LUNAR LEMON QUENCHER
This came with Bacardi Rum pamphlet...YUMMY!! This does not have to be made in the blender...but it's excellent that way!!
Provided by katie in the UP
Categories Beverages
Time 5m
Yield 5 drinks
Number Of Ingredients 5
Steps:
- 1. Blend together Margarita mix, Lemonade and Rum. (you can also use 1 cup of premade margarita mix).
- 2. Add ice and blend for 45 to 60 seconds or until uniform.
- 3. Garnish with lemon slices.
Nutrition Facts : Calories 70.2, Sodium 6, Carbohydrate 4.7, Sugar 4.5
LEMON QUENCHER
Tart and refreshing, this minty-lemon drink is sweetened with just a touch of honey. It makes a lovely summer cooler any time of day. -Clara Coulston, Washington Court House, Ohio
Provided by Taste of Home
Time 15m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a blender, combine 1 cup water and mint leaves; cover and process for 1 minute. Strain mixture into a pitcher, discarding mint. Add the lemon juice, honey, lemon zest and remaining water; stir until blended. Cover and refrigerate for at least 2 hours. , Serve in chilled glasses over ice. Garnish with mint sprigs and lemon zest if desired.
Nutrition Facts : Calories 96 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 27g carbohydrate (23g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
LUNAR LEMON QUENCHER
Lemonade and ice cubes are blended with rum and margarita mix to make this refreshing summer drink.
Provided by Allrecipes Member
Yield 5
Number Of Ingredients 5
Steps:
- Blend together BACARDI® Mixers Margarita mix, Minute Maid Lemonade and BACARDI® Rum.
- Add ice and blend for 45 to 60 seconds or until uniform.
- Garnish with lemon slices.
Nutrition Facts : Calories 251.1 calories, Carbohydrate 56.1 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.6 g, Protein 0.2 g, SaturatedFat 0 g, Sodium 74.6 mg, Sugar 50.8 g
LEMON QUENCHER
Make and share this Lemon Quencher recipe from Food.com.
Provided by FloridaGrl
Categories Beverages
Time 15m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- In a blender, combine 1 cup water and mint leaves; cover and process for 1 minute.
- Strain mixture into a pitcher,discarding mint. Add the lemon juice, honey,grated lemon peel, and remaining water, stir until blended.
- Cover and refrigerate for at least 2 hours. Serve over ice. Garnish with mint sprigs and lemon peel if desired.
Nutrition Facts : Calories 93.8, Sodium 4.5, Carbohydrate 26, Fiber 0.2, Sugar 24, Protein 0.2
CITRUS QUENCHER
Here's a refreshing beverage that's perfect on a hot summer day. It's a great complement to any chicken dish.
Provided by Taste of Home
Time 10m
Yield 3 quarts.
Number Of Ingredients 6
Steps:
- In a large pitcher or container, combine the lemon juice, lime juice and sugar; stir until dissolved. Stir in orange juice. Refrigerate until serving. Add soda and ice cubes. Garnish with lime if desired.
Nutrition Facts : Calories 148 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 9mg sodium, Carbohydrate 38g carbohydrate (32g sugars, Fiber 0 fiber), Protein 1g protein.
LUNAR LEMON QUENCHER
Lemonade and ice cubes are blended with rum and margarita mix to make this refreshing summer drink.
Provided by Allrecipes Member
Yield 5
Number Of Ingredients 5
Steps:
- Blend together BACARDI® Mixers Margarita mix, Minute Maid Lemonade and BACARDI® Rum.
- Add ice and blend for 45 to 60 seconds or until uniform.
- Garnish with lemon slices.
Nutrition Facts : Calories 251.1 calories, Carbohydrate 56.1 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.6 g, Protein 0.2 g, SaturatedFat 0 g, Sodium 74.6 mg, Sugar 50.8 g
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