LOUISIANA BEST STEAK MARINADE
Make and share this Louisiana Best Steak Marinade recipe from Food.com.
Provided by southern chef in lo
Categories Weeknight
Time 4h
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients, mixing well. Put in a container with a top; shake well. Pour over steaks marinate for 3-4 hours.
- Grill or broil steaks.
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- Wipe the steaks dry and season the seven steaks with salt, black pepper, cayenne, garlic and onion powder or use any type Cajun seasoning combination.
- In a cast iron skillet, heat the oil over medium-high heat, add the steaks and brown the meat on both sides.
- Remove the meat from the pan after browning; add the sliced onions, bell pepper and garlic; sauté until the onions are soft and starting to caramelize.
- Return the steaks to the skillet and the add beef stock or water. There should be enough stock or water to cover the meat mixture. Stir to blend and then bring the mixture to a boil. Reduce the heat to simmer.
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