LIMEADE PIE
This is a really cool pie for hot summer months.
Provided by Melissa Harrison
Categories Desserts Pies No-Bake Pie Recipes
Yield 8
Number Of Ingredients 4
Steps:
- Mix limeade (may substitute lemonade concentrate) and sweetened condensed milk in a large bowl. Fold in nondairy whipped topping. Pour filling into graham cracker crust. Chill 2 to 3 hours.
Nutrition Facts : Calories 461.2 calories, Carbohydrate 69.6 g, Cholesterol 16.7 mg, Fat 18.8 g, Fiber 0.4 g, Protein 5.5 g, SaturatedFat 10.3 g, Sodium 239.8 mg, Sugar 60.9 g
FROZEN LIMEADE PIE
Provided by Patrick and Gina Neely : Food Network
Categories dessert
Time 12h17m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F.
- In medium bowl, combine cracker crumbs, sugar, and melted butter. Press firmly on bottom and up sides of a 9-inch pie plate. Bake for 7 minutes and let cool completely.
- In a medium bowl, add whipped topping and gently fold in condensed milk. Add limeade and zest and gently fold to combine. Do not let the mixture become soupy. Pour mixture into the pie crust and freeze overnight. Garnish with candied lime peels when ready to serve.
WORLD'S EASIEST LEMONADE ICE CREAM PIE
Ohhh so refreshing!! Perfect for a hot summer day & it couldn't be any simpler. Stir together only 4 ingredients & pour into the pie shell & freeze. You are gonna love this!!! (Prep time does not include freezing.) Keep a couple of these pies on hand in the freezer for when unexpected guests show up
Provided by Merlot
Categories Pie
Time 10m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Stir the lemonade mix with the water until dissolved.
- Add the ice cream and stir until smooth (like the consistency of Cool Whip).
- Add the Cool Whip and stir until combined.
- Pour into the pie shell and freeze at least 4 hours.
CRUNCHY KEY LIME PIE BITES ON ICE CREAM
Imagine Key lime pie bars, but with opposite proportions of salty graham cracker crust and tangy lime custard. Serve this dessert on your favorite ice cream.
Provided by Mason Hereford
Yield Serves 2 to 8
Number Of Ingredients 9
Steps:
- To make the Key lime pie bites: Get your oven to 350°F. In a medium mixing bowl, combine the graham cracker crumbs, butter, sugar, and kosher salt and mix it with your hands until it's all like wet sand.
- Line a loaf pan with parchment paper so the paper hangs over the sides by an inch or two. Put the graham sand in there and give it a firm press onto the bottom so you have an even packed layer that's a smidge more than an inch. Bake, rotating the pan once, until the edges start to darken a shade but the center isn't quite done, 12 to 15 minutes.
- While you're waiting, whisk together the condensed milk, Key lime juice, and egg yolks so they're well mixed. When the crust is done, pour on the lime mixture, give the pan a couple of taps on the counter so the lime stuff settles evenly, then bake again until the lime mixture is just barely set in the center, 10 to 12 minutes.
- Let this bad boy come to room temperature, then pop it in the fridge until it's cold and it's good to go. It keeps, covered, in the fridge for a week or the freezer for two.
- To serve: Run a knife along the edges of the pan, then use the parchment paper to lift out and cut the bars into roughly 1-inch crunchy Key lime pie babies. Scoop the ice cream into bowls (or just leave in the carton), top with the Key lime pie bites, and garnish with a pinch of flaky salt. Eat.
TRULY KEY LIME PIE ICE CREAM
I searched everywhere for a recipe like this on the 'net. Lots of looking but no success, so here's one I came up with. My family loves this, and it's much more versatile than the 'real thing'(I'm making it into popsicles next)!
Provided by Celiac_family_mom
Categories Desserts Frozen Dessert Recipes 100+ Ice Cream Recipes
Time 1h17m
Yield 24
Number Of Ingredients 10
Steps:
- In a saucepan over low heat, combine the evaporated milk, sweetened condensed milk, milk, and heavy cream. Cook until warm, whisking frequently. Once the mixture is hot to the touch, whisk in the gelatin mix and sugar, stirring constantly until sugar and gelatin are completely dissolved. Whisk in the egg yolks, and remove from the heat. Stir in the lime juice and lemon extract.
- Pour the mixture into an ice cream maker, and freeze according to the manufacturer's instructions. This recipe takes a bit longer to set up than the usual ice cream.
- Once the ice cream is thick, open the canister, and place large pieces of graham cracker evenly on each side. They will break into smaller pieces as the machine churns. Mix for about 5 more minutes. Transfer to a freezer container, seal, and freeze until solid. I like to use 1 gallon resealable freezer bags.
Nutrition Facts : Calories 174.2 calories, Carbohydrate 26.6 g, Cholesterol 37.9 mg, Fat 6.2 g, Fiber 0.1 g, Protein 4 g, SaturatedFat 3.6 g, Sodium 86.3 mg, Sugar 24 g
More about "limeade ice cream pie recipes"
KEY LIME PIE ICE CREAM RECIPE | GOOD LIFE EATS
From goodlifeeats.com
Category DessertCalories 210 per serving
- In a large bowl, combine milk, lime juice, heavy cream, salt, and sweetened condensed milk; whisk to combine.
- Stir 1/3 cup graham crackers into ice cream. Spoon ice cream into a freezer-safe container, and cover and freeze for 1 hour or until firm.
NO-CHURN KEY LIME PIE ICE CREAM - ONCE UPON A CHEF
From onceuponachef.com
RECIPE FOR CHERRY LIMEADE ICE CREAM PIE | ALMANAC.COM
From almanac.com
FROZEN LIME ICE CREAM PIE | GIANT FOOD
From recipecenter.giantfood.com
REFRESHING KEY LIME ICE CREAM PIE RECIPE - PAULA DEEN
From pauladeen.com
3-INGREDIENT LEMONADE ICE CREAM PIE - REAL LIFE DINNER
From reallifedinner.com
5/5 (1)Category Frozen DessertServings 8Total Time 3 hrs 10 mins
FRESH AND CREAMY LIME PIE RECIPE - SERIOUS EATS
From seriouseats.com
KEY LIME ICE CREAM PIE RECIPE | SIDECHEF
From sidechef.com
NO-CHURN KEY LIME PIE ICE CREAM RECIPE - ONE SWEET APPETITE
From onesweetappetite.com
BEST RECIPES USING FROZEN LIMEADE CONCENTRATE | MYRECIPES
From myrecipes.com
37 EASY SUMMER PIE RECIPES - BEST PIE & TART IDEAS - DELISH
From delish.com
KEY LIME ICE CREAM PIE RECIPE | MYRECIPES
From myrecipes.com
KEY LIME ICE CREAM PIE RECIPE | ALDEN’S ORGANIC ICE CREAM
From aldensicecream.com
LIME CREAM PIE (NO-BAKE) RECIPE - EAGLE BRAND
From eaglebrand.com
NO-CHURN LIME ICE CREAM PIE (NO ICE CREAM MAKER REQUIRED) …
From seriouseats.com
LIME ICE CREAM PIE - SWEETER WITH SUGAR
From sweeterwithsugar.com
VANILLA-LIMEADE ICE CREAM PIE RECIPE
From recipeland.com
WHIPPED FROZEN LIMEADE - EATINGWELL
From eatingwell.com
You'll also love