Lindas Zesty Stewed Tomatoes With Zucchini Onions And Peppers Recipes

STEWED ZUCCHINI AND TOMATOES

Zucchini, tomatoes and green peppers star in this make-ahead dish that offers a fresh take on traditional vegetable sides. Bubbly cheddar cheese adds a down-home feel. -Barbara Smith, Salem, Oregon

Provided by Taste of Home

Categories Side Dishes

Time 3h50m

Yield 6 servings.

Number Of Ingredients 10

Stewed Zucchini and Tomatoes image

Steps:

Place zucchini in a greased 3-qt. slow cooker. Sprinkle with 1/2 teaspoon salt and 1/4 teaspoon pepper. Layer with onion, green pepper and tomatoes. In a small bowl, combine the soup, basil and remaining salt and pepper; spread over tomatoes., Cover and cook on low for 3-4 hours or until vegetables are tender. Sprinkle with cheese. Cover and cook 30 minutes longer or until cheese is melted. If desired, top with fresh basil.

Nutrition Facts : Calories 126 calories, Fat 6g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 678mg sodium, Carbohydrate 14g carbohydrate (8g sugars, Fiber 3g fiber), Protein 7g protein. Diabetic Exchanges

Ingredients

3 medium zucchini, cut into 1/4-inch slices
1 teaspoon salt, divided
1/2 teaspoon pepper, divided
1 medium onion, thinly sliced
1 medium green pepper, thinly sliced
3 medium tomatoes, sliced
2/3 cup condensed tomato soup, undiluted
1 teaspoon dried basil
1 cup shredded cheddar cheese
Minced fresh basil, optional

LINDA'S ZESTY STEWED TOMATOES WITH ZUCCHINI, ONIONS AND PEPPERS

One day I was looking for something different to go with my liver and onions I was making. This is what I came up with, and we really love it! Try it, and see for yourself.

Provided by Lindas Busy Kitchen

Categories Vegetable

Time 30m

Yield 2-4 serving(s)

Number Of Ingredients 6

Linda's Zesty Stewed Tomatoes With Zucchini, Onions and Peppers image

Steps:

Put zucchini in a med. sized pot, and add the can of chopped tomatoes and juice.
Add onion, and green pepper, along with a couple of shakes of tabasco sauce, or a couple of shakes of red hot peppers, and salt and pepper, to taste.
Cook for about 15 minutes. Make sure you don't cook too long, or veggies get mushy. They should have a little crunch to them.

Nutrition Facts : Calories 151.2, Fat 1.6, SaturatedFat 0.3, Sodium 41, Carbohydrate 32.3, Fiber 9.4, Sugar 20.5, Protein 7.4

Ingredients

2 zucchini, sliced 1/4 inch thick (8 inches long)
1 (28 ounce) can diced tomatoes, in juice
1 large onion, cut in half, and then sliced
1 large green pepper, seeded, sliced into slices, and then each slice in half
Tabasco sauce, to your taste or 3 -5 dashes red hot peppers
salt and pepper, to taste

STEWED ZUCCHINI, PEPPERS AND TOMATOES

This tasty side dish is easy to put together, cooks quickly, and can be served hot, cold, or at room temperature. Recipe was given me by a sweet friend who I worked with many years ago.

Provided by superbuna

Categories Peppers

Time 40m

Yield 4 serving(s)

Number Of Ingredients 9

Stewed Zucchini, Peppers and Tomatoes image

Steps:

Heat oil in large saucepan and saute pepper, onion, zucchini and garlic until onion is wilted.
Add remaining ingredients and cook over medium heat, uncovered, about 10 to 15 minutes.
Then turn up heat to reduce liquid.
Stew should be thick, not soupy.
Serve hot, cold, or at room temperature.

Nutrition Facts : Calories 136.1, Fat 10.5, SaturatedFat 1.5, Sodium 12.2, Carbohydrate 10.4, Fiber 2.6, Sugar 5, Protein 2.1

Ingredients

3 tablespoons fruity olive oil
1 green pepper, cut into 3/4 inch squares
1 medium onion, chopped
1 medium zucchini, cut into 1/2 inch slices and cubed (about 6 ounces)
5 finely minced garlic cloves
3/4 lb tomatoes, skinned and diced or 1 lb canned tomato, drained
1 tablespoon minced flat leaf parsley
salt
pepper

STEWED PEPPERS WITH TOMATOES, ONIONS AND GARLIC

There are variations of this dish throughout the Mediterranean. The Basque piperade, made with slender, slightly piquant peppers called piments d'espelette and stirred into scrambled eggs along with bayonne ham, has some heat; whereas Italian peperonata is sweet through and through. A North African version, chakchouka, is spiced with fiery harissa and a spice blend made with caraway and coriander, cayenne and garlic, and is usually served with eggs poached right on top of the stew. See the variations below.

