Lisas Taco Bean Dip Recipes

LISA'S TACO BEAN DIP

I got this great recipe from a recipe pamphlet but I can't remember which company put it out! It's an easy bean dip that's great with corn chips or tortilla chips. Add more cheese if you like.

Provided by linguinelisa

Categories Beans

Time 25m

Yield 4 serving(s)

Number Of Ingredients 4

Lisa's Taco Bean Dip image

Steps:

Combine beans, taco seasoning and tomatoes in a small saucepan. Heat over medium-low heat for 15 minutes, stirring occasionally. Add cheese and stir to melt, then serve!

Nutrition Facts : Calories 187.5, Fat 6, SaturatedFat 3.4, Cholesterol 14.8, Sodium 1598.7, Carbohydrate 25.3, Fiber 8.4, Sugar 3.5, Protein 9.8

Ingredients

1 (16 ounce) can refried beans
1 (1 3/4 ounce) taco seasoning mix
1/2 cup finely diced tomatoes
1/2 cup shredded cheddar cheese

TACO DIP

This recipe is a hit at all parties and pot lucks, no meat!! If you are a cheese lover, go ahead and add extra. Don't forget the tortilla chips for dipping!

Provided by Cindy Carnes

Categories Appetizers and Snacks Dips and Spreads Recipes Bean Dip Recipes

Time 15m

Yield 20

Number Of Ingredients 9

Taco Dip image

Steps:

Place the beans in the bottom of one 9x13 inch clear glass dish.
In a medium bowl combine the sour cream with the taco seasoning. Spread mixture over the beans. Spread the salsa over the top of the sour cream. Top the sour cream with a layer of lettuce, tomatoes, onions and olives. Sprinkle cheese over the top and serve.

Nutrition Facts : Calories 171.9 calories, Carbohydrate 14.2 g, Cholesterol 21.9 mg, Fat 9.7 g, Fiber 4.1 g, Protein 7.4 g, SaturatedFat 5.4 g, Sodium 618.4 mg, Sugar 2.6 g

Ingredients

3 (16 ounce) cans vegetarian refried beans
1 (16 ounce) container sour cream
1 (1.25 ounce) package taco seasoning mix
½ cup salsa
½ head iceberg lettuce - rinsed, dried, and chopped
2 tomatoes, chopped
1 onion, chopped
¾ cup chopped black olives
8 ounces shredded Cheddar cheese

SEVEN LAYER TACO DIP

I am continuously asked to bring this dip for parties and family get-togethers. People gather around the platter until it's gone.

Provided by SUE CASE

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes

Time 30m

Yield 56

Number Of Ingredients 11

Seven Layer Taco Dip image

Steps:

In a medium bowl, blend the taco seasoning mix and refried beans. Spread the mixture onto a large serving platter.
Mix the sour cream and cream cheese in a medium bowl. Spread over the refried beans.
Top the layers with salsa. Place a layer of tomato, green bell pepper, green onions and lettuce over the salsa, and top with Cheddar cheese. Garnish with black olives.

Nutrition Facts : Calories 65.6 calories, Carbohydrate 3.5 g, Cholesterol 12.8 mg, Fat 4.9 g, Fiber 0.9 g, Protein 2.3 g, SaturatedFat 2.9 g, Sodium 178.1 mg, Sugar 0.7 g

Ingredients

1 (1 ounce) package taco seasoning mix
1 (16 ounce) can refried beans
1 (8 ounce) package cream cheese, softened
1 (16 ounce) container sour cream
1 (16 ounce) jar salsa
1 large tomato, chopped
1 green bell pepper, chopped
1 bunch chopped green onions
1 small head iceberg lettuce, shredded
1 (6 ounce) can sliced black olives, drained
2 cups shredded Cheddar cheese

TACO BEAN DIP

Make and share this Taco Bean Dip recipe from Food.com.

Provided by Darlene Summers

Categories Beans

Time 45m

Yield 4 serving(s)

Number Of Ingredients 6

Taco Bean Dip image

Steps:

Brown and drain hamburger.
Mix beans and taco seasoning with hamburger.
Spread in the bottom of a 9x9-inch pan.
Mix taco sauce and sour cream; spread over the hamburger mixture.
Top with grated cheese.
Bake at 350° for 25 to 30 minutes.
Serve hot with tortilla chips or your favorite dipper.

