Lo Mein Like Evergreen Recipes
LO MEIN LIKE EVERGREEN
My fave Chinese restaurant has the BEST lo mein I ever put across my lips. It's simple, cheap, and very filling if you need that kinda dish. This can be made for literally pennies and everyone will appreciate this because it can be dressed up or dressed down. Cook and prep times approximate.
Provided by Redneck Epicurean
Categories One Dish Meal
Time 16m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Break noodles and boil in water for three minutes. Do not add seasoning packet. Drain when done and set aside in serving bowl.
- Immediately return pot to stove over med. heat. Add oils, soy sauce, carrots, garlic, onion, and peanut butter. Stir well and let cook for just a few seconds with a fork.
- Toss noodles back in and stir to coat; make sure noodles are well-coated and blended well with the garlic and veggies. Return to serving bowl and enjoy!
Nutrition Facts : Calories 697.8, Fat 43.3, SaturatedFat 10.5, Sodium 3807.6, Carbohydrate 64.8, Fiber 4.5, Sugar 5.7, Protein 14.9
EVERGREEN
Make and share this Evergreen recipe from Food.com.
Provided by Alia55
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Shake first 3 ingredients well together, and pour into a highball glass.
- Top up with lemonade.
Nutrition Facts : Calories 122, Sodium 1, Carbohydrate 5.9, Sugar 5.9
VEGETABLE LO MEIN
A great accompaniment to any Asian meal. Try adding 3/4 pound cooked meat for variety.
Provided by ANGCHICK
Categories World Cuisine Recipes Asian Chinese
Time 35m
Yield 4
Number Of Ingredients 17
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- Heat oil in a large wok or saute pan. Stir fry mushrooms, carrots, peppers, onion and garlic until tender. Stir in bean sprouts and green onions; cook one minute. Mix cornstarch and chicken broth in a small bowl and add to stir fry. Stir in hoisin sauce, honey, soy sauce, ginger, cayenne pepper and curry powder. Cook and stir until thickened and bubbly.
- Add cooked spaghetti, and toss. Serve immediately.
Nutrition Facts : Calories 452 calories, Carbohydrate 69.2 g, Cholesterol 0.5 mg, Fat 15.6 g, Fiber 6.1 g, Protein 11.2 g, SaturatedFat 2.1 g, Sodium 511.5 mg, Sugar 19 g
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