEY BREAST | CANADIAN LIVING
From canadianliving.com
LEMON-THYME TURKEY BREAST ROASTED WITH APPLES AND ONIONS
From minnesotamonthly.com
INSTANT POT TURKEY BREAST WITH LEMON AND THYME - BOWL OF DELICIOUS
From bowlofdelicious.com
ROAST TURKEY BREAST WITH LEMON-THYME RUB | BUTTERBALL®
From butterball.com
LEMON SAFFRON TURKEY BREAST - SIMPLY NATURAL GOURMET COOKBOOK
From simplynaturalgourmet.com
LEMON-ROSEMARY ROAST TURKEY BREAST | CANADIAN TURKEY
From canadianturkey.ca
SLOW COOKER LEMON-DILL TURKEY BREAST (HALF TURKEY BREAST)
From thecookiewriter.com
LEMON AND SAGE TURKEY BREAST - FURTHER FOOD
From furtherfood.com
LEMON TURKEY BREAST RECIPE - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
LEMON BRINED TURKEY BREASTS: LARISSA PROUSE'S HOLIDAY MEAL
From acanadianfoodie.com
ROAST TURKEY BREAST WITH LEMON ROSEMARY GRAVY - FAVORITE FAMILY …
From favfamilyrecipes.com
LEMON TURKEY BREAST RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
LEMON TURKEY BREAST - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
BONE-IN TURKEY BREAST WITH LEMON AND HERBS - GIFT OF HOSPITALITY
From giftofhospitality.com
THE BEST LEMON-HERB TURKEY BREAST MADE IN THE SLOW COOKER
From familysavvy.com
ROAST TURKEY BREAST RECIPE WITH LEMON & OREGANO - FOODIECRUSH
From foodiecrush.com
10-MINUTE PAN-SEARED LEMON-HERB TURKEY BREAST RECIPE
From thespruceeats.com
BEST LEMON-SAGE BUTTER ROASTED TURKEY RECIPES | THANKSGIVING
From foodnetwork.ca
LEMON GARLIC TURKEY BREAST RECIPE - FOOD NEWS
From foodnewsnews.cc
TARRAGON LEMON TURKEY BREAST RECIPE - FOOD NEWS
From foodnewsnews.com
LEMON-PEPPER ROAST TURKEY RECIPE - JUSTIN CHAPPLE | FOOD & WINE
From foodandwine.com
LEMON GARLIC BUTTER TURKEY BREAST - LOW CARB INSTANT POT RECIPE
From stylishcravings.com
LEMON-HERB TURKEY BREAST RECIPE - I HEART EATING
From ihearteating.com
LEMON THYME POACHED TURKEY BREAST - BEYOND SWEET AND SAVORY
From beyondsweetandsavory.com
LEMON-SAGE ROAST TURKEY BREAST | HEALTHY RECIPES | WW CANADA
From weightwatchers.com
LEMON-SAGE ROAST TURKEY BREAST | RECIPES | WW USA
From weightwatchers.com
LEMON TURKEY BREASTS - COOKEATSHARE
From cookeatshare.com
SIMPLE LEMON-GARLIC ROASTED TURKEY BREAST - THE MOM 100
From themom100.com
LEMON GARLIC TURKEY BREAST RECIPES - FOOD NEWS
From foodnewsnews.cc
LEMON AND THYME ROASTED TURKEY BREAST | BLUE FLAME KITCHEN
From atcoblueflamekitchen.com
ROASTED TURKEY BREAST - DAMN DELICIOUS
From damndelicious.net
LEMON, GARLIC AND HERB ROASTED TURKEY BREAST - OLGA’S …
From olgasflavorfactory.com
THE ROAST TURKEY BREAST RECIPE BY NGUYEN THI BICH TUYEN - FAMICOOK
From famicook.com
BAREFOOT CONTESSA | HERB-ROASTED TURKEY BREAST | RECIPES
From barefootcontessa.com
LEMON AND HERB-ROASTED TURKEY BREAST RECIPE - PILLSBURY.COM
From pillsbury.com
LEMON TURKEY BREAST RECIPE - WEBETUTORIAL
From webetutorial.com
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #lunch #main-dish #poultry #easy #beginner-cook #turkey #dietary #inexpensive #meat #number-of-servings
You'll also love