Provided by Martha Rose Shulman

Time 45m

Yield Serves 6

Number Of Ingredients 7

Stewed Peppers with Tomatoes, Onions and Garlic image

Steps:

Heat the oil in a large nonstick skillet or heavy casserole over medium heat and add the onion. Cook, stirring, until tender, about 5 minutes, and add the garlic and peppers. Cook, stirring often, for 5 minutes and add 1/2 teaspoon salt. Continue to cook for another 5 minutes, until the peppers are tender.
Add the tomatoes, thyme, salt, and pepper, bring to a simmer, and simmer, stirring from time to time, until the tomatoes have cooked down somewhat, about 10 minutes. Cover, reduce the heat and simmer over low heat for another 15 to 20 minutes (or longer), stirring from time to time, until the mixture is thick and fragrant. Taste and adjust seasonings. Serve as a side dish, as a topping for pizza, pasta, polenta, rice, or bruschetta, as a filling for an omelet, or stir into scrambled eggs.

Nutrition Facts : @context http, Calories 86, UnsaturatedFat 4 grams, Carbohydrate 11 grams, Fat 5 grams, Fiber 3 grams, Protein 2 grams, SaturatedFat 1 gram, Sodium 427 milligrams, Sugar 2 grams

Ingredients

2 tablespoons extra virgin olive oil
1 medium onion, chopped
2 plump garlic cloves, minced
3 large red peppers, or a combination of red and yellow peppers, thinly sliced or chopped
1 (14-ounce) can chopped tomatoes, drained of some but not all of its juice
1 teaspoon fresh thyme leaves or 1/2 teaspoon dried thyme
Salt and freshly ground pepper to taste

More about "lindas zesty stewed tomatoes with zucchini onions and peppers recipes"

LINDA'S ZESTY STEWED TOMATOES WITH ZUCCHINI, ONIONS …

Web Aug 18, 2012 Linda's Zesty Stewed Tomatoes With Zucchini, Onions & Peppers 5.0 ( 6 reviews ) Review Add Photo 6 Ingredients 15m Prep …
From recipezazz.com
5/5 (6)
Calories 150 per serving
Servings 3

Add onion and green pepper, along with a couple of shakes of tabasco sauce, or a couple of shakes of red hot peppers, and salt and pepper, to taste.
Cook for about 15 minutes. Make sure you don't cook too long, or the veggies will get mushy. They should have a little crunch to them.

Lindas Zesty Stewed Tomatoes With Zucchini Onions And Peppers Recipes

STEWED ZUCCHINI AND TOMATOES

Zucchini, tomatoes and green peppers star in this make-ahead dish that offers a fresh take on traditional vegetable sides. Bubbly cheddar cheese adds a down-home feel. -Barbara Smith, Salem, Oregon

LINDA'S ZESTY STEWED TOMATOES WITH ZUCCHINI, ONIONS AND PEPPERS

One day I was looking for something different to go with my liver and onions I was making. This is what I came up with, and we really love it! Try it, and see for yourself.

STEWED ZUCCHINI, PEPPERS AND TOMATOES

This tasty side dish is easy to put together, cooks quickly, and can be served hot, cold, or at room temperature. Recipe was given me by a sweet friend who I worked with many years ago.

STEWED PEPPERS WITH TOMATOES, ONIONS AND GARLIC

More about "lindas zesty stewed tomatoes with zucchini onions and peppers recipes"

LINDA'S ZESTY STEWED TOMATOES WITH ZUCCHINI, ONIONS …

SAUTEED ZUCCHINI AND TOMATOES - SPEND WITH PENNIES

SAUTéED ZUCCHINI AND CHERRY TOMATOES - ONCE UPON A …

SAUTéED ZUCCHINI AND TOMATOES - THE COMPLETE SAVORIST

STEWED ZUCCHINI WITH TOMATOES AND GARLIC RECIPE

LINDA PIZZEY - SEMI RETIRED - PIZZEY INGREDIENTS | LINKEDIN

LINDA'S ZESTY STEWED TOMATOES WITH ZUCCHINI, ONIONS AND …

LINDYSEZ - RECIPES FROM MY KITCHEN TO YOURS - LINDYSEZ | RECIPES

LOBSTER IN ZESTY TOMATO SAUCE - LIDIA

RECIPES | MENU IDEAS | RATE AND REVIEW | RECIPE ZAZZ

SIMPLE STEWED ZUCCHINI & ONIONS - DISHING UP THE DIRT

LINDA'S ZESTY STEWED TOMATOES WITH ZUCCHINI, ONIONS AND …

LINDA'S ZESTY STEWED TOMATOES WITH ZUCCHINI, ONIONS & PEPPERS

ZUCCHINI STEW WITH TOMATOES - GIVE RECIPE

LINDA'S ZESTY STEWED TOMATOES WITH ZUCCHINI, ONIONS AND …

LINDA'S ZESTY STEWED TOMATOES WITH ZUCCHINI, ONIONS

LINDA’S ZESTY STEWED TOMATOES WITH ZUCCHINI… – RECIPEFUEL

LINDA'S ZESTY STEWED TOMATOES WITH ZUCCHINI, ONIONS AND PEPPERS

You'll also love

Related Search