DO AT HOME ONION RINGS
Make and share this Do at Home Onion Rings recipe from Food.com.
Provided by MizzNezz
Categories Onions
Time 13m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix egg, oil, and milk on low speed of mixer for 1 minute.
- Add dry ingredients and mix until smooth.
- Coat onions in flour.
- Dip in batter.
- When one side is golden turn to the other side.
- Fry in hot oil 375* until desired shade of brown.
MOM'S ONION RINGS
Steps:
- Preheat the oven to 200 degrees F. Set a cooling rack over a baking sheet.
- Separate the onions into rings and put in a large bowl. Toss with 1/2 cup of the flour. Arrange the floured rings on the cooling rack; let stand for 15 minutes.
- Fill a large, wide pot with 2 inches of vegetable oil and heat to 365 degrees F over medium-high heat. In a large bowl, whisk the remaining 2 cups flour with the cornstarch, paprika, cayenne, lime zest and 1 1/2 teaspoons kosher salt. Add the milk, club soda and egg and whisk to combine.
- Working in 3 or 4 batches, add a small amount of the onions to the batter and then immediately place into the hot oil. Fry until crisp and golden, turning once, 2 to 3 minutes. Allow the oil to come back to temperature between batches.
- Season the onion rings with salt. Serve immediately with your condiment of choice, or transfer to a cooling rack and keep warm in the oven until ready to eat.
FRIED ONION RINGS
These are very delicate and the best I have had. My ex was a fanatic when it came to onion rings, and thought this recipe to be the best he ever had. Have also made other veggies in this batter. Can be refrigerated or frozen, then reheated in oven or microwave. Carbonated water can be substituted for beer in this recipe.
Provided by GOURMETFOX
Categories Side Dish Vegetables Onion
Time 45m
Yield 12
Number Of Ingredients 6
Steps:
- In a large, deep skillet, heat oil to 365 degrees F (180 degrees C).
- In a medium bowl, combine flour, beer, salt, and pepper. Mix until smooth. Dredge onion slices in the batter, until evenly coated. Deep fry in the hot oil until golden brown. Drain on paper towels.
Nutrition Facts : Calories 125.9 calories, Carbohydrate 11.9 g, Fat 7.5 g, Fiber 1 g, Protein 1.6 g, SaturatedFat 1 g, Sodium 2.2 mg, Sugar 2.3 g
BAKED ONION RINGS
Steps:
- Preheat oven to 425 degrees F. Line two baking sheets with parchment paper. Lightly spray the parchment paper with olive oil cooking spray.
- Stir together the buttermilk and cornstarch in a shallow bowl.
- Stir together the flour, cornmeal, Parmesan cheese and House seasoning in a baking dish.
- Coat the onion slices by placing each slice into the buttermilk mixture allow excess to drip before coating in the seasoned cornmeal. Then place the coated rings in a single layer on the baking sheets. Repeat until all onion rings are coated. Give the onion rings a light spray with non-stick baking spray. Bake until golden brown, about 20-25 minutes flipping once halfway through and serve hot.
- Stir together the garlic powder, onion powder, paprika, salt and pepper in a small bowl.
OVEN ONION RINGS
Make and share this Oven Onion Rings recipe from Food.com.
Provided by wildheart
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat the oven to 350.
- Mix the flour and the seasonings and put in a container as wide as the widest onion ring.
- Stir the eggs.
- Dip the rings in the egg, then the flour mix, then the bread crumbs.
- Put on a cookie sheet that has been sprayed with Pam.
- Bake 25 minutes or until crisp.
Nutrition Facts : Calories 376.9, Fat 4.5, SaturatedFat 1.1, Cholesterol 52.9, Sodium 415.7, Carbohydrate 70.4, Fiber 4.3, Sugar 6.7, Protein 12.7
LIBBIES GOLDEN ONION RINGS
Make and share this Libbies Golden Onion Rings recipe from Food.com.
Provided by Dienia B.
Categories Onions
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cut onions 1/4 thick; separate into rings.
- Combine flour, salt, egg, milk, and oil.
- Beat together just until dry ingredients are well moistened.
- Coat onions rings with batter.
- Fry a few onion rings at time in 375 degree Fahrenheit deep fat, stirring once to separate rings.
- When onions are golden brown, drain on paper, and salt to taste.
Nutrition Facts : Calories 266.6, Fat 10.6, SaturatedFat 2.8, Cholesterol 55, Sodium 341.4, Carbohydrate 34.9, Fiber 1.9, Sugar 2.5, Protein 7.8
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- Culver's onion rings. When it comes to the onion rings at Culver's, everything about these rings is perfect. First of all, they look drop-dead gorgeous.
- Whataburger's onion rings. Most of the time, greasy onion rings are frowned upon and viewed negatively. However, at Whataburger, that greasiness is just part of the charm of their onion rings.
- Dairy Queen's onion rings. A general rule of thumb when you're at Dairy Queen is to stick to their desserts. They have a plethora of great Blizzard flavors and other sweet goodies like the Chocolate Dipped Cone and the Buster Bar.
- BurgerFi's onion rings. A lot of fast food onion rings look like they are related and could have been born in the same factory. At BurgerFi, that's not the case at all.
- Jack in the Box's onion rings. Aesthetically, the onion rings at Jack in the Box are a bit of a letdown. When you first see them, you may be turned off by how disheveled they look and the fact that they don't have a uniform shape.
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- Freddy's Frozen Custard & Steakburgers' onion rings. Freddy's Frozen Custard & Steakburgers has locations in more than 30 states. Along with steakburgers and frozen custard, Freddy's also has a number of interesting sides including cheese curds, chili cheese fries, and chili.
- Fatburger's onion rings. Ordering onion rings at Fatburger is also risky — but for totally different reasons. The issue at Fatburger is consistency. Sometimes you get really good rings that are the perfect crispness and quite flavorful.
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