Nutrition Facts : Calories 921, Fat 64.2, SaturatedFat 36.9, Cholesterol 229.5, Sodium 1427.6, Carbohydrate 25, Fiber 6.3, Sugar 3.6, Protein 60.3

Ingredients

1 lb hamburger
1 (16 ounce) can refried beans (hot or mild, your choice)
1 (1 1/4 ounce) package taco seasoning
0.5 (12 ounce) bottle taco sauce (hot or mild, your choice)
1/2 pint sour cream
1 lb grated cheddar cheese

TACO BEAN DIP

From one of my dear friends who loves Southwestern and Mexican foods. When we go to her house for get togethers, this spicy dip always makes a showing.

Provided by AB_Fan

Categories Vegetable

Time 13m

Yield 20 ounces

Number Of Ingredients 4

Taco Bean Dip image

Steps:

Using a microwave safe bowl, spread re-fried beans along the bottom.
Smooth evenly.
Layer half of the salsa on top, then the cheese, then the onions.
Cover with plastic wrap and microwave for 2-3 minutes until cheese is completely melted.
Transfer to a chafing dish or slow cooker to keep warm while serving.
Serve with tortilla chips, the rest of the salsa, and sour cream.

Nutrition Facts : Calories 73.2, Fat 4.1, SaturatedFat 2.5, Cholesterol 13.6, Sodium 283.2, Carbohydrate 5.2, Fiber 1.6, Sugar 0.9, Protein 4.4

Ingredients

1 (15 ounce) can refried beans
1 (16 ounce) jar salsa or 1 (16 ounce) jar picante sauce
8 ounces shredded cheddar cheese
1/4 cup diced onion

TACO BEAN DIP

An easy dip to make ahead of time. It can easily be made low fat if you prefer. The 4 hour cook time shown is actually refrigeration time.

Provided by Junebug

Categories Weeknight

Time 4h10m

Yield 1 pan

Number Of Ingredients 7

Taco Bean Dip image

Steps:

*It'svery easy to make this low fat by substitutung fat free beans, fat free sour cream, fat free miracle whip and no fat or low fat cheese.
Mix sour cream, mayonnaise, and taco seasoning.
Spread beans in the bottom of a pan.
Top with the sour cream mixture.
Cover and refrigerate for about 4 hours.
Sprinkle with grated cheese.
Top with tomatoes, then green onions.
Enjoy!

Ingredients

1 can refried beans
1 cup sour cream
1 cup mayonnaise
1 package taco seasoning mix
2 cups grated cheese
2 tomatoes, chopped
green onion, chopped,for garnish

More about "lisas taco bean dip recipes"

BAKED TACO DIP | A HOT TACO DIP WITH GROUND BEEF

Web Jun 19, 2019 Ingredients 1 tablespoon Olive Oil 1/2 cup diced White Onion 1 pound of Ground Beef (I used 93% lean) 1 packet of Taco Seasoning …
From thekittchen.com
4.4/5 (181)
Category Appetizer
Cuisine Tex Mex
Total Time 50 mins

First, you want to cook the onion and the beef. Heat the olive oil in a skillet over medium heat. Once hot, add the onion saute for 2 minutes, then add the ground beef and half of the taco seasoning. (Save the rest of the taco seasoning, you will need it). Stir the meat to break it up and to evenly distribute the taco seasoning. Once the beef has browned, set it aside.
Pour the refried beans into an 8 inch square baking dish (or similar). Spread into an even layer.
In a small bowl, mix the cream cheese and the remaining taco seasoning together. Then spread over the refried beans.

Lisas Taco Bean Dip Recipes

LISA'S TACO BEAN DIP

I got this great recipe from a recipe pamphlet but I can't remember which company put it out! It's an easy bean dip that's great with corn chips or tortilla chips. Add more cheese if you like.

TACO DIP

This recipe is a hit at all parties and pot lucks, no meat!! If you are a cheese lover, go ahead and add extra. Don't forget the tortilla chips for dipping!

SEVEN LAYER TACO DIP

I am continuously asked to bring this dip for parties and family get-togethers. People gather around the platter until it's gone.

TACO BEAN DIP

Make and share this Taco Bean Dip recipe from Food.com.

TACO BEAN DIP

From one of my dear friends who loves Southwestern and Mexican foods. When we go to her house for get togethers, this spicy dip always makes a showing.

TACO BEAN DIP

An easy dip to make ahead of time. It can easily be made low fat if you prefer. The 4 hour cook time shown is actually refrigeration time.

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