Loaded Baked Beans Recipes

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LOADED BAKED BEANS

This ultimate comfort food is loaded with three types of beans. An indulgent side that will impress everyone at your next backyard BBQ!

Provided by B&M

Categories     Side Dish     Beans and Peas     Baked Bean Recipes

Time 55m

Yield 8

Number Of Ingredients 9



Loaded Baked Beans image

Steps:

  • Preheat oven to 375 degrees F. Cook bacon in large nonstick skillet until crisp. Remove bacon to paper towel. Remove all but 3 tablespoons bacon fat. Add onion and pepper and cook 5 minutes or until softened.
  • Add beans, BBQ sauce, and half the bacon and bring to a boil.
  • Transfer beans to 1 1/2-quart baking dish. Cover with aluminum foil and bake 20 minutes or until bubbling.
  • Remove foil and top with cheese and reserved bacon. Bake 5 minutes or until cheese is melted.
  • Sprinkle with green onion.

Nutrition Facts : Calories 282 calories, Carbohydrate 39.4 g, Cholesterol 17.5 mg, Fat 7.3 g, Fiber 9.5 g, Protein 14.3 g, SaturatedFat 2.8 g, Sodium 914.1 mg, Sugar 10.9 g

8 slices bacon, coarsely chopped
1 small onion, chopped
1 green bell pepper, chopped
1 (16 ounce) can B&M® Original Baked Beans
1 (15.5 ounce) can Joan of Arc® Dark Red Kidney Beans
1 (15 ounce) can Joan of Arc® Spicy Chili Beans
½ cup BBQ sauce
½ cup shredded Cheddar cheese
2 green onions, chopped

HEARTY BAKED BEANS

Ground beef is added to homemade baked beans for a hearty, slow-cooked dish.

Provided by Jessica Walker

Categories     Side Dish

Time 3h30m

Yield 10

Number Of Ingredients 9



Hearty Baked Beans image

Steps:

  • In 10-inch skillet, cook ground beef, bacon and onion until beef is browned; drain.
  • In slow cooker, mix beef mixture and all remaining ingredients.
  • Cover; cook on Low heat setting 3 hours.

Nutrition Facts : Calories 350, Carbohydrate 45 g, Cholesterol 40 mg, Fat 1, Fiber 5 g, Protein 18 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 450 mg, Sugar 28 g, TransFat 0 g

1 lb lean (at least 80%) ground beef
4 slices bacon, chopped
1/2 cup chopped onion (1 medium)
1 can (28 oz) baked beans
1 can (15.5 oz) kidney beans, drained
1/2 cup packed brown sugar
1/2 cup ketchup
1 tablespoon vinegar
1 teaspoon yellow mustard

DELICIOUS BAKED BEANS

Easy to make without the bother of cooking beans from scratch. Goes great with pulled-pork sandwiches and bbq ribs! Be sure to make plenty for your next cookout, cause they'll go fast!

Provided by PalatablePastime

Categories     Beans

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 13



Delicious Baked Beans image

Steps:

  • Preheat oven to 350 degrees.
  • Cook bacon in large skillet until fat is rendered and lightly brown, about 5 minutes.
  • Drain fat; save 2 tbsp.
  • fat and cook onion, garlic, and ginger until onion is tender, about 5 minutes.
  • Remove from heat.
  • Stir in beans, sugar, molasses, bbq sauce, ketchup, Worcestershire sauce, mustard, and vinegar.
  • Season to taste with salt and pepper.
  • Place bean mixture in an oven-proof baking dish or casserole; bake at 350 degrees for 30 minutes or until thickened.
  • Alternatively, they can be cooked on a bbq grill, away from the flames or coals, approximately 30 minutes, or until thick.

4 slices bacon, cut into 1/2 ",pieces
2 large onions, finely chopped
1 tablespoon minced garlic
1 tablespoon minced ginger
2 (15 ounce) cans great northern beans, rinsed and drained
1/4 cup firmly packed brown sugar
1/4 cup molasses
1/4 cup barbecue sauce
1/4 cup ketchup
2 tablespoons Worcestershire sauce
1 1/2 tablespoons prepared mustard
1 tablespoon cider vinegar
salt & freshly ground black pepper

COWBOY BAKED BEANS RECIPE

If you have a BBQ coming up you have to have to try these beans! They are so good and will fill you right up!

Provided by Kristen Hills

Categories     Side Dish

Time 25m

Number Of Ingredients 9



Cowboy Baked Beans Recipe image

Steps:

  • Brown meat and saute onion together on medium high heat in a frying pan.
  • After the ground beef is cooked through, drain the grease well.
  • In another pan cook bacon and crumble into small pieces and add to the meat and onion mixture.
  • Stir in the remaining ingredients into the large pan and simmer for 10 minutes.

Nutrition Facts : Calories 773 kcal, Carbohydrate 64 g, Protein 25 g, Fat 48 g, SaturatedFat 19 g, TransFat 1 g, Cholesterol 85 mg, Sodium 974 mg, Fiber 12 g, Sugar 21 g, ServingSize 1 serving

1 pound ground beef
1 onion (chopped)
¾ pound bacon ((cooked and crumbled))
40 ounces pork and beans (2 (20 ounce cans))
16 ounces kidney beans ((drain well))
1 cup ketchup
½ cup brown sugar
2 Tablespoons liquid smoke
salt, to taste

BAKED BEANS

Make and share this Baked Beans recipe from Food.com.

Provided by Douglas Gove

Categories     Beans

Time 40m

Yield 15-20 serving(s)

Number Of Ingredients 10



Baked Beans image

Steps:

  • In sauce pan, fry bacon.
  • When cooked but still soft, add diced peppers, garlic and onion.
  • Cook till translucent, add ketchup worcestershire sauce and mustard and simmer for about 5 minutes.
  • Stir in the brown sugar and simmer, stirring often.
  • Rinse the pork and beans to remove the sauce [canned sauce is not real food discard it] and add to the sauce that you have made and simmer till hot and bubbly.
  • Salt and pepper to taste and enjoy.

Nutrition Facts : Calories 533.2, Fat 10.2, SaturatedFat 3.5, Cholesterol 24.6, Sodium 1124.5, Carbohydrate 104, Fiber 11.8, Sugar 60.9, Protein 12.9

2 lbs dark brown sugar
1 red bell pepper
1 green bell pepper
1 onion
1 (3 quart) can pork and beans
1/2 lb bacon
1/4 cup Worcestershire sauce
1/4 cup yellow mustard
1/4 cup ketchup
1 tablespoon minced garlic

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