Licorice Wands Recipes
LICORICE WANDS
It's magic the way these colorful candy wands delight little and big kids alike!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h26m
Yield 24
Number Of Ingredients 3
Steps:
- Place candy coating in 2-cup microwavable measuring cup. Microwave uncovered on High 1 minute to 1 minute 30 seconds, stirring every 15 seconds, until melted.
- Dip half of each licorice twist into melted candy coating. Sprinkle with candy sprinkles. Place on waxed paper about 1 hour or until coating is firm.
Nutrition Facts : Calories 85, Carbohydrate 13 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Wand, Sodium 30 mg
LICORICE WANDS
Make a "magical" birthday treat; tie colorful narrow ribbon around each individual licorice twist for an extra-festive party look. Or several licorice twists together for a party favor.
Provided by jonesies
Categories Candy
Time 30m
Yield 24 wands
Number Of Ingredients 3
Steps:
- Place candy coating in 2 cup microwavable measuring cup.
- Microwave uncovered on high for 1 to 1 1/2 minutes, stirring every 15 seconds, until melted.
- Dip half of each licorice twist into melted candy coating.
- Sprinkle with candy decorations.
- Place on waxed paper and let stand about 20 minutes or until coating is firm.
Nutrition Facts :
LICORICE WANDS
This recipe is from Georgina and Adlyn! They made this at a Harry Potter themed party so I looked at facebook from their party and said I wanted to go and I want that recipe! So Georgina gave it to me and here it is...
Provided by chefAvamarie
Categories Candy
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Place candy coating in 2-cup microwavable measuring cup. Microwave uncovered on High 1 minute to 1 minute 30 seconds, stirring every 15 seconds, until melted.
- Dip half of each licorice twist into melted candy coating. Sprinkle with candy sprinkles. Place on waxed paper about 1 hour or until coating is firm.
Nutrition Facts : Calories 76.4, Fat 4.5, SaturatedFat 2.8, Cholesterol 2, Sodium 12.8, Carbohydrate 8.4, Sugar 8.4, Protein 0.8